Diploma of Hospitality Management (CRICOS course code 114412K) is a Diploma delivered by IIVS Pty Ltd over 1 year. This AQF Level 5 qualification is designed for students who aspire to supervisory roles in the hospitality industry, including restaurants, hotels, and catering services. The course covers essential business and management skills tailored to the hospitality sector, such as financial management, marketing, and operational planning. IIVS Pty Ltd (CRICOS 04108M) is a private provider offering this course at campuses in Parramatta and Sydney’s CBD, both in New South Wales. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses to international students, and this Diploma is one of many that lead to rewarding careers in one of Australia’s fastest-growing industries. All data on HeadStart Academy is sourced from the official CRICOS register as at April 2026, ensuring you have accurate and up-to-date information to plan your study journey.
The Diploma of Hospitality Management falls under the field of education '08 - Management and Commerce', specifically '0803 - Business and Management'. At this AQF Level 5, students typically develop skills in managing hospitality operations, including food and beverage management, event coordination, human resources, and financial control. The course combines theoretical knowledge with practical applications, preparing graduates for roles such as restaurant manager, banquet coordinator, or hotel department supervisor. While the specific syllabus is set by IIVS Pty Ltd, the VET national code SIT50422 confirms alignment with nationally recognised hospitality competencies. Students will gain an understanding of industry regulations, customer service excellence, and strategies to improve business performance. The course does not include a mandatory work component, but students may seek part-time work during their studies, subject to visa conditions.
The course runs for 1 year (52 weeks) as listed on the CRICOS register. The language of instruction is English. It is a single qualification with no dual award or foundation studies component. Study mode is likely classroom-based at the provider's campuses, though students should confirm delivery arrangements directly with IIVS Pty Ltd. International students on a Student Visa (Subclass 500) must maintain full-time enrolment and satisfactory course progress. The full-time nature of the program typically requires around 20 hours of scheduled study per week, leaving time for part-time work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks (subject to visa conditions).
Tuition fees for the Diploma of Hospitality Management are indicative at A$12,500 for the full year. Non-tuition fees (including enrolment, materials, and administration) amount to A$2,500, giving an estimated total of A$15,000. Please note: Overseas Student Health Cover (OSHC), living costs, and the visa application charge are NOT included in this estimate. For context, living expenses in Sydney average around A$2,000–A$2,500 per month, covering rent (A$400–A$600 per week for shared accommodation), groceries, and public transport. Parramatta may have slightly lower costs. Always visit the provider's website for current fees, as these figures are sourced from the CRICOS register and are subject to change by the institution.
International students typically require an IELTS score of 5.5–6.0 overall (or equivalent) for this Diploma level. Prior qualifications expected include completion of Australian Year 12 or equivalent. No work experience is required. If you do not meet the English language requirement, IIVS Pty Ltd may offer pathway options such as ELICOS (English Language Intensive Courses for Overseas Students) – check with the provider. Foundation studies are not part of this course, but the provider may have bridging programs. All entry requirements are set by the institution and should be confirmed at the time of application. The ESOS Act protects your rights as an international student, ensuring transparent enrolment processes.
No work component — this course does not include a mandatory work component. However, students on a Student Visa (Subclass 500) can work up to 48 hours per fortnight during scheduled study periods and unlimited hours during scheduled course breaks. This allows you to gain hospitality experience in Australia’s vibrant restaurant and tourism industry while studying. Remember that work rights are tied to your visa conditions and must comply with Department of Home Affairs regulations. For specific advice, consult a registered migration agent (MARA) or visit homeaffairs.gov.au.
The Diploma of Hospitality Management is delivered at two campuses in New South Wales: 175 Church Street, Parramatta (PARRAMATTA, NSW) and Sydney Campus - Level 4, 22 Market St, SYDNEY NSW 2000 (SYDNEY, NSW). Parramatta is a major commercial hub in Western Sydney with a large student population, home to over 60 CRICOS-registered providers, and offers affordable living compared to the CBD. Sydney CBD is Australia’s largest city with world-class hospitality venues and excellent public transport. Both campuses are well-connected by train and bus, making commuting easy. Choosing between these locations depends on your lifestyle preferences and budget – Parramatta offers a quieter environment, while Sydney CBD provides immediate immersion in the industry.
International students enrolling in this full-time course will need a Student visa (Subclass 500). Key requirements include the Genuine Temporary Entrant (GTE) criterion, evidence of financial capacity (tuition, living costs, OSHC, and travel), and Overseas Student Health Cover (OSHC) for the duration of your stay. As of April 2026, the visa application charge is approximately A$710 (subject to change). Student work rights allow 48 hours per fortnight during term and unlimited hours during breaks, but you must not compromise your studies. For detailed visa guidance, visit our Student Visa Subclass 500 page or consult a registered migration agent. HeadStart Academy does not provide immigration advice, but we outline the general requirements to help you plan.
Applying is straightforward with these three steps:
1. **Research CRICOS-registered providers** – Use the official CRICOS register or HeadStart Academy to filter providers by course level, field (Management and Commerce), and city (Sydney or Parramatta). Confirm that IIVS Pty Ltd (CRICOS 04108M) and this course (114412K) meet your needs.
2. **Apply directly to your chosen institution** – Visit the IIVS Pty Ltd website to review entry requirements, prepare your English test results (IELTS 5.5–6.0), academic transcripts, and passport. Submit your application before the deadline.
3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa** – After acceptance, IIVS Pty Ltd will issue your CoE. Use this to lodge your Student visa (Subclass 500) application online via the Department of Home Affairs. Ensure you have OSHC and proof of funds.
Ready to start your hospitality career? Compare this course with other Diplomas in Management and Commerce in New South Wales.
Diploma of Hospitality Management is a CRICOS-registered programme at IIVS Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.