Master of Food Science and Agribusiness

Master of Food Science and Agribusiness (CRICOS 099361A) at Monash University

Master of Food Science and Agribusiness (CRICOS course code 099361A) is a Masters Degree (Coursework) delivered by Monash University (Monash) over 2 years. This program sits within the field of Food Science and Biotechnology, focusing on the intersection of food technology, safety, and agribusiness management. As a CRICOS-registered course, it is approved for international student enrolment under the ESOS Act, ensuring quality standards and student protections. Monash University, a government institution with CRICOS code 00008C, is one of Australia's leading research universities, located in Clayton, Victoria.

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Data sourced directly from the official CRICOS register (April 2026)
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Course overview

Master of Food Science and Agribusiness (CRICOS course code 099361A) is a Masters Degree (Coursework) delivered by Monash University (Monash) over 2 years. This program equips students with advanced knowledge in food science, food processing, and agribusiness management. It is designed for those seeking leadership roles in the food industry, combining technical food science with business acumen. The course is classified under the field of Food Science and Biotechnology (019905), reflecting its focus on both scientific and commercial aspects of food production and supply chains.

What you'll study

Students in this program explore advanced topics in food chemistry, microbiology, sensory science, and food safety, alongside agribusiness subjects such as supply chain management, marketing, and strategic planning. The curriculum is designed to produce graduates capable of innovating in food product development, ensuring quality and safety, and managing agribusiness operations globally. As a Masters Degree (Coursework), it involves structured coursework and potentially a capstone project or research component, though specific syllabus details should be confirmed with Monash University.

Duration and study mode

The Master of Food Science and Agribusiness is a 2-year program (104 weeks on the CRICOS register). It is delivered in English and is a single qualification (no dual award). Students typically study full-time on campus. The duration aligns with standard AQF Level 9 master’s degrees in Australia, allowing for in-depth study and completion of all required units.

Fees (indicative — set by Monash University)

Indicative tuition fees for the Master of Food Science and Agribusiness are A$118,862 for the full program, with non-tuition fees listed as A$0. The estimated total cost is therefore A$118,862. Please note that this amount does not include Overseas Student Health Cover (OSHC), living expenses, or the visa application charge. For current and detailed fee information, always refer to Monash University’s official website. Fees are set by the institution and are subject to change.

Entry requirements (general guidance)

Applicants are typically expected to hold a bachelor’s degree in a relevant discipline (e.g., food science, agriculture, biology, or commerce). An overall IELTS score of 6.5 to 7.0 (or equivalent) is generally required, with individual band scores meeting university standards. Monash may also consider relevant work experience or prerequisite subjects. Foundation or pathway options may be available for those who do not meet direct entry requirements — consult Monash for details. All entry requirements are subject to university assessment.

Work component

This course includes a mandatory work component: 12 weeks of industry placement, internship, or research project, at 30 hours per week (approximately 360 total hours). This work-integrated learning component allows students to apply theoretical knowledge in real-world food industry settings, gain practical skills, and build professional networks. It is a key feature of the program, enhancing employability upon graduation.

Delivery locations

The course is delivered at Monash Clayton campus, located in Clayton, Victoria. Clayton is a suburb in Melbourne’s southeast, home to a large student population. The area is well-served by public transport, including trains and buses, providing easy access to Melbourne CBD. Melbourne is a vibrant city with over 100 CRICOS-registered providers offering a wide range of courses. Living costs in Melbourne are typically around A$500–700 per week for rent, groceries, and transport, though this varies.

Student visa

International students enrolling in this course will need a Student visa (Subclass 500). With this visa, students can work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks, subject to visa conditions. Applicants must satisfy the Genuine Temporary Entrant (GTE) requirement, maintain Overseas Student Health Cover (OSHC) for the duration, and demonstrate sufficient financial capacity to cover tuition, living costs, and travel. For detailed visa guidance, consult the Department of Home Affairs or a registered migration agent (MARA).

How to apply

Follow these three steps to apply for the Master of Food Science and Agribusiness at Monash University: 1. **Research CRICOS-registered providers** – Use HeadStart Academy to explore courses like this one. Filter by level (Masters Degree), field (Food Science and Biotechnology), and location (Victoria) to find options that suit your goals. 2. **Apply directly to your chosen institution** – Meet the entry requirements (academic qualifications, English language test scores, application deadlines). Submit your application through Monash University’s online portal. 3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500)** – Once accepted, you will receive a CoE. Use this to apply for your student visa via the Department of Home Affairs, ensuring you have OSHC and sufficient funds.

Is Clayton right for you?

Clayton is a bustling suburb with a strong academic atmosphere due to the presence of Monash University’s largest campus. The area offers affordable housing compared to inner Melbourne, with many student-specific accommodations. Public transport to the city is frequent, and the nearby Chadstone Shopping Centre provides retail and dining options. However, Clayton is primarily residential; if you prefer a bustling city-centre lifestyle, you may consider studying in Melbourne CBD. Consider your budget, preferred lifestyle, and proximity to industry partners when choosing your study location.

Ready to advance your career in food science? Start your application with Monash University today. For course details, visit the Monash website.

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Source-backed course facts

Master of Food Science and Agribusiness is a CRICOS-registered programme at Monash University (Monash). Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Master of Food Science and Agribusiness
CRICOS course code
099361A
Provider
Monash University (Monash) (00008C)
Course level
Masters Degree (Coursework)
Field of education
01 - Natural and Physical Sciences
Duration
104 weeks
Tuition (indicative)
A$118,862
Estimated total (indicative)
A$118,862
Delivery locations
CLAYTON
Work component
Yes (360 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative total fee is A$118,862 for the full program, comprising A$118,862 in tuition and A$0 in non-tuition fees. This amount does not include OSHC, living costs, or visa fees. Always verify current fees on Monash University’s website, as fees are set by the institution and subject to change.
The program is 2 years in duration, equivalent to 104 weeks on the CRICOS register. It is a full-time course, and students typically complete it within this timeframe, which is standard for a Masters Degree (Coursework) at this level.
Applicants generally need a bachelor’s degree in a related field (e.g., food science, agriculture, biology, or business). An IELTS score of 6.5-7.0 overall (or equivalent) is typically required. Monash may consider relevant work experience. For specific entry criteria and any pathway options, check the university’s official admissions page.
The course is delivered at Monash Clayton campus in Clayton, Victoria, a suburb of Melbourne. Clayton is well-connected by public transport and has a large student population. All classes and practical components take place at this campus.
CRICOS lists estimated total fees of A$118,862 for Master of Food Science and Agribusiness (tuition A$118,862). Figures are indicative as at the April 2026 register snapshot — confirm current fees with Monash University (Monash) before applying.
The CRICOS course code is 099361A, offered by Monash University (Monash) (provider code 00008C). Use these codes when checking your offer and CoE.