Certificate II in Food Processing 115287B

Certificate II in Food Processing (CRICOS 115287B) at Kalamatta Pty. Ltd

Certificate II in Food Processing (CRICOS course code 115287B) is a Certificate II delivered by Kalamatta Pty. Ltd over 48 weeks (~11 months). This course, classified under Field of Education 030307 - Food Processing Technology, provides foundational skills for the food processing industry, including food handling, safety, and basic processing techniques. Kalamatta Pty. Ltd is a private CRICOS-registered provider (CRICOS 03698C) operating in Victoria, with campuses at 135 Military Road, Avondale Heights VIC 3024 and 62 Abbotts Road, Dandenong South VIC 3175. The indicative tuition fee is A$4,999, with no additional non-tuition fees charged by the provider, though Overseas Student Health Cover (OSHC) and living costs are extra. As a CRICOS-registered course, international students benefit from ESOS Act protections, including tuition assurance and refund safeguards. This page covers everything you need to know about this course, from what you'll study to how to apply for your student visa.

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Data sourced directly from the official CRICOS register (April 2026)
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What you'll study

Certificate II in Food Processing (115287B) falls under Field of Education 030307 - Food Processing Technology, a subfield of Engineering and Related Technologies. At AQF Level 2, graduates develop basic operational skills relevant to the food processing sector. Typical learning outcomes include understanding food safety standards, applying basic hygiene practices, operating simple processing equipment, and working effectively in a food production environment. The course also covers fundamental concepts in food chemistry, packaging, and quality control. Students learn to follow workplace health and safety procedures, communicate in a team, and handle food products according to Australian regulations. This foundation can lead to further study in Certificate III or higher qualifications in food technology. CRICOS registration ensures the course meets Australian quality standards for international students.

Duration and study mode

This course is delivered over 48 weeks (approximately 11 months) as per the CRICOS register. The language of instruction is English. It is a single qualification, not a dual or foundation study program. The full-time study load is typical for international student visa compliance. Kalamatta Pty. Ltd may offer flexible study options, but CRICOS registration requires a minimum attendance and progress. Students should confirm the mode of delivery (e.g., face-to-face, blended) with the provider.

Fees (indicative — set by Kalamatta Pty. Ltd)

The indicative tuition fee for Certificate II in Food Processing (115287B) at Kalamatta Pty. Ltd is A$4,999 for the entire course. Non-tuition fees are listed as A$0, meaning no mandatory additional charges from the provider. The estimated total is A$4,999. However, this does not include Overseas Student Health Cover (OSHC), living costs, or the student visa application charge. According to the Department of Home Affairs, international students should budget for living costs of approximately A$21,041 per year (for a single student) plus OSHC (about A$500–700 per year). Always check the provider's website for the most current fees, as these are indicative and subject to change.

Entry requirements (general guidance)

English language requirements vary by provider. For courses at Certificate II level, a typical IELTS overall score of 5.5 or equivalent may be expected, though some providers require higher. Kalamatta Pty. Ltd sets its own entry requirements. Generally, applicants should have completed Year 10 or equivalent. No specific prerequisite subjects are mandated for this field at this level. Foundation or pathway options may be available for students who do not meet English or academic standards — contact the provider directly. All international students must also meet Genuine Temporary Entrant (GTE) requirements for their student visa.

Work component

This course has no mandatory work component. However, international students on a Student visa (Subclass 500) are eligible to work up to 48 hours per fortnight during term time and unlimited hours during scheduled breaks. This provides an opportunity to gain practical experience in the food industry alongside their studies, subject to visa conditions.

Delivery locations

This course is delivered at two locations in Victoria: 135 Military Road, Avondale Heights VIC 3024, and 62 Abbotts Road, Dandenong South VIC 3175. Both are in suburban Melbourne. Avondale Heights is a residential area approximately 12 km northwest of Melbourne CBD, with good public transport access via bus routes to Essendon station. Dandenong South is an industrial and commercial area in Melbourne's southeast, about 30 km from the CBD, accessible by train and bus. Victoria has over 140 CRICOS-registered providers offering thousands of courses. Living costs in Melbourne are around A$500–800 per week for rent, food, and transport, making it one of the more affordable major cities in Australia.

Student visa

International students must apply for a Student visa (Subclass 500) to study this course. Key requirements include: Confirmation of Enrolment (CoE) from Kalamatta Pty. Ltd, Overseas Student Health Cover (OSHC), Genuine Temporary Entrant (GTE) statement, and evidence of financial capacity to cover tuition, living costs, and travel. As of 2026, the visa application charge is A$710 (may change). Student visa holders can work 48 hours per fortnight during study periods and unlimited during scheduled breaks. All applicants should refer to the Department of Home Affairs for current requirements and consider consulting a registered migration agent (MARA) for personalized advice.

How to apply

To apply for Certificate II in Food Processing (115287B) at Kalamatta Pty. Ltd, follow these three steps: 1. Research CRICOS-registered providers listed on HeadStart Academy. Filter by course level (Certificate II), field (Food Processing), and location (Victoria). Verify that Kalamatta Pty. Ltd meets your needs. 2. Apply directly to your chosen institution. Check entry requirements, submit your English language test results, and meet application deadlines. Kalamatta Pty. Ltd will assess your application. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500). Prepare your GTE statement, arrange OSHC, and lodge your visa application online with the Department of Home Affairs.

Ready to start your food processing career? Research CRICOS-registered providers like Kalamatta Pty. Ltd on HeadStart Academy and take the first step today.

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Source-backed course facts

Certificate II in Food Processing is a CRICOS-registered programme at Kalamatta Pty. Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Certificate II in Food Processing
CRICOS course code
115287B
Provider
Kalamatta Pty. Ltd (03698C)
Course level
Certificate II
Field of education
03 - Engineering and Related Technologies
Duration
48 weeks
Tuition (indicative)
A$4,999
Estimated total (indicative)
A$4,999
Delivery locations
AVONDALE HEIGHTS, DANDENONG SOUTH
Work component
No

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative tuition fee is A$4,999 for the full 48-week course, with no mandatory non-tuition fees. However, this does not include OSHC, living costs, or visa application fees. Always confirm current fees directly with Kalamatta Pty. Ltd as they are subject to change.
The course duration is 48 weeks, or approximately 11 months, as recorded on the CRICOS register. This is a full-time program designed to be completed within a single academic year.
Entry requirements include English language proficiency (typically IELTS 5.5 or equivalent) and the equivalent of Australian Year 10 completion. Specific requirements are set by Kalamatta Pty. Ltd — contact them for details. International students must also meet GTE criteria for their visa.
The course is delivered at two locations: 135 Military Road, Avondale Heights VIC 3024, and 62 Abbotts Road, Dandenong South VIC 3175. Both are in the Greater Melbourne area, Victoria.
CRICOS lists estimated total fees of A$4,999 for Certificate II in Food Processing (tuition A$4,999). Figures are indicative as at the April 2026 register snapshot — confirm current fees with Kalamatta Pty. Ltd before applying.
The CRICOS course code is 115287B, offered by Kalamatta Pty. Ltd (provider code 03698C). Use these codes when checking your offer and CoE.