Certificate IV in Hospitality CRICOS 113221C

Certificate IV in Hospitality (CRICOS Course Code 113221C)

Certificate IV in Hospitality (CRICOS course code 113221C) is a Certificate IV delivered by International Education Specialist College Pty Ltd over 1 year 6 months (~78 weeks). This qualification equips students with advanced skills in hospitality management, including food and beverage service, event coordination, and team leadership. As a CRICOS-registered course (provider code 03421K), it meets Australian Government standards for international students. Priced at an estimated A$18,900 total (including non-tuition fees), this course is ideal for those seeking supervisory roles in restaurants, hotels, or catering. HeadStart Academy provides this detailed guide to help you understand the course structure, fees, visa requirements, and application process. All data is sourced from the official CRICOS register as at April 2026, ensuring accuracy and trustworthiness.

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Data sourced directly from the official CRICOS register (April 2026)
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Course overview

Certificate IV in Hospitality (CRICOS course code 113221C) is a Certificate IV (AQF Level 4) qualification in Food and Beverage Service (Field 110103). Delivered by International Education Specialist College Pty Ltd (CRICOS 03421K), a private provider, this course runs for 78 weeks (1 year 6 months). It includes a mandatory work component of 20 weeks (20 hours per week, approximately 400 total hours). The indicative tuition fee is A$18,000, with non-tuition fees of A$900, totalling an estimated A$18,900. Note that Overseas Student Health Cover (OSHC), living costs, and visa application charges are additional. This course is registered under the VET national code SIT40422 and is delivered entirely in English. For current fees, always check the provider's website directly.

What you'll study

This Certificate IV focuses on the field of Food, Hospitality, and Personal Services, specifically food and beverage service. Students gain advanced skills in customer service, menu planning, inventory management, and supervisory practices. Typical learning outcomes include managing budgets, coordinating events, ensuring compliance with health and safety regulations, and leading teams in hospitality environments. The curriculum aligns with industry standards and prepares graduates for roles such as restaurant supervisor, catering manager, or function coordinator. Practical assessments and real-world scenarios are integrated to build confidence and competence. Note that specific units may vary; contact International Education Specialist College for the exact syllabus.

Duration and study mode

The course is structured over 1 year 6 months (78 weeks), as recorded on the CRICOS register. All instruction is delivered in English. This is a single qualification (no dual or foundation studies). The study mode is typically full-time on-campus, though some components may involve supervised workplace training. The extended duration accommodates both theoretical learning and the 20-week work placement, ensuring students gain practical experience alongside formal education. International students should plan their accommodation and finances accordingly, as the course spans multiple semesters. Sydney's vibrant hospitality scene provides ample opportunities for part-time work during studies.

Fees (indicative — set by International Education Specialist College Pty Ltd)

The indicative tuition fee for Certificate IV in Hospitality is A$18,000. Non-tuition fees (such as enrolment, materials, or administration) amount to A$900, bringing the estimated total to A$18,900. These figures are sourced from the CRICOS register as at April 2026 and are subject to change. International students must also budget for Overseas Student Health Cover (OSHC), which costs approximately A$500–A$700 per year for single cover, plus living expenses (around A$21,000–A$27,000 annually depending on lifestyle and city). The visa application charge for a Student visa (Subclass 500) is currently A$1,600 (as of 2025–26). Always confirm current fees with International Education Specialist College Pty Ltd before applying.

Entry requirements (general guidance)

International students typically need an IELTS overall band score of 5.0–5.5 (or equivalent) for entry into this Certificate IV. Prior academic requirements generally include completion of Australian Year 12 or equivalent overseas qualification. Students may also need to demonstrate relevant work experience or completion of a Certificate III in Hospitality. International Education Specialist College may offer pathway options, such as foundation programs or English language courses, for those who do not meet direct entry. Contact the provider for precise requirements, as they can vary. HeadStart Academy recommends checking entry criteria carefully before applying.

Work component

This course includes a mandatory work component of 20 weeks, with students working 20 hours per week (approximately 400 total hours). As part of the work-integrated learning, students undertake an industry placement or internship in a hospitality setting, such as a restaurant, hotel, or catering company. This practical experience allows students to apply classroom knowledge in real-world environments, build professional networks, and enhance employability. The placement is supervised and assessed, ensuring it meets learning outcomes. International students can use this as valuable Australian work experience on their resume. Note that work placements are arranged by the institution but may require students to secure their own position in some cases.

