Diploma of Hospitality Management (CRICOS course code 114661D) is a Diploma delivered by Australian National Education Pty Ltd over 1 year 6 months (~78 weeks). This course equips students with the skills and knowledge to manage hospitality operations, from front-of-house to kitchen management. As a CRICOS-registered program, it meets Australian government standards for international students. Whether you dream of running a restaurant, hotel, or event venue, this diploma provides a solid foundation. HeadStart Academy provides this page as a free resource to help you navigate CRICOS courses. Australia offers over 26,000 courses across 1,500+ registered providers, and this Diploma of Hospitality Management is one of them. Located in Belconnen (ACT) and Bankstown (NSW), this course blends classroom learning with practical training.
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Diploma of Hospitality Management (CRICOS course code 114661D) is a Diploma (AQF Level 5) delivered by Australian National Education Pty Ltd (CRICOS 03859B). The course duration is 1 year 6 months (~78 weeks) with English as the language of instruction. It is a single qualification (no dual qualification) and does not include a work component. The VET national code is SIT50422. This course falls under the field of education: 08 - Management and Commerce, specifically 0803 - Business and Management (Business Management). Students gain managerial skills in hospitality, including financial management, marketing, and staff supervision. As a CRICOS-registered course, it ensures international students receive quality education under the ESOS Act protections. HeadStart Academy sources all data from the official CRICOS register (April 2026).
This diploma covers the core competencies required for supervisory and management roles in the hospitality industry. Typical learning outcomes include operational planning, financial management, customer service excellence, and team leadership. Students develop skills in managing food and beverage operations, event coordination, and compliance with health and safety regulations. The curriculum aligns with industry standards, preparing graduates for roles such as restaurant manager, hotel department manager, or café owner. While exact subjects are set by Australian National Education Pty Ltd, this level (AQF Level 5) emphasises practical application and theoretical knowledge. International students should note that the course is delivered in English, requiring strong language skills.
The Diploma of Hospitality Management is delivered over 1 year 6 months (~78 weeks) as per the CRICOS register. The duration is 78 weeks. The language of instruction is English. This is a single qualification (no dual or foundation studies). Students study full-time on campus or at designated training facilities. The course combines classroom teaching with practical sessions at the offsite kitchen training facility. International students must maintain full-time enrolment to comply with Student visa (Subclass 500) conditions. HeadStart Academy recommends checking the provider's website for detailed study timetables.
The indicative tuition fee for this course is A$19,500, with non-tuition fees of A$1,750, totalling an estimated A$21,250. These fees are sourced from the CRICOS register as at April 2026 and are subject to change by the provider. The total does not include Overseas Student Health Cover (OSHC), living costs, or the visa application charge. For the most current fee structure, visit Australian National Education Pty Ltd's website. As a guide, living costs in Belconnen (ACT) are approximately A$300–400 per week for rent, while Bankstown (NSW) is around A$250–350. OSHC costs about A$500–700 per year for single cover. Always budget for additional expenses.
Typical entry requirements for this diploma include an IELTS score of 5.5–6.0 overall (or equivalent). Applicants should have completed Year 12 or equivalent qualification. Prior study in business or hospitality is advantageous but not mandatory. Students without the required English level may consider pathway programs offered by the provider. Foundation studies are not included in this course. International students must also meet the Genuine Temporary Entrant (GTE) criterion for their visa. HeadStart Academy advises contacting the provider for specific prerequisites. All CRICOS-registered providers must publish their entry requirements on their website.
This course has no mandatory work component. However, international students on a Student visa (Subclass 500) can work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. This allows students to gain industry experience while studying. The ESOS Act protects your rights as a student worker. HeadStart Academy recommends checking visa conditions carefully.
The Diploma of Hospitality Management is delivered at two locations: 8 Chandler Street – Belconnen, ACT (main campus) and Offsite Kitchen - Training Facility - 8 Greenfield Pde, Bankstown NSW 2200 (Sydney campus at Level 6 128 Chalmers St, Surry Hills NSW 2010). Belconnen is a suburb of Canberra, the national capital, with a diverse student population of over 50,000 across multiple institutions. Bankstown is a vibrant multicultural hub in Sydney's south-west, with excellent public transport links. Both campuses provide access to modern hospitality training kitchens. HeadStart Academy offers location guides for ACT and NSW to help you decide.
International students need a Student visa (Subclass 500) to study this CRICOS-registered course. Key visa conditions include maintaining enrolment, satisfactory course progress, and holding OSHC. Work rights allow 48 hours per fortnight during term and unlimited during holidays. You must meet the GTE requirement, show financial capacity (tuition, living costs, OSHC), and have a valid Confirmation of Enrolment (CoE). HeadStart Academy is not a migration agent; consult a MARA-registered agent or the Department of Home Affairs for advice. The ESOS Act ensures you receive quality education and consumer protections.
Choosing between Belconnen (ACT) and Bankstown (NSW) depends on your lifestyle. Canberra offers a more relaxed pace with lower crime rates and a strong education sector, but higher rent costs. Sydney is Australia's largest city with endless job opportunities in hospitality, but living costs are higher. Bankstown is affordable and culturally rich. Both locations have reliable public transport. ACT has over 10 CRICOS-registered providers, while NSW has more than 400. Consider your career goals and budget. HeadStart Academy's state pages provide detailed insights for international students.
Follow these three steps to apply for Diploma of Hospitality Management at Australian National Education Pty Ltd: 1. Research CRICOS-registered providers: Use HeadStart Academy to filter by course level (Diploma) and field (Hospitality). Compare providers and locations. 2. Apply directly to your chosen institution: Submit your application to Australian National Education Pty Ltd with required documents (academic transcripts, English test results). Check deadlines on their website. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once you receive the CoE, prepare your visa application with OSHC, GTE statement, and financial evidence. HeadStart Academy provides visa guides to assist.
Ready to advance your hospitality career? Explore more Diploma courses or contact Australian National Education Pty Ltd directly for current fees and intake dates.
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Diploma of Hospitality Management is a CRICOS-registered programme at Australian National Education Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.