Master of Nutrition and Dietetics (CRICOS course code 008414B) is a Masters Degree (Coursework) delivered by The University of Sydney over 2 years. This program is designed for students who want to become accredited dietitians and nutritionists, preparing them to work in clinical, community, public health, and food service settings. As a CRICOS-registered course delivered by a leading Australian Government university, it meets the standards required for international student enrolment. The course includes a significant work-integrated learning component of 20 weeks (40 hours per week) giving students real-world experience. Based at the Camperdown campus in Sydney, students benefit from being in Australia's largest city with over 1,500 CRICOS-registered providers and a vibrant international student community. The indicative tuition fee is A$125,300 with non-tuition fees of A$937, totalling approximately A$126,237. This page provides an overview of the course, fees, entry requirements, and visa information to help you plan your study journey.
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Master of Nutrition and Dietetics (CRICOS course code 008414B) is a Masters Degree (Coursework) at AQF Level 9, offered by The University of Sydney (CRICOS 00026A). It falls under the field of Nutrition and Dietetics (code 069901). The program is delivered entirely in English and is a single qualification (no dual or foundation study options). The course duration is 2 years (104 weeks) on the CRICOS register. A mandatory work component of 20 weeks at 40 hours per week (~800 total hours) provides students with supervised professional practice in settings such as hospitals, community health centres, or food service operations. All data is sourced from the official CRICOS register as at April 2026, ensuring accuracy and reliability.
This masters program in Nutrition and Dietetics provides advanced knowledge and skills in human nutrition, medical nutrition therapy, food science, and professional practice. Graduates are prepared for careers as accredited practising dietitians (APDs), nutrition consultants, public health nutritionists, or researchers. The curriculum typically includes subjects in biochemistry, physiology, nutrition across the lifespan, dietetic counselling, public health nutrition, and food service management. Practical skills are developed through supervised clinical placements and community projects. While specific syllabi are determined by The University of Sydney, this description reflects the general nature of such programs at this level.
The course is delivered full-time over 2 years (104 weeks) as recorded on the CRICOS register. The language of instruction is English. This is a single qualification; no dual or foundation studies are offered. Students should expect a full-time commitment of around 40 hours per week including classes, independent study, and work-integrated learning placements.
The indicative tuition fee for this course is A$125,300. Non-tuition fees (such as student services amenities fees) are estimated at A$937, bringing the estimated total to A$126,237. These figures are sourced from the CRICOS register and are set by The University of Sydney. Fees are subject to change; always confirm with the provider before applying. Note that these costs do NOT include Overseas Student Health Cover (OSHC), living expenses (rent, groceries, transport), or the visa application charge. For the latest fees, visit the provider's website: http://sydney.edu.au.
Applicants typically need an IELTS score of 6.5–7.0 overall (no band below 6.5) or equivalent. A bachelor's degree in a relevant field (e.g., nutrition, science, health) with a strong academic record is required. Some prerequisite subjects may apply. For detailed entry requirements, including academic qualifications and any foundation or pathway options, refer to The University of Sydney's admissions website. Meeting minimum requirements does not guarantee admission.
This course includes a mandatory work-integrated learning component of 20 weeks, at 40 hours per week (~800 total hours). This typically involves supervised clinical placements in hospitals, community health settings, food service operations, or public health organisations. These placements provide practical experience essential for professional accreditation and employment readiness.
The course is delivered at The University of Sydney — CAMPERDOWN, NSW. Camperdown is a suburb near Sydney's central business district, well-served by public transport (buses, trains, light rail). Sydney is Australia's most populous city with a large international student community. Living costs are higher than the national average: indicative weekly rent for a one-bedroom apartment is around A$500–700, groceries A$80–150, and public transport A$40–60. The University of Sydney is one of many CRICOS-registered providers in the city.
International students need a Student visa (Subclass 500) to study this course full-time. Key conditions: maintain enrolment in a CRICOS-registered course, meet attendance and academic progress, hold OSHC, and abide by work conditions (48 hours per fortnight during term, unlimited during scheduled breaks). You must also satisfy the Genuine Temporary Entrant (GTE) requirement and demonstrate sufficient funds for tuition, living costs, and OSHC. ESOS Act protections apply to all CRICOS-registered courses, ensuring fee refund protections and complaint processes. For visa advice, consult a registered MARA agent or the Department of Home Affairs.
Applying to study Master of Nutrition and Dietetics at The University of Sydney involves three steps: 1. Research CRICOS-registered providers: Use HeadStart Academy to filter by course level (Masters Degree Coursework), field (Nutrition and Dietetics), and location (NSW). Confirm course code 008414B. 2. Apply directly to The University of Sydney: Meet entry requirements (IELTS, academic transcript), submit application by the deadline, and provide supporting documents. Check the provider's website for exact requirements and intake dates. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, you'll receive a CoE. Use this to apply for a visa, providing evidence of OSHC, funds, and GTE. Wait for visa grant before travelling to Australia.
Sydney offers a dynamic study environment with world-class universities, diverse culture, and career opportunities. However, cost of living is high. Typical weekly expenses: rent A$500–700 (city), groceries A$80–150, transport A$40–60. Check your budget and explore suburbs like Camperdown for student-friendly accommodation. The city has over 100 CRICOS-registered providers, giving you access to a large student community and networking events. Consider your lifestyle preferences and financial capacity before choosing Sydney.
Start your application to Master of Nutrition and Dietetics at The University of Sydney. Use HeadStart Academy to compare CRICOS-registered courses and get student visa guidance.
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Master of Nutrition and Dietetics is a CRICOS-registered programme at The University of Sydney. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.