Delivery locations

Certificate IV in Hospitality is delivered at Level 5, 140 Elizabeth Street, SYDNEY NSW 2000. This central Sydney location is in the heart of the city's commercial and hospitality district, providing easy access via public transport (trains, buses, and light rail). Sydney is home to over 200 CRICOS-registered providers and a large international student population (over 150,000). Living costs in Sydney are relatively high: indicative weekly rent for a shared apartment is around A$300–A$500, groceries A$80–A$150, and public transport A$40–A$60. The city's diverse food scene offers abundant networking and part-time work opportunities for hospitality students.

Student visa

International students studying this course require a Student visa (Subclass 500). This visa allows study at a CRICOS-registered institution, work rights (48 hours per fortnight during term, unlimited during scheduled breaks), and dependant options. Applicants must satisfy the Genuine Temporary Entrant (GTE) requirement, demonstrate sufficient financial capacity (tuition, living costs, OSHC, travel), and maintain Overseas Student Health Cover (OSHC) for the visa duration. The Education Services for Overseas Students (ESOS) Act provides consumer protections, including tuition assurance and refund policies. HeadStart Academy is not a migration agent; we recommend consulting a registered MARA agent or the Department of Home Affairs for personalised advice.

Is Sydney right for you?

Sydney offers a dynamic hospitality industry with world-class restaurants, hotels, and event venues. Studying here gives you access to potential employers and networking events. However, consider the high cost of living and competitive job market. If you prefer a smaller city with lower costs, other Australian cities like Brisbane or Adelaide also offer hospitality courses. Research locations carefully to align with your budget and career goals. HeadStart Academy's location pages provide detailed guides for each city.

How to apply

Follow these three steps to apply for Certificate IV in Hospitality at International Education Specialist College Pty Ltd:

1. **Research CRICOS-registered providers**: Use HeadStart Academy's course search to filter by Certificate IV, hospitality, and Sydney. Verify the provider's CRICOS code (03421K) and course code (113221C) on the official register.

2. **Apply directly to your chosen institution**: Check entry requirements (e.g., IELTS 5.0–5.5), prepare academic documents, and submit your application by the deadline. The provider may charge an application fee. Ensure you meet English language requirements.

3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500)**: Once accepted, the institution issues a CoE. Use this to apply for your visa online. Provide evidence of funds, OSHC, and GTE statement. Visa processing times vary; apply early.

Ready to start your hospitality career? Follow our 3-step application process above to apply for Certificate IV in Hospitality at International Education Specialist College Pty Ltd.

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Source-backed course facts

Certificate IV in Hospitality is a CRICOS-registered programme at International Education Specialist College Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Certificate IV in Hospitality
CRICOS course code
113221C
Provider
International Education Specialist College Pty Ltd (03421K)
Course level
Certificate IV
Field of education
11 - Food, Hospitality and Personal Services
Duration
78 weeks
Tuition (indicative)
A$18,000
Estimated total (indicative)
A$18,900
Delivery locations
SYDNEY
Work component
Yes (400 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative tuition fee is A$18,000, with non-tuition fees of A$900, totalling an estimated A$18,900. This does not include OSHC, living expenses, or visa charges. Fees are subject to change, so always confirm with the provider. Check the CRICOS register for the latest indicative figures.
The course duration is 1 year 6 months (78 weeks) as per the CRICOS register. It includes a 20-week work placement component. The study mode is full-time, taught in English. This is a single qualification with no dual or foundation studies.
General entry requires an IELTS score of 5.0–5.5 overall (or equivalent) and completion of Australian Year 12 or overseas equivalent. Relevant work experience or a Certificate III in Hospitality may also be considered. Contact International Education Specialist College for exact requirements and possible pathway options.
The course is delivered at Level 5, 140 Elizabeth Street, Sydney NSW 2000. This central Sydney location is easily accessible by public transport and close to the city's hospitality hub. Students benefit from Sydney's diverse food scene and plentiful part-time work opportunities.
CRICOS lists estimated total fees of A$18,900 for Certificate IV in Hospitality (tuition A$18,000). Figures are indicative as at the April 2026 register snapshot — confirm current fees with International Education Specialist College Pty Ltd before applying.
The CRICOS course code is 113221C, offered by International Education Specialist College Pty Ltd (provider code 03421K). Use these codes when checking your offer and CoE.