Certificate III in Hospitality 111674A

Certificate III in Hospitality (111674A) at Stanley International College

Certificate III in Hospitality (CRICOS course code 111674A) is a Certificate III delivered by Stanley International College Pty Ltd over 26 weeks (~6 months). This qualification is designed for students who want to develop practical skills in food and beverage service, kitchen operations, and customer service within the hospitality industry. It is a nationally recognized VET qualification (SIT30622) that prepares graduates for roles such as waiter, barista, or front-of-house staff. Delivered in Perth, Western Australia, this course combines classroom learning with a work component to give you real-world experience. As a CRICOS-registered course, it meets Australian Government standards for international students.

All listed providers are CRICOS-registered with the Australian Government
Data sourced directly from the official CRICOS register (April 2026)
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What You'll Study

This course falls under the field of education 'Food and Beverage Service' (110103), which is part of the broader 'Food and Hospitality' sector. At the Certificate III level, students typically learn how to provide table service, prepare and serve beverages, handle cash transactions, maintain cleanliness, and work effectively in a team. The curriculum covers operational aspects of hospitality venues, including customer service techniques, food safety, and basic menu knowledge. Graduates are equipped to work in restaurants, cafes, hotels, and clubs. Please note that this description is a general guide; for a detailed syllabus, consult Stanley International College directly.

Duration and Study Mode

The course runs for 26 weeks (~6 months) as recorded on the CRICOS register. Instruction is delivered in English, with a mix of classroom sessions and practical training. This is a single qualification (no dual award) and does not include foundation studies. Students are expected to attend classes at the West Perth Campus during standard academic weeks, with breaks aligning with the academic calendar.

Fees (Indicative)

The tuition fee for this course is A$6,200, with non-tuition fees of A$380, giving an estimated total of A$6,580. These figures are indicative and sourced from the CRICOS register as at April 2026. Fees are set by Stanley International College Pty Ltd and subject to change. Always confirm current fees on the provider's website at www.stanleycollege.edu.au. Additional costs not included are Overseas Student Health Cover (OSHC), living expenses, and the visa application charge. For a detailed breakdown, contact the institution.

Entry Requirements (General Guidance)

International students typically need an IELTS score of 5.0 to 5.5 overall (or equivalent) to meet English language requirements. Applicants should also have successfully completed Year 12 or equivalent. Prior experience in hospitality is not mandatory. Some students may access pathway programs if they do not meet direct entry criteria; check with Stanley International College for foundation or English language options. All students must comply with Genuine Temporary Entrant (GTE) requirements for their student visa.

Work Component

This course includes a mandatory work component of 7 weeks, 20 hours per week (approximately 140 total hours). This is a work-integrated learning placement—typically an industry internship or practical placement in a hospitality setting such as a restaurant or café. It allows you to apply classroom knowledge in a real workplace, gain Australian industry experience, and build professional networks. Work placements are arranged by the provider, but specific arrangements should be confirmed with Stanley International College.

Delivery Locations

The course is delivered at two locations in West Perth, Western Australia: West Perth Campus on Hay Street and West Perth Campus (WPC). Both are in the Perth metropolitan area, with easy access to public transport. Perth is the capital of Western Australia and has a vibrant hospitality scene, with many restaurants, cafes, and hotels. The city is home to numerous CRICOS-registered providers—over 150 in Perth alone—offering a wide range of courses. Living costs in Perth are generally lower than Sydney or Melbourne, with indicative weekly rent around A$300–A$450 for a room in shared accommodation, plus groceries (~A$100) and transport (~A$40).

Student Visa (Subclass 500)

International students enrolling in this course must hold a Student visa (Subclass 500). This visa allows you to study full-time in a CRICOS-registered course. From 1 July 2023, student visa holders can work up to 48 hours per fortnight while their course is in session, and unlimited hours during scheduled breaks. All students must maintain Overseas Student Health Cover (OSHC) for the duration of their stay. The Genuine Temporary Entrant (GTE) requirement is assessed by the Department of Home Affairs. HeadStart Academy recommends consulting a registered migration agent (MARA) for visa application advice. The Education Services for Overseas Students (ESOS) Act 2000 protects your rights as an international student, including tuition fee protection and access to student support services.

How to Apply

Applying for this course at Stanley International College is straightforward. Follow these three steps:

1. **Research CRICOS-registered providers**: Use HeadStart Academy to explore courses. Filter by level (Certificate III), field (Food and Hospitality), and location (Perth, WA) to find options like this one. 2. **Apply directly to your chosen institution**: Visit Stanley International College's website at www.stanleycollege.edu.au. Check entry requirements, submit your academic transcripts and English test results, and meet application deadlines. The institution will assess your eligibility and issue a Letter of Offer if successful. 3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500)**: Once you accept the offer and pay the required fees, you will receive a CoE. Use this to lodge your student visa application with the Department of Home Affairs. Ensure you have OSHC and meet GTE requirements.

Is Perth Right for You?

Perth offers a unique lifestyle with a strong economy and a growing hospitality sector. The city has over 150 CRICOS-registered providers, giving you plenty of choices. Living costs are moderate: expect to budget around A$1,500–A$2,000 per month for rent, food, and transport. Perth's public transport system (trains, buses, ferries) makes it easy to commute, and the city boasts beautiful beaches and parks. If you prefer a more affordable, laid-back environment compared to Sydney or Melbourne, Perth could be ideal. However, consider that some hospitality roles may be seasonal. Always evaluate your personal preferences and career goals.

Frequently Asked Questions

Ready to start your hospitality career? Apply to Stanley International College today or explore more Certificate III courses in Western Australia.

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Source-backed course facts

Certificate III in Hospitality is a CRICOS-registered programme at Stanley International College Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Certificate III in Hospitality
CRICOS course code
111674A
Provider
Stanley International College Pty Ltd (03047E)
Course level
Certificate III
Field of education
11 - Food, Hospitality and Personal Services
Duration
26 weeks
Tuition (indicative)
A$6,200
Estimated total (indicative)
A$6,580
Delivery locations
West Perth
Work component
Yes (140 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative total fee for this course is A$6,580, comprising A$6,200 tuition and A$380 non-tuition fees. These are sourced from the CRICOS register and are subject to change. Additional costs include OSHC, living expenses, and visa application fees. Always verify current fees with the provider.
The course duration is 26 weeks (~6 months) as per the CRICOS register. This includes classroom learning and a 7-week work placement. Full-time attendance is required, with breaks scheduled according to the academic calendar.
Typically, you need an IELTS score of 5.0–5.5 overall or equivalent. You should also have completed Year 12 or equivalent. Prior hospitality experience is not required. For specific entry criteria, contact Stanley International College.
The course is delivered at two locations in West Perth, Western Australia: West Perth Campus on Hay Street and West Perth Campus (WPC). Both are in the Perth metropolitan area, accessible by public transport. Perth has over 150 CRICOS-registered providers and a vibrant hospitality industry.
CRICOS lists estimated total fees of A$6,580 for Certificate III in Hospitality (tuition A$6,200). Figures are indicative as at the April 2026 register snapshot — confirm current fees with Stanley International College Pty Ltd before applying.
The CRICOS course code is 111674A, offered by Stanley International College Pty Ltd (provider code 03047E). Use these codes when checking your offer and CoE.