Advanced Diploma of Hospitality Management (CRICOS course code 111006D) is an Advanced Diploma delivered by Sydney School of Business and Technology Pty Ltd over 2 years. This qualification prepares students for senior management roles in the hospitality industry, covering operational and strategic skills. Australia's hospitality sector is growing rapidly, and this course provides a pathway to management positions worldwide. Every course listed on HeadStart Academy is verified against the official CRICOS register, ensuring you receive accurate, up-to-date information. As of April 2026, Australia has 1,556 CRICOS-registered providers offering 26,433 courses to international students, and this is one of them.
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The Advanced Diploma of Hospitality Management falls under the field of Management and Commerce (08), specifically Hospitality Management (080319). At AQF Level 6, students learn advanced concepts in business management, financial planning, marketing, and human resources within a hospitality context. Typical learning outcomes include developing strategic operational plans, managing finances, leading teams, and ensuring compliance with industry regulations. The course integrates theory and practical skills, preparing graduates for roles such as hotel manager, restaurant manager, or events coordinator.
The duration of this course is 2 years (104 weeks on the CRICOS register). Instruction is delivered in English, Australia's official language of education. This is a single qualification (no dual qualification). Study modes may include face-to-face classes, online components, or blended learning; please confirm with the provider for specific delivery methods. International students must maintain full-time enrolment to comply with their student visa conditions.
Tuition fees for Advanced Diploma of Hospitality Management are indicative at A$26,000, with non-tuition fees of A$2,000 (including materials, amenities, etc.), giving an estimated total of A$28,000. These fees are sourced from the CRICOS register as at April 2026 and are set by Sydney School of Business and Technology Pty Ltd. Additional costs include Overseas Student Health Cover (OSHC), living expenses (approximately A$20,000–A$30,000 per year depending on location), and the visa application charge (currently A$1,600). Always confirm current fees directly with the provider at www.ssbt.edu.au.
Entry requirements typically include: IELTS overall score of 5.5 to 6.0 (or equivalent), and completion of Australian Year 12 or equivalent overseas qualification. Prior study in business or hospitality at a lower level may be beneficial but not always mandatory. Sydney School of Business and Technology may also consider mature-age entry or relevant work experience. For foundation or pathway options, contact the provider directly. Meeting the minimum requirements does not guarantee admission—each application is assessed individually.
This course includes a mandatory work component of 17 weeks (approximately 408 total hours, hours per week to be confirmed by the provider). This work-integrated learning may take the form of an industry placement, internship, or practical project, giving students real-world experience in hospitality settings. Such components are crucial for developing employability skills and are a hallmark of Australia’s vocational education system.
Sydney School of Business and Technology delivers this course at three locations: Suite 1 Basement 445 Upper Edward St, Spring Hill QLD 4000 (Brisbane); Suite 203, Level 2, 9 Bay Street, Southport QLD (Gold Coast); and Suite 404, Level 4, 4 Railway Parade, Burwood NSW 2134 (Sydney). Brisbane and Gold Coast are in Queensland, while Burwood is a suburb of Sydney. Each campus offers access to public transport and local amenities. Queensland has over 100 CRICOS-registered providers, and New South Wales over 400, making both states rich in study options.
To study this course as an international student, you require a Student visa (Subclass 500). Key conditions: maintain enrolment in a CRICOS-registered course, attend at least 80% of classes, and demonstrate genuine temporary entrant (GTE) status. You may work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. You must maintain valid Overseas Student Health Cover (OSHC) for the duration of your stay. Financial capacity evidence is required—enough to cover tuition, living costs, and travel. HeadStart Academy is not a migration agent; consult a registered MARA agent or the Department of Home Affairs for personalised advice.
Applying for Advanced Diploma of Hospitality Management at Sydney School of Business and Technology Pty Ltd is straightforward. Follow these three steps: 1. Research CRICOS-registered providers – use HeadStart Academy to filter by course level, field, and city. 2. Apply directly to your chosen institution – check entry requirements, arrange English language testing (e.g., IELTS), and submit your application before deadlines. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500) – your CoE is required for the visa application.
Ready to start your hospitality career? Explore more Advanced Diploma courses or contact Sydney School of Business and Technology directly.
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Advanced Diploma of Hospitality Management is a CRICOS-registered programme at Sydney School of Business and Technology Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.