Are you considering a career as a dietitian? The Master of Nutrition and Dietetics (CRICOS 002655M) at Flinders University is a comprehensive 2-year program that prepares you for professional practice. This page provides everything you need to know: course structure, fees, entry requirements, work placement, and how to apply. As a CRICOS-registered course, it meets Australian Government standards for international students, ensuring quality education and student protections under the ESOS Act.
Master of Nutrition and Dietetics (CRICOS course code 002655M) is a Masters Degree (Coursework) delivered by Flinders University over 2 years. It falls under the field of Nutrition and Dietetics (06 - Health, 0699 - Other Health, 069901). This AQF Level 9 qualification equips students with advanced knowledge and skills to become accredited practising dietitians. The program includes a significant work-integrated learning component, with 21 weeks of placement (approximately 788 hours). Flinders University is a government-owned institution (CRICOS provider code 00114A) with a strong reputation in health sciences. As a CRICOS-registered provider, it is authorised to enrol international students, and all courses listed on the CRICOS register meet national quality standards. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses to international students, and this course is part of that trusted system.
As a Master of Nutrition and Dietetics student, you will delve into the science of nutrition, human metabolism, and the prevention and management of disease through dietary interventions. The curriculum typically covers advanced clinical nutrition, public health nutrition, food service management, and professional practice. Graduates are prepared to work as dietitians in hospitals, community health, food industry, research, and private practice. At this level (Masters Degree by Coursework), you will develop critical thinking, evidence-based practice, and leadership skills. While each university designs its own syllabus, the course content aligns with accreditation standards of Dietitians Australia, ensuring you meet the requirements for professional recognition.
The Master of Nutrition and Dietetics is a 2-year full-time program (104 weeks as recorded on the CRICOS register). The language of instruction is English throughout. This is a single qualification (not a dual degree) and does not include a foundation studies component. Students are expected to attend classes, participate in practical workshops, and complete supervised placements. The CRICOS register confirms the standard duration, which may vary slightly depending on the provider's academic calendar.
Tuition fees for the Master of Nutrition and Dietetics at Flinders University are indicative and sourced from the CRICOS register as at April 2026. The indicative tuition fee is A$84,800 for the full program. Non-tuition fees (e.g., materials, administration) are estimated at A$1,454, bringing the estimated total to A$86,254. Please note these fees are set by Flinders University and are subject to change. Always confirm with the provider before applying. Additional costs not included: Overseas Student Health Cover (OSHC), living expenses (including rent, groceries, transport), and the Student visa application charge. For current fee information, visit the Flinders University website.
Entry into the Master of Nutrition and Dietetics requires a completed bachelor's degree, typically in a relevant field such as health science, nutrition, or biomedical science. An IELTS score of 6.5 to 7.0 overall (with no band below 6.0 or 7.0, depending on the provider) is commonly expected for international students. Some universities may also require prerequisite subjects or a grade point average threshold. Foundation or pathway options may be available for students who do not meet direct entry requirements – check with Flinders University for specific pathways. Remember, these are general guidelines; exact requirements must be confirmed with the institution.
This course includes a mandatory work-integrated learning component: 21 weeks of professional placement at 37.5 hours per week, totaling approximately 788 hours. This supervised clinical placement or internship allows you to apply theoretical knowledge in real healthcare settings, such as hospitals, community health centres, or food service operations. Placements are essential for meeting accreditation standards and developing practical competencies. Students are usually responsible for their own travel and accommodation during placements. The CRICOS register notes this work component as part of the course structure.
The Master of Nutrition and Dietetics is delivered at Bedford Park campus in BEDFORD PARK, South Australia. Bedford Park is a suburb of Adelaide, the state capital. Adelaide is known for its affordable cost of living compared to Sydney and Melbourne. Indicative weekly costs: rent A$200–350 for a shared apartment, groceries A$80–150, public transport A$30–50. Adelaide has a student population of over 50,000 international students from various countries. The campus is accessible via bus and train from the city centre. South Australia has several CRICOS-registered providers offering health-related courses, providing a supportive study environment.
International students enrolled in this course will need a Student visa (Subclass 500). This visa allows you to study full-time and work up to 48 hours per fortnight during term, with unlimited hours during scheduled breaks (subject to visa conditions). You must also meet the Genuine Temporary Entrant (GTE) requirement and hold Overseas Student Health Cover (OSHC) for the duration of your stay. Financial capacity evidence is required to cover tuition, living costs, and travel. For detailed advice, consult a Registered Migration Agent (MARA) or the Department of Home Affairs. HeadStart Academy is not a migration agent and does not provide immigration advice.
Follow these three steps to apply for the Master of Nutrition and Dietetics at Flinders University: 1. Research CRICOS-registered providers: Filter by course level (Masters Degree), field (Nutrition and Dietetics), and location (South Australia) on the CRICOS register or using HeadStart Academy's directory. Ensure the provider is registered and the course code matches. 2. Apply directly to your chosen institution: Check Flinders University's entry requirements, English language test scores, and application deadlines. Submit your academic transcripts, personal statement, and any required documents through their online portal. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, you'll receive a CoE. Use this to apply for your visa, demonstrating your enrolment and financial capacity. Remember to arrange OSHC and plan your travel.
South Australia is home to a growing health sector with strong demand for dietitians. Adelaide offers a relaxed lifestyle with lower living costs than other major Australian cities. The state has several CRICOS-registered providers offering nutrition and health courses, fostering a collaborative student community. Bedford Park campus is close to Flinders Medical Centre, providing excellent placement opportunities. With over 1,500 CRICOS-registered providers nationwide, choosing a course in South Australia gives you access to high-quality education while enjoying a balanced student life.
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Master of Nutrition and Dietetics is a CRICOS-registered programme at Flinders University. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.