Certificate III in Hospitality

Certificate III in Hospitality (CRICOS 0101982)

Certificate III in Hospitality (CRICOS course code 0101982) is a Certificate III delivered by Australian National Institute of Business & Technology Pty Ltd over 36 weeks (~8 months). This qualification is designed for individuals who want to develop practical skills in hospitality operations, including food and beverage service, housekeeping, and customer service. As an AQF Level 3 course, it suits those with some prior experience or training in the field. With campuses in Brunswick and Melbourne city, students can study in two of Victoria's most vibrant locations. This page provides comprehensive information about the course structure, fees, entry requirements, and student visa considerations. Whether you're an international student planning to study hospitality in Australia or a local looking to upskill, this guide helps you make an informed decision.

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Data sourced directly from the official CRICOS register (April 2026)
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Course Overview

Certificate III in Hospitality (CRICOS course code 0101982) is a Certificate III delivered by Australian National Institute of Business & Technology Pty Ltd over 36 weeks (~8 months). The course belongs to the field of Food, Hospitality and Personal Services, specifically Food and Hospitality (110101). Graduates typically gain skills in preparing and serving food and beverages, maintaining cleanliness, and working effectively in hospitality environments. This qualification is nationally recognised under the VET national code SIT30616. Australian National Institute of Business & Technology (ANIBT) is a private CRICOS-registered provider (CRICOS 02506B) offering this course at two campus locations in Victoria.

What You'll Study

Students in this Certificate III program learn a range of practical and theoretical competencies essential for the hospitality industry. Typical subjects include food safety, customer service, communication, teamwork, and basic operational tasks such as handling cash and using hospitality technology. The course prepares graduates for roles like waiter, bar attendant, or front-of-house staff. While the exact syllabus is set by Australian National Institute of Business & Technology, the qualification aligns with national industry standards. With Australia's thriving hospitality sector, this course offers a pathway to employment in restaurants, hotels, clubs, and cafes.

Duration and Study Mode

The course runs for 36 weeks (~8 months) as per the CRICOS register. Instruction is in English, and there is no dual qualification or foundation studies component. This is a single Certificate III qualification. Study mode is typically full-time, with face-to-face classes at the campuses. International students should consider that the duration meets the requirements for a Student visa (Subclass 500) application, as courses must be at least 26 weeks in duration.

Fees

Indicative tuition fee for Certificate III in Hospitality is A$9,000, with non-tuition fees of A$0, making the estimated total A$9,000. These figures are sourced from the CRICOS register as at April 2026 and are subject to change. Additional costs include Overseas Student Health Cover (OSHC), living expenses (e.g., rent in Melbourne averages A$200–400 per week for shared accommodation, plus A$50–100 for groceries and transport), and the student visa application charge (currently A$1,600). Always confirm current fees with Australian National Institute of Business & Technology at their website anibt.vic.edu.au before applying.

Entry Requirements

International students typically need an IELTS score of 5.0–5.5 overall (or equivalent). For this Certificate III level, prior qualifications such as completion of Year 11 or equivalent are usually expected. Some providers may also require a foundation program if English or academic levels are not met. Contact Australian National Institute of Business & Technology for specific entry requirements, as they may accept other English tests like TOEFL or PTE. Academic transcripts and evidence of financial capacity are part of the application process.

Work Component

This course has no mandatory work component. However, student visa holders can work up to 48 hours per fortnight during study periods and unlimited hours during scheduled breaks, subject to visa conditions. While not required, part-time work in hospitality can complement the course and provide valuable industry experience.

Delivery Locations

Australian National Institute of Business & Technology delivers this course at two campuses in Victoria: 1) Brunswick campus - Unit 2, 3 & 4 306 Albert Street, Brunswick, VIC; 2) City campus - 13, 474 Flinders Street, Melbourne, VIC. Both are well-connected by public transport. Brunswick is a multicultural suburb with affordable student housing, while Melbourne's CBD offers easy access to the city's hospitality scene. Victoria is home to over 300 CRICOS-registered providers, and Melbourne hosts a large international student population.

Student Visa Considerations

This course is CRICOS-registered, making it eligible for Student visa (Subclass 500) applications. Key requirements: Genuine Temporary Entrant (GTE) criterion, OSHC for the duration of stay, and evidence of sufficient funds (tuition, living costs, travel). Student work rights allow up to 48 hours per fortnight during term. The ESOS Act protects international students, ensuring course quality and refund rights. Always consult the Department of Home Affairs or a registered MARA agent for personalised advice.

How to Apply

Here's a 3-step process to enrol in Certificate III in Hospitality at Australian National Institute of Business & Technology: Step 1: Research CRICOS-registered providers – use HeadStart Academy to compare courses and providers. Step 2: Apply directly to Australian National Institute of Business & Technology – meet entry requirements (English test, academic documents) and submit your application by the deadline. Step 3: Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500) with the Department of Home Affairs. Once approved, you can start your studies.

Ready to start your hospitality career? Explore more CRICOS-registered courses on HeadStart Academy or visit Australian National Institute of Business & Technology's website directly.

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Source-backed course facts

Certificate III in Hospitality is a CRICOS-registered programme at Australian National Institute of Business & Technology Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Certificate III in Hospitality
CRICOS course code
0101982
Provider
Australian National Institute of Business & Technology Pty Ltd (02506B)
Course level
Certificate III
Field of education
11 - Food, Hospitality and Personal Services
Duration
36 weeks
Tuition (indicative)
A$9,000
Estimated total (indicative)
A$9,000
Delivery locations
Brunswick, MELBOURNE
Work component
No

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative tuition fee is A$9,000, with no non-tuition fees, making the estimated total A$9,000. These are sourced from the CRICOS register as at April 2026 and may change. Additional costs include OSHC, living expenses (approx. A$1,500–2,500 per month in Melbourne), and visa application fees. Always check the provider's website for current fees.
The course duration is 36 weeks (~8 months) as registered on CRICOS. It is a full-time program delivered in English. No dual qualification or foundation studies are included. The duration meets Student visa requirements.
International students generally need IELTS 5.0–5.5 overall (or equivalent) and completion of Year 11 or higher. Specific academic prerequisites may vary; contact Australian National Institute of Business & Technology for details. Some students may need a foundation course if they don't meet English or academic standards.
This course is offered at two campuses: Brunswick campus (Unit 2, 3 & 4 306 Albert Street, Brunswick, VIC) and City campus (13, 474 Flinders Street, Melbourne, VIC). Both are in Victoria, with easy access to public transport and student amenities.
CRICOS lists estimated total fees of A$9,000 for Certificate III in Hospitality (tuition A$9,000). Figures are indicative as at the April 2026 register snapshot — confirm current fees with Australian National Institute of Business & Technology Pty Ltd before applying.
The CRICOS course code is 0101982, offered by Australian National Institute of Business & Technology Pty Ltd (provider code 02506B). Use these codes when checking your offer and CoE.