Diploma of Hospitality Management (CRICOS course code 112078B) is a Diploma delivered by Clarendon Business College Pty Ltd over 1 year 6 months (~77 weeks). This qualification, classified under AQF Level 5 in the field of Management and Commerce (Hospitality Management), prepares students for supervisory and management roles in the hospitality industry. As a CRICOS-registered course, it meets Australian Government standards for international student enrolment, ensuring compliance with the ESOS Act. Whether you aspire to manage hotels, resorts, or restaurants, this diploma provides the foundational skills in operations, customer service, and team leadership. Located in Sydney, one of Australia's most vibrant cities for hospitality, students benefit from real-world exposure through a work component. HeadStart Academy connects you with accurate, up-to-date course information sourced directly from the CRICOS register.
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Diploma of Hospitality Management (CRICOS course code 112078B) is a Diploma delivered by Clarendon Business College Pty Ltd over 1 year 6 months (~77 weeks). This CRICOS-registered course (provider CRICOS code 01953J) focuses on the field of Hospitality Management (08 - Management and Commerce), equipping students with practical skills for the global hospitality sector. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses, and this qualification is a popular choice for international students seeking a pathway to management roles. The course covers key areas such as financial management, marketing, human resources, and service quality, all within a hospitality context. As a Diploma (AQF Level 5), it prepares graduates for employment or further study in the field.
This course provides a comprehensive foundation in hospitality management, aligned with the VET national code SIT50422. Typical subjects include managing finances within a budget, leading and managing people, marketing hospitality products, and overseeing operational planning. Students develop critical thinking and problem-solving skills applicable to real-world hospitality settings. While the exact syllabus is determined by Clarendon Business College, graduates can expect to be prepared for roles such as restaurant manager, hotel supervisor, or events coordinator. The field of education (080319 - Hospitality Management) ensures that learning outcomes meet industry standards both in Australia and internationally.
The Diploma of Hospitality Management runs for 1 year 6 months (~77 weeks) as recorded on the CRICOS register. Instruction is in English, and it is a single qualification (no dual or foundation studies). The course is likely delivered through a combination of classroom learning and practical training, though specific modes should be confirmed with the provider. This duration allows international students to immerse themselves in the Australian education system and gain sufficient language and professional skills.
The indicative tuition fee for this course is A$12,000, with non-tuition fees of A$340, bringing the estimated total to A$12,340. Please note: these fees do not include Overseas Student Health Cover (OSHC), living expenses, or the visa application charge. Fees are set by the institution and are subject to change, so it is essential to confirm the latest amounts directly with Clarendon Business College at www.academies.edu.au. HeadStart Academy always sources fee data from the official CRICOS register (April 2026). For a realistic budget, consider Sydney's cost of living: rent averages around A$500–800 per week, groceries A$80–150, and public transport A$40–70.
For this AQF Level 5 diploma, applicants typically need to have completed Year 12 or equivalent vocational qualifications. English language proficiency is required — an IELTS score of 5.5–6.0 overall is a common benchmark, though Clarendon Business College may specify other acceptable tests like TOEFL or PTE. International students must also satisfy the Genuine Temporary Entrant (GTE) requirement. If you do not meet the academic criteria, foundation or pathway options may be available — consult the provider for details. Always check the latest entry requirements directly.
This course includes a compulsory work component: 9 weeks of industry placement at 20 hours per week, totalling approximately 180 hours. This work-integrated learning (WIL) provides hands-on experience in real hospitality settings, such as hotels, restaurants, or event venues. It is designed to bridge academic knowledge with practical workplace skills, enhancing employability upon graduation. The placement is supervised and structured to meet CRICOS requirements for student work components.
The Diploma of Hospitality Management is delivered at two locations in New South Wales: Clarendon Business College (George Street) — RTO Operations in Sydney, and Goulburn — also in the Sydney area (note: Goulburn is a separate city but listed under Sydney in CRICOS). Sydney is Australia's largest city, home to over 200,000 international students and more than 1,000 CRICOS-registered providers. The city offers excellent public transport, including trains and buses, connecting campuses to the city centre. Living costs in Sydney are higher than the national average, but the vibrant hospitality industry provides ample opportunities for part-time work.
International students enrolled in this course will need a Student visa (Subclass 500). This visa allows study at a CRICOS-registered provider and permits work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks (subject to visa conditions). Key requirements include demonstrating genuine temporary entrant (GTE) status, providing evidence of Overseas Student Health Cover (OSHC), and showing sufficient financial capacity to cover tuition, living costs, and travel. The ESOS Act protects your rights, including access to a refund for course fees under certain conditions. For visa application guidance, consult a registered migration agent (MARA) or the Department of Home Affairs. HeadStart Academy does not provide migration advice.
Applying for the Diploma of Hospitality Management at Clarendon Business College is straightforward. Follow these three steps: 1. Research CRICOS-registered providers — use HeadStart Academy to filter by course level, field, and city to confirm the course meets your goals. 2. Apply directly to your chosen institution — meet entry requirements, submit English test scores, and adhere to application deadlines. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500) through the Department of Home Affairs. Always verify current fees and requirements directly with the college.
Ready to start your hospitality career? Explore the Diploma of Hospitality Management 112078B and apply through Clarendon Business College today. For more guidance, browse HeadStart Academy's resources on student visas and CRICOS courses.
Diploma of Hospitality Management is a CRICOS-registered programme at Clarendon Business College Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.