Are you looking to study the Master of Food Science (Industry Practice and Innovation) at Murdoch University? This CRICOS-registered course (code 114432F) is a Masters Degree (Coursework) designed to equip you with advanced skills in food science and innovation, combined with a substantial industry placement. Delivered over 2 years (104 weeks) in Western Australia, this program is ideal for international students seeking a pathway to leadership roles in the food industry. As a CRICOS-registered provider (00125J), Murdoch University ensures that all international students are protected under the ESOS Act. This course offers a unique blend of academic rigor and hands-on industry experience, making it one of Australia's most practical food science qualifications. Whether you aim to work in product development, quality assurance, or food policy, this program provides the knowledge and professional network to succeed. With an indicative total fee of A$88,190 (plus OSHC and living costs), it represents a significant investment in your future. Read on for comprehensive details on fees, entry requirements, delivery locations, and how to apply.
| Metric | Value |
|---|
Master of Food Science (Industry Practice and Innovation) (CRICOS course code 114432F) is a Masters Degree (Coursework) delivered by Murdoch University (Murdoch) over 2 years. This program falls under the field of Food Science and Biotechnology (019905) within the broader Natural and Physical Sciences. It is designed for graduates who wish to deepen their expertise in food science while gaining substantial industry experience through a 68-week work component. The course is taught entirely in English at Murdoch’s campuses in Murdoch and Nambeelup (Stake Hill), Western Australia. As a CRICOS-registered course, it meets Australian Government standards for international education, ensuring quality and student protection. Murdoch University is a public university with a strong reputation in agricultural and food sciences, making this program a trusted choice for students worldwide.
At this level, students explore advanced concepts in food science including food chemistry, microbiology, processing, safety, and product innovation. The curriculum typically covers topics such as food quality management, sensory analysis, food engineering, and sustainable food systems. Graduates learn to apply scientific principles to solve real-world food industry challenges, from farm to fork. The program also emphasizes research methods and critical thinking, preparing students for leadership roles or further PhD study. While specific modules may vary, the field of Food Science and Biotechnology ensures a blend of theoretical knowledge and practical application. Given the work-integrated learning component, students also develop professional skills through an extended industry placement, which counts towards the degree.
The Master of Food Science (Industry Practice and Innovation) is a 2-year program, equivalent to 104 weeks on the CRICOS register. The language of instruction is English. This is a single qualification (not a dual degree) and does not include foundation studies. The program is structured as a Masters Degree (Coursework), meaning you will complete a series of taught units along with a significant industry project. Full-time study is typically required to maintain student visa conditions. The 2-year duration qualifies graduates for post-study work rights in Australia (up to 3 years under the Subclass 485 visa, depending on policy). Part-time options may be available but are not standard for international students.
Indicative tuition fees for the full 2-year program are A$87,460. Non-tuition fees (such as student services and amenities) are estimated at A$730. The total estimated cost is A$88,190. These figures are sourced from the CRICOS register as at April 2026 and are subject to change by the institution. Please note that these fees do not include Overseas Student Health Cover (OSHC), living costs, or the visa application charge. For current and official fee schedules, always check Murdoch University’s website at www.murdoch.edu.au. Living costs in Western Australia vary; for Perth, indicative weekly expenses are approximately A$300–A$500 for rent, A$80–A$100 for groceries, and A$30–A$50 for public transport. We recommend budgeting an additional A$20,000–A$25,000 per year for living expenses.
International students typically require a recognised bachelor’s degree in food science, chemistry, biology, or a related field. English language proficiency is essential: an IELTS overall score of 6.5–7.0 (or equivalent) is usually required, with no band below 6.0. Some students may need to complete prerequisite units if their background is not directly in food science. Foundation or pathway programs are not included with this course, but Murdoch University offers other pathway options (e.g., Graduate Certificate or Diploma) that can lead into the master’s — check with the provider. All entry requirements are set by Murdoch University and may vary. For the most accurate and up-to-date information, consult the official provider page.
This course includes a substantial work-integrated learning component: 68 weeks of industry placement at 37.5 hours per week, totalling approximately 2,550 hours. This is a mandatory part of the degree, allowing students to apply their academic knowledge in a real-world setting. Placements may be in food manufacturing companies, research organisations, government agencies, or consulting firms. The work component is integrated into the curriculum, meaning it counts towards your academic credit. It also provides valuable Australian work experience, which can enhance employability and help meet post-study work visa requirements. Students are usually supported by the university in finding placements, but securing a position may also involve self-initiative.
This course is delivered at two Murdoch University campuses in Western Australia: Murdoch (main campus) in the suburb of Murdoch, approximately 15 km south of Perth CBD, and Nambeelup (Stake Hill) campus, located in the Peel region about 70 km south of Perth. The Murdoch campus is well-served by public transport, including bus routes and the Murdoch train station (on the Mandurah line). The Nambeelup campus is more rural, focusing on agricultural and food sciences, and may require car access. Western Australia is home to over 200 CRICOS-registered providers, with Perth being the main study destination. Students studying in WA can enjoy a more relaxed lifestyle, lower living costs compared to Sydney or Melbourne, and a vibrant student community. The state is also a hub for food production and innovation, making it an ideal location for food science studies.
International students enrolled in this CRICOS-registered course can apply for a Student visa (Subclass 500). Key requirements include: a Confirmation of Enrolment (CoE), genuine temporary entrant (GTE) evidence, sufficient financial capacity (tuition + living costs + travel), and Overseas Student Health Cover (OSHC). Student visa holders are permitted to work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. After graduation, students may apply for the Temporary Graduate visa (Subclass 485) to gain work experience. Note that HeadStart Academy is not a registered migration agent; for visa advice, consult a MARA agent or the Department of Home Affairs. All CRICOS-registered courses come with ESOS Act protections, ensuring tuition assurance and a complaints process.
Applying for the Master of Food Science (Industry Practice and Innovation) at Murdoch University is straightforward. Follow these three steps: 1) Research CRICOS-registered providers — use HeadStart Academy’s database to filter by course level, field, and city. 2) Apply directly to your chosen institution — check entry requirements (including English tests like IELTS), gather your transcripts, and submit your application through Murdoch’s online portal before the deadline. 3) Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500). Once you have your CoE, lodge your visa application through the Department of Home Affairs, including all supporting documents. Our free resource provides up-to-date CRICOS data, but always confirm details with the provider.
Ready to take the next step? Use our free CRICOS database to compare this course with other food science programs across Australia. Start your research today.
All Masters Degree (Coursework) courses in Western Australia →
Master of Food Science (Industry Practice and Innovation) is a CRICOS-registered programme at Murdoch University (Murdoch). Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.