Certificate III in Commercial Cookery (CRICOS course code 109789H) is a Certificate III delivered by Imagine Education Australia Pty Ltd as trustee for The Imagine Education Australia Unit Trust over 40 weeks (~9 months). This AQF Level 3 qualification (VET national code SIT30821) is designed for international students seeking hands-on training in the culinary arts. The course includes a significant work component of approximately 360 hours, providing real experience in commercial kitchens. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses, and this course is listed on the official CRICOS register as at April 2026. Imagine Education is a private provider with CRICOS code 02695C. This page offers accurate, data-driven information to help you make an informed decision about studying commercial cookery in Queensland.
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Certificate III in Commercial Cookery (CRICOS 109789H) is a Certificate III (AQF Level 3) offered by Imagine Education Australia Pty Ltd as trustee for The Imagine Education Australia Unit Trust. This course falls under the field of education '11 - Food, Hospitality and Personal Services', specifically '1101 - Food and Hospitality' with a focus on '110109 - Cookery'. The program runs for 40 weeks (approximately 9 months) and is delivered entirely in English. It is a single qualification with no dual or foundation studies component. The course includes a mandatory work component of 40 weeks at 9 hours per week (approximately 360 total hours), giving students practical exposure to the industry. All data is sourced directly from the official CRICOS register (April 2026) and is presented as a free resource — HeadStart Academy does not charge any referral fees or commissions.
As a Certificate III in Commercial Cookery, the curriculum covers essential cookery skills such as food preparation, cooking techniques, kitchen safety, menu planning, and nutrition. Students learn to work in commercial kitchens, managing food production and maintaining hygiene standards. The course also includes elements of teamwork, communication, and customer service relevant to the hospitality industry. Graduates typically find employment as chefs or cooks in restaurants, hotels, catering companies, or other food service establishments. The course is designed to meet the needs of the Australian hospitality industry, with a strong emphasis on practical skills. While the exact syllabus is set by the provider, the CRICOS register indicates this course is at AQF Level 3, which equips students with operational skills and knowledge for skilled work.
The Certificate III in Commercial Cookery (CRICOS 109789H) has a duration of 40 weeks (~9 months) as recorded on the CRICOS register. The language of instruction is English, and the course is offered as a single qualification (no dual award). It does not include foundation studies. Students can expect a full-time study load, complemented by the work component. The course is delivered at multiple locations in Queensland, including Southport, Ashmore, Spring Hill, and Brisbane. Each campus offers access to commercial kitchen facilities and experienced trainers. Because the course is CRICOS-registered, it meets the requirements for international student enrolment under the ESOS Act, ensuring legal protections for overseas students.
The indicative tuition fee for Certificate III in Commercial Cookery at Imagine Education Australia is A$25,000. Non-tuition fees are estimated at A$5,500, bringing the estimated total to A$30,500. These fees are sourced from the CRICOS register as at April 2026 and are subject to change — always confirm directly with the provider. The following costs are NOT included: Overseas Student Health Cover (OSHC), living expenses, and the visa application charge. For current and accurate fee information, visit the provider's official website at www.imagineeducation.com.au. HeadStart Academy does not set fees and presents them as a guide only. Remember that international students must also budget for living costs, which in Queensland can range from A$400–600 per week depending on lifestyle and location.
International students applying for the Certificate III in Commercial Cookery (CRICOS 109789H) will need to demonstrate English proficiency, typically an IELTS overall score of 5.0 to 5.5 (or equivalent). Prior qualifications expected for this AQF Level 3 course include completion of Year 10 or equivalent. While some foundation or pathway options may be available, please refer to Imagine Education directly for specific entry pathways. Always check the provider's website for the most up-to-date entry requirements. As this is a CRICOS-registered course, the provider is authorised to assess your qualifications. HeadStart Academy recommends consulting the provider for personalised entry advice.
This course includes a mandatory work component of 40 weeks, 9 hours per week (approximately 360 total hours). This work-integrated learning is typically structured as an industry placement or internship in a commercial kitchen. It allows students to apply their skills in real-world settings, build professional networks, and gain practical experience that enhances employability. The placement is arranged by the provider in collaboration with hospitality businesses. This component is integral to the course and is assessed as part of the qualification. International students on a Student visa (Subclass 500) may undertake this work placement as part of their course requirements. Ensure you understand the visa conditions related to work placements.
Imagine Education Australia delivers the Certificate III in Commercial Cookery at four locations in Queensland: 13 Benowa Road, SOUTHPORT (Gold Coast); 151 Currumburra Road, ASHMORE (Gold Coast); Level 2, 170 Leichhardt St, Spring Hill QLD (Brisbane inner city); and Shop 4, 12 Annerley Road, Woolloongabba, BRISBANE 4102 (Brisbane south). Each campus is situated in areas with strong hospitality industries, offering students exposure to diverse culinary environments. The Gold Coast and Brisbane are hubs for tourism and food service, with many registered providers. Living costs in these cities vary: Brisbane's median rent is around A$450–600 per week, while the Gold Coast is slightly lower. Public transport connects all campuses well. This course is CRICOS-registered at all delivery locations, ensuring quality standards are maintained.
International students studying this course on a Student visa (Subclass 500) must meet several requirements. You must have a valid Confirmation of Enrolment (CoE) from Imagine Education for the CRICOS course 109789H. The Genuine Temporary Entrant (GTE) criterion requires you to demonstrate a genuine intention to stay temporarily in Australia for study. You must also hold Overseas Student Health Cover (OSHC) for the duration of your stay. Work rights: during term, you can work up to 48 hours per fortnight, and unlimited hours during scheduled breaks (subject to visa conditions). Financial capacity must be demonstrated to cover tuition, living costs, and travel. HeadStart Academy does not provide immigration advice — consult a registered MARA agent or visit homeaffairs.gov.au for details.
Applying for the Certificate III in Commercial Cookery at Imagine Education Australia is straightforward. Follow these three steps: 1. Research CRICOS-registered providers: confirm that Imagine Education (CRICOS 02695C) is still registered and offering course 109789H. Compare course details on HeadStart Academy. 2. Apply directly to your chosen institution: meet entry requirements (English test, prior qualifications), submit your application by the deadline, and receive an offer. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): once you accept the offer and pay the deposit, the provider issues a CoE. Use this to lodge your visa application with the Department of Home Affairs. Always check the provider's website for current application processes.
Queensland is home to a vibrant hospitality sector, with over 200 CRICOS-registered providers offering food and hospitality courses. The state's tourism industry means ample job opportunities for qualified chefs. Living costs are generally lower than in Sydney or Melbourne, with weekly rent for a shared apartment ranging from A$200–350 in Brisbane. Public transport is reliable, and many campuses are near train or bus lines. When selecting a course, consider the provider's industry connections, work placement support, and campus facilities. The Certificate III in Commercial Cookery at Imagine Education includes a substantial work component, giving you a head start. Also, check the provider's student support services and pathway options to further study. Australia's ESOS Act protects your rights as an international student, ensuring course quality and tuition protection.
Start your journey — research CRICOS-registered cookery courses today.
Certificate III in Commercial Cookery is a CRICOS-registered programme at Imagine Education Australia Pty Ltd as trustee for The Imagine Education Australia Unit Trust. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.