Certificate IV in Kitchen Management

Certificate IV in Kitchen Management (CRICOS 109721F)

Certificate IV in Kitchen Management (CRICOS course code 109721F) is a Certificate IV (AQF Level 4) delivered by Canberra Institute of Technology (CIT) over 26 weeks (~6 months). This course, classified under Food and Hospitality (110109 Cookery), prepares students for supervisory roles in commercial kitchens, such as chef or kitchen manager. As a CRICOS-registered course (provider code 00001K), it meets Australian Government standards for international students. CIT, a government-owned TAFE institution renowned for high-quality vocational training, offers this qualification at its Woden campus in Phillip, ACT. The indicative tuition fee is A$10,140, with no additional non-tuition fees. The course includes a mandatory work component of 20 weeks (200 hours) of industry placement to provide hands-on experience. Entry requires an IELTS score of 5.0–5.5 overall. This page provides detailed information about fees, entry requirements, delivery locations, and visa considerations. All data is sourced directly from the official CRICOS register (April 2026) to ensure accuracy. HeadStart Academy is a free resource for international students, covering 26,433 courses across 1,556 registered providers—no commissions, no referral fees.

All listed providers are CRICOS-registered with the Australian Government
Data sourced directly from the official CRICOS register (April 2026)
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Covers 26,433 courses across all study levels and states

What You'll Study

This Certificate IV course falls under the field of Food and Hospitality, specifically Cookery (110109). At AQF Level 4, graduates typically develop advanced skills in kitchen operations, menu planning, cost control, food safety, and team leadership. The curriculum covers both practical cooking techniques and management principles, preparing students for roles such as chef de partie, supervisor, or kitchen manager. Note that course content is set by the provider and may vary—check with Canberra Institute of Technology for detailed syllabi.

Duration and Study Mode

The course runs for 26 weeks (approximately 6 months) according to the CRICOS register. Instruction is delivered in English, and it is a single qualification (no dual awards). Full-time study is expected to maintain compliance with student visa conditions. Students should be prepared for intensive practical sessions and theoretical classes.

Fees (Indicative)

Indicative tuition fee: A$10,140. Non-tuition fees: A$0. Estimated total: A$10,140. Please note that these fees do not include Overseas Student Health Cover (OSHC), living costs (accommodation, food, transport), or the visa application charge. For current and official fees, always refer to the Canberra Institute of Technology website: https://international.cit.edu.au/. Fees are set by the institution and subject to change—HeadStart Academy provides indicative figures from the CRICOS register as at April 2026.

Entry Requirements

International students typically need an IELTS score of 5.0–5.5 overall (or equivalent English language proficiency). Prior qualifications: Completion of an Australian Certificate III in Cookery or equivalent is often required for this advanced level. Some providers may offer foundation or pathway courses for students who do not meet direct entry requirements. Contact Canberra Institute of Technology for specific entry conditions. Meeting minimum requirements does not guarantee admission.

Work Component

This course includes a mandatory work component of 20 weeks, with 10 hours per week, totaling approximately 200 hours. This work-integrated learning (WIL) typically takes the form of an industry placement or internship in a commercial kitchen. It provides real-world experience under supervision, helping students apply classroom knowledge and build professional networks. The placement is an integral part of the qualification and must be completed satisfactorily.

Delivery Locations

The course is delivered at CIT Woden, located in Phillip, ACT. Canberra, the capital city of Australia, has a modest student population of around 50,000. With over 10 CRICOS-registered providers in the ACT, Canberra offers a safe and compact study environment. Public transport via buses and light rail connects the Woden campus to other parts of Canberra. Weekly living costs in Canberra: rent A$200–350 for shared accommodation, groceries A$80–120, transport A$40–60. These are indicative—actual costs vary.

Student Visa

International students need a Student visa (Subclass 500) to study this course full-time. Visa conditions allow work rights of 48 hours per fortnight during term and unlimited hours during scheduled breaks. Applicants must meet the Genuine Temporary Entrant (GTE) requirement, arrange Overseas Student Health Cover (OSHC), and demonstrate financial capacity to cover tuition, living costs, and travel. All CRICOS-registered courses provide education services under the ESOS Act, ensuring consumer protection. For visa advice, consult a registered MARA agent or the Department of Home Affairs.

How to Apply

Step 1: Research CRICOS-registered providers offering Certificate IV in Kitchen Management, such as Canberra Institute of Technology. Step 2: Apply directly to CIT with required documents (academic transcripts, English test results, etc.) by their application deadline. Step 3: Upon acceptance and payment of fees, you will receive a Confirmation of Enrolment (CoE). Use the CoE to apply for your Student visa (Subclass 500) through the Department of Home Affairs.

Is Canberra Right for You?

Canberra offers a balanced lifestyle with a strong focus on education and public service. The city is home to prestigious institutions like the Australian National University and Canberra Institute of Technology, providing a diverse study environment. With a lower cost of living compared to Sydney or Melbourne, Canberra is attractive for students seeking affordability. The city’s culinary scene is growing, offering opportunities for hospitality students. However, winter temperatures can be cold, and the city is less populous than other capitals. Weigh these factors against your personal preferences.

Ready to apply? Visit the Canberra Institute of Technology website for application details and entry requirements. Alternatively, explore more Certificate IV courses in ACT on HeadStart Academy.

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Source-backed course facts

Certificate IV in Kitchen Management is a CRICOS-registered programme at Canberra Institute of Technology. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Certificate IV in Kitchen Management
CRICOS course code
109721F
Provider
Canberra Institute of Technology (00001K)
Course level
Certificate IV
Field of education
11 - Food, Hospitality and Personal Services
Duration
26 weeks
Tuition (indicative)
A$10,140
Estimated total (indicative)
A$10,140
Delivery locations
PHILLIP
Work component
Yes (200 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative tuition fee for this course is A$10,140, with no additional non-tuition fees, giving an estimated total of A$10,140. This amount does not include Overseas Student Health Cover (OSHC), living expenses, or the visa application charge. Fees are set by the institution and may change—always confirm with Canberra Institute of Technology.
The course duration is 26 weeks (approximately 6 months) of full-time study according to the CRICOS register. It includes a work component of 20 weeks. Students should plan for intensive practical and theoretical sessions.
International students generally need an IELTS overall score of 5.0–5.5 (or equivalent) and a prior qualification such as Certificate III in Cookery. Entry requirements may vary—contact Canberra Institute of Technology for specifics. Meeting the minimum does not guarantee admission.
The course is delivered at CIT Woden campus in Phillip, ACT. Canberra offers a safe study environment with good public transport. The campus is accessible by bus and light rail.
CRICOS lists estimated total fees of A$10,140 for Certificate IV in Kitchen Management (tuition A$10,140). Figures are indicative as at the April 2026 register snapshot — confirm current fees with Canberra Institute of Technology before applying.
The CRICOS course code is 109721F, offered by Canberra Institute of Technology (provider code 00001K). Use these codes when checking your offer and CoE.