Master of Food Science and Technology (CRICOS course code 094062G) is a Masters Degree (Coursework) delivered by Royal Melbourne Institute of Technology over 2 years. This program is designed for graduates seeking advanced knowledge in food science, biotechnology, and food product development. As a CRICOS-registered course (provider 00122A), it meets Australian standards for international student enrollment. The course is delivered at RMIT’s Bundoora and Melbourne campuses, offering access to state-of-the-art laboratories and industry connections. HeadStart Academy provides this information as a free resource, with data sourced from the official CRICOS register (April 2026). Prospective students should verify fees and entry requirements directly with RMIT.
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The Master of Food Science and Technology falls under the field of Natural and Physical Sciences (Broad Field 01) and is classified as Other Natural and Physical Sciences (Field 0199), specifically Food Science and Biotechnology (Field 019905). At AQF Level 9 (Masters Degree Coursework), students typically engage in advanced study of food chemistry, microbiology, processing technologies, quality assurance, and product innovation. The curriculum blends theoretical foundations with practical application, preparing graduates for leadership roles in the food industry. While exact subjects vary by institution, students can expect to develop skills in research methodology, sensory analysis, and food safety management. This course does not include a mandatory work component, though RMIT may offer optional industry projects or internships.
According to the CRICOS register, this course runs for 104 weeks (2 years) and is classified as a single qualification – not a dual award. The language of instruction is English. Full-time study is typical, and the duration aligns with standard Australian masters programs. As a coursework degree, students attend lectures, tutorials, and laboratory sessions. No foundation studies component is attached to this course. For information on part-time options or online delivery, prospective students should contact Royal Melbourne Institute of Technology directly.
The indicative tuition fee for the entire program is A$90,240, with additional non-tuition fees of A$746, bringing the estimated total to A$90,986. These figures are sourced from the CRICOS register as at April 2026 and are subject to change. Important additional costs not included: Overseas Student Health Cover (OSHC), living expenses (e.g., accommodation, food, transport), and the Student visa application charge. Melbourne’s cost of living typically ranges from A$1,500 to A$2,500 per month depending on lifestyle. For the most current fees, always visit RMIT’s official website at www.rmit.edu.au.
International applicants are typically required to demonstrate English proficiency – the indicative requirement is IELTS 6.5–7.0 overall (or equivalent). A bachelor’s degree in a relevant field (e.g., food science, biotechnology, chemistry) is generally expected. Some providers may consider equivalent professional experience. RMIT may offer pathway programs or foundation studies for students who do not meet direct entry requirements. Consult the provider’s admissions page for detailed criteria. Note: meeting minimum requirements does not guarantee admission, as places are competitive.
This course does not include a mandatory work component. However, RMIT may offer optional industry projects or placements. International students on a Student visa (Subclass 500) are permitted to work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks, subject to visa conditions.
The Master of Food Science and Technology is delivered at two RMIT campuses: Bundoora Campus (Plenty Road, Bundoora VIC 3083) and RMIT University – 124 Latrobe Street, Melbourne VIC 3000. Both are located in Victoria’s capital city, Melbourne – home to over 50 CRICOS-registered providers. Melbourne is a vibrant, multicultural city with excellent public transport, including trams and trains connecting both campuses. The Bundoora campus is in the northern suburbs, about 20 km from the city centre, while the Melbourne campus is in the central business district. Studying in Victoria offers access to a strong food industry sector, with many research and employment opportunities.
To study this course, international students must obtain a Student visa (Subclass 500). Key requirements include: genuine temporary entrant (GTE) criterion, sufficient financial capacity, and Overseas Student Health Cover (OSHC). With a Student visa, you can work up to 48 hours per fortnight during study periods and unlimited hours during scheduled breaks. All CRICOS-registered courses are protected under the ESOS Act, ensuring quality education and student rights. HeadStart Academy does not provide migration advice – consult a registered MARA agent or the Department of Home Affairs for personalised guidance.
Follow these three steps to apply for the Master of Food Science and Technology at Royal Melbourne Institute of Technology: 1. Research CRICOS-registered providers: Use HeadStart Academy to browse courses by level, field, and location. Confirm that the course and provider are CRICOS-registered (RMIT CRICOS 00122A, course 094062G). 2. Apply directly to your chosen institution: Review entry requirements (including English test scores and academic transcripts), prepare your documents, and submit an application through RMIT’s online portal. Note application deadlines. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once RMIT accepts you, they will issue a CoE. Use this to lodge your visa application with the Department of Home Affairs. Ensure you have OSHC and sufficient funds. HeadStart Academy is a free resource to help you start your journey.
Ready to start your journey? Use HeadStart Academy to explore CRICOS-registered courses and apply directly to RMIT.
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Master of Food Science and Technology is a CRICOS-registered programme at Royal Melbourne Institute of Technology. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.