Certificate IV in Kitchen Management (CRICOS course code 109656K) is a Certificate IV delivered by Elizabeth Bence Pty Ltd over 1 year 6 months (~78 weeks). This nationally recognised qualification (SIT40521) is designed for aspiring chefs and kitchen managers who want to develop advanced cookery skills, supervisory abilities, and knowledge of kitchen operations. As a CRICOS-registered course, it meets the standards required for international student enrolment under the ESOS Act. HeadStart Academy sources all course data from the official CRICOS register (April 2026 update), which lists over 1,556 providers offering more than 26,000 courses across Australia. Elizabeth Bence Pty Ltd (CRICOS 02564C) is a private provider with a strong reputation in hospitality training. This page provides an independent overview of the course structure, fees, entry requirements, and delivery locations to help you make an informed decision.
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This course falls under the field of education '11 – Food, Hospitality and Personal Services', specialising in Cookery (110109). At Certificate IV level (AQF Level 4), students typically learn to manage kitchen operations, plan menus, control food costs, lead a team, and prepare complex dishes across various cuisines. The qualification covers both practical cooking and theoretical management, including food safety, inventory management, and customer service. While the exact curriculum is set by Elizabeth Bence Pty Ltd, graduates of similar courses are prepared for roles such as chef, kitchen supervisor, or catering manager. The course may also include modules on nutrition, menu design, and workplace health and safety. For a complete list of subjects, refer to the provider's website.
The course is scheduled over 1 year 6 months (78 weeks) as recorded on the CRICOS register. The language of instruction is English, and it is a single qualification (not a dual award). There is no foundation studies component. While the CRICOS register does not specify study mode, Certificate IV courses in hospitality are typically delivered face-to-face with practical kitchen sessions. Students should confirm the timetabling and attendance requirements directly with Elizabeth Bence Pty Ltd. International students must maintain full-time enrolment to comply with their student visa conditions.
The indicative tuition fee for this course is A$19,000, with non-tuition fees listed as A$0, giving an estimated total of A$19,000. Please note: these figures are sourced from the CRICOS register as at April 2026 and are subject to change. Fees are set by the institution, and additional costs such as uniforms, textbooks, or materials may apply. Overseas Student Health Cover (OSHC), living expenses, and the visa application charge are not included. For current fees and a full breakdown, visit the provider's website at www.duke.edu.au. As a guide, living costs in Parramatta (a Sydney suburb) are around A$450–600 per week for rent, food, and transport, while Richmond may be slightly lower. Always budget carefully and confirm with the provider.
The suggested English language requirement is IELTS 5.0–5.5 overall (or equivalent). Applicants are typically expected to have completed Year 12 (or equivalent) in their home country. No previous qualifications in cookery are required, but some providers may recommend prior experience or a Certificate III in Cookery. This course does not include a foundation studies pathway. Given the practical nature of the training, a passion for culinary work and the ability to stand for long periods are important. Entry requirements are set by Elizabeth Bence Pty Ltd; contact them directly for the most accurate and current prerequisites. International students must also satisfy the Genuine Temporary Entrant (GTE) criterion as part of their visa application.
This course has no mandatory work component. While the curriculum may include simulated kitchen environments or industry projects, it does not require a formal placement. Students are, however, permitted to work part-time under their Student visa (Subclass 500) conditions: up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. Working can provide valuable industry experience and help with living expenses, but it should not interfere with study commitments. Always check your specific visa conditions on the Department of Home Affairs website.
Elizabeth Bence Pty Ltd delivers this course at two campuses: Elizabeth Bence (Parramatta) in Parramatta, NSW, and Richmond Campus in Richmond, NSW. Parramatta is a major commercial hub in western Sydney with a large international student population and excellent public transport links (train and bus). Richmond is located in the Hawkesbury region, approximately 65 km from Sydney CBD, offering a quieter, semi-rural environment. Both locations provide access to modern kitchen facilities. Parramatta alone has dozens of CRICOS-registered providers, offering a vibrant student community. Indicative living costs in Parramatta are higher than in Richmond, but both are more affordable than central Sydney. Students should consider commute times, housing availability, and local amenities when choosing a campus.
To study this course as an international student, you need a Student visa (Subclass 500). Key requirements include: a Confirmation of Enrolment (CoE) from Elizabeth Bence Pty Ltd, proof of English proficiency (meeting the course requirement), genuine temporary entrant (GTE) statement, valid OSHC (Overseas Student Health Cover) for the duration of your stay, and evidence of sufficient funds to cover tuition, living costs, and travel. From 1 July 2024, the visa application charge is A$1,600 (subject to change). Student work rights allow 48 hours per fortnight during study periods and unlimited hours during scheduled course breaks. Remember, all CRICOS-registered courses are protected under the ESOS Act, which ensures your tuition fees are safeguarded and you have access to a complaints process. HeadStart Academy is not a migration agent; consult a registered MARA agent or the Department of Home Affairs for personalised advice.
Follow these three steps to apply for Certificate IV in Kitchen Management at Elizabeth Bence Pty Ltd:
1. Research CRICOS-registered providers: Use HeadStart Academy to filter courses by level (Certificate IV), field (Food, Hospitality & Personal Services), and location (NSW). Verify that Elizabeth Bence Pty Ltd (CRICOS 02564C) is registered to deliver this course.
2. Apply directly to your chosen institution: Check the entry requirements, including English language test scores, academic qualifications, and application deadlines. Prepare your documents (transcripts, passport, evidence of English proficiency) and submit your application through the provider's website or admissions office.
3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, you will receive a CoE. Apply for your visa online via ImmiAccount, attaching the CoE and all required documents. Pay the visa fee, book your biometrics if needed, and wait for a decision. Remember to maintain OSHC and have sufficient funds for your stay.
Parramatta is one of Sydney's fastest-growing urban centres, home to a diverse population and a thriving hospitality scene. With over 40 registered providers in the area, it offers a rich student experience. The cost of living is generally lower than in Sydney CBD: average rent for a shared apartment is around A$250–350 per week, groceries A$80–120, and a public transport weekly pass about A$40. Parramatta has excellent connections via train, bus, and ferry, making it easy to explore Sydney. However, if you prefer a quieter environment, the Richmond campus provides a smaller, close-knit community. Consider your personal preferences, budget, and career goals. Richmond may offer lower rents but less nightlife. Both campuses are within reasonable distance of Sydney's major culinary districts.
Ready to start your culinary career? Explore more Certificate IV courses in NSW or visit the provider's website to apply.
Certificate IV in Kitchen Management is a CRICOS-registered programme at Elizabeth Bence Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.