Certificate III in Commercial Cookery (CRICOS course code 109836F) is a Certificate III delivered by Australian Hospitality Skills Recognition Pty Ltd over 1 year. This qualification (AQF Level 3) provides foundational skills in commercial cookery, including food preparation, kitchen operations, and hygiene. As a CRICOS-registered course (provider code 03442E), it meets Australian standards for international students. The course is delivered in Brisbane, Queensland, a lively city with a thriving hospitality sector. Graduates can pursue roles such as chef or cook in restaurants, hotels, and catering. With over 1,500 CRICOS-registered providers offering 26,000+ courses, this pathway is a trusted step toward a culinary career in Australia. ESOS Act protections ensure student rights during study.
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Certificate III in Commercial Cookery (CRICOS 109836F) is a 1-year (52-week) course at Australian Hospitality Skills Recognition Pty Ltd (CRICOS 03442E). This VET qualification (SIT30821) focuses on cookery skills within the Food and Hospitality field (110109). The course is delivered in English at multiple locations in Brisbane's Fortitude Valley and CBD. As a single qualification with no work component, it's designed for international students seeking a fast-track to entry-level chef roles. All listed data is sourced from the official CRICOS register (April 2026), ensuring accuracy for your study decisions.
This course covers essential cookery skills including food preparation, cooking techniques, kitchen safety, and menu planning. Students learn to work in a commercial kitchen environment, manage food costs, and maintain hygiene standards. Graduates are prepared for roles in restaurants, hotels, and catering. The curriculum aligns with industry needs and Australian qualification standards. While specific subjects vary by provider, typical topics include stocks and sauces, meat and seafood cookery, and kitchen management. This foundational training is ideal for those new to the culinary field or seeking formal recognition of existing skills.
The course runs for 1 year (52 weeks) as per the CRICOS register. Instruction is in English. It is a single qualification (no dual or foundation component). Full-time study is expected, with classes held at provider campuses. The duration allows international students to immerse in Australia's hospitality culture while progressing toward certification.
Indicative fees set by Australian Hospitality Skills Recognition Pty Ltd are: tuition A$12,000, non-tuition fees A$350, total estimated A$12,350. These do not include Overseas Student Health Cover (OSHC), living costs, or visa application charges. For example, living costs in Brisbane average A$400-500 per week, and OSHC costs around A$500-700 per year. Fees are sourced from the CRICOS register and subject to change. Always confirm with the provider at www.asmitraining.edu.au for current fees.
International students generally need an IELTS score of 5.0-5.5 overall (or equivalent). Previous academic qualifications at a level suitable for Certificate III (e.g., completion of Year 10 or equivalent) are expected. No prior cookery experience is required, but a passion for the trade is beneficial. For foundation or pathway options, contact the provider directly. All entry requirements are set by the institution; consult the provider for full details.
This course has no mandatory work component. However, student visa holders (Subclass 500) can work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. This provides flexibility to gain hospitality experience while studying. Always check visa conditions on the Department of Home Affairs website.
The course is delivered at four locations in Brisbane, Queensland: ASMI Head Office (Office 1, Level 5, 269 Wickham St, Fortitude Valley), Level 7, 320 Adelaide Street (Brisbane City), and two additional offices at Level 8 and Level 7, 269 Wickham St, Fortitude Valley. Brisbane is home to over 100 CRICOS-registered providers and a vibrant student population. Public transport (bus and train) connects these campuses to the city and suburbs. Fortitude Valley is a lively entertainment district close to the city center.
International students require a Student visa (Subclass 500) to study this course. Key requirements include: Genuine Temporary Entrant (GTE) criterion, Overseas Student Health Cover (OSHC) for the course duration, and evidence of financial capacity (tuition + living costs of at least A$21,041 per year + travel). Visa holders can work 48 hours per fortnight during term. ESOS Act protections apply. HeadStart Academy does not provide visa advice; consult a registered migration agent or the Department of Home Affairs.
Brisbane offers a growing hospitality scene, with many restaurants, cafes, and hotels. Living costs are lower than Sydney or Melbourne: weekly rent averages A$200-350 for shared accommodation, groceries A$80-120, and public transport A$30-50. The city has a subtropical climate and a multicultural environment. With over 20 CRICOS-registered providers offering cookery courses, you'll find a supportive community. Consider your career goals and lifestyle preferences when choosing Brisbane for your studies.
Apply in three steps: 1) Research CRICOS-registered providers — filter by course level, field, and city on the CRICOS register or HeadStart Academy. 2) Apply directly to Australian Hospitality Skills Recognition Pty Ltd — meet entry requirements, submit English test scores, and adhere to application deadlines. 3) Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500) through the Department of Home Affairs.
Ready to start your culinary journey? Check the official CRICOS register and apply to Australian Hospitality Skills Recognition Pty Ltd today.
View the full Australian Hospitality Skills Recognition Pty Ltd profile →
Certificate III in Commercial Cookery is a CRICOS-registered programme at Australian Hospitality Skills Recognition Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.