Diploma of Hospitality Management (CRICOS course code 109025H) is a Diploma delivered by Le Pont International College Pty Ltd over 1 year 3 months (~64 weeks). This qualification is designed for individuals who want to develop supervisory and management skills in the hospitality industry, including restaurants, hotels, and event venues. As a CRICOS-registered course (provider ID 03992H), international students can study this Diploma in Parramatta, NSW, one of Australia's fastest-growing hubs for hospitality and tourism. The course covers strategic operational management, financial administration, and team leadership, preparing graduates for roles such as restaurant manager, front office manager, or event coordinator. With a strong focus on work-integrated learning, students complete a 12-week industry placement to gain real-world experience. Studying in Parramatta offers access to a diverse job market, affordable living costs compared to Sydney CBD, and excellent public transport connections.
Diploma of Hospitality Management (CRICOS course code 109025H) is a Diploma delivered by Le Pont International College Pty Ltd over 1 year 3 months (~64 weeks). This AQF Level 5 qualification is part of the Management and Commerce field (08), specifically Hospitality Management (080319). The course equips students with advanced knowledge in hospitality operations, financial management, marketing, and human resources. It is ideal for those aiming to take on managerial roles in the hospitality sector. As a CRICOS-registered course, it meets Australian Government standards for international students, ensuring quality education and ESOS Act protections. Le Pont International College, a private provider (CRICOS 03992H), offers this course at its Parramatta campus. The indicative tuition fee is A$18,000, with no additional non-tuition fees, although students should budget for Overseas Student Health Cover (OSHC), living expenses, and visa application costs.
The Diploma of Hospitality Management covers the skills and knowledge needed to manage hospitality operations effectively. Students learn about financial management, business planning, marketing strategies, human resource management, and quality assurance. The curriculum typically includes advanced units in managing budgets, leading teams, and implementing hospitality services. This diploma also develops critical thinking and problem-solving abilities, essential for addressing challenges in dynamic hospitality environments. Graduates are prepared to oversee departments in hotels, restaurants, and catering services. The course aligns with the VET national code SIT50416, ensuring national recognition of the qualification. While specific unit details are set by the provider, the overall outcome is to produce competent managers who can drive business success and customer satisfaction.
This Diploma is delivered over 1 year and 3 months, equivalent to 64 weeks as per the CRICOS register. The language of instruction is English, and the course is a single qualification (no dual qualification or foundation studies). Students attend classes in a face-to-face mode at the Parramatta campus. The duration includes both theoretical learning and a work component. With 64 weeks of study, international students can plan their visa timeline accordingly. This is a full-time course, typically requiring around 20 hours of class per week, plus independent study and work placement hours.
The indicative tuition fee for the Diploma of Hospitality Management is A$18,000, with non-tuition fees of A$0, making the estimated total A$18,000. Please note that this is an indicative cost sourced from the CRICOS register as at April 2026 and is subject to change. Additional expenses not included are Overseas Student Health Cover (OSHC), living costs, and the visa application charge for a Student visa (Subclass 500). For the most current fee information, always check with Le Pont International College directly. Students should budget for accommodation, groceries, and transport in Parramatta, where weekly rent for a shared apartment averages A$250–$350, and public transport costs around A$40–$50 per week.
International students applying for this Diploma typically need an IELTS score of 5.5–6.0 overall (or equivalent). Prior academic qualifications equivalent to an Australian Year 12 or a Certificate III in a related field are generally required. Some providers may also consider relevant work experience. There are no foundation studies attached to this course, but students who do not meet English language requirements may be offered pathway options. Always verify specific entry requirements directly with Le Pont International College before applying. Meeting the minimum requirements does not guarantee admission.
This course includes a mandatory work component of 12 weeks, totaling approximately 240 hours of work-integrated learning. This industry placement provides hands-on experience in a hospitality setting, allowing students to apply classroom knowledge in real-world environments. Placements may be in hotels, restaurants, resorts, or event venues, under the supervision of experienced professionals. This component helps students build industry connections, enhance their resumes, and meet Australian workplace expectations. The exact hours per week are determined by the provider and host organization.
The Diploma of Hospitality Management is delivered at Le Pont International College's campus located at L2 12-14 Wentworth St, PARRAMATTA NSW 2150. Parramatta is a major city in Greater Western Sydney, known for its vibrant dining scene and growing hospitality sector. It is home to over 30 CRICOS-registered providers, offering a diverse range of courses. Students enjoy affordable living costs compared to Sydney CBD, with excellent train, bus, and ferry connections. The campus is within walking distance of Parramatta station, providing easy access to the city center and other suburbs. Studying in Parramatta gives students exposure to a multicultural environment and abundant job opportunities in hospitality.
International students enrolled in this CRICOS-registered course can apply for a Student visa (Subclass 500). This visa allows you to study full-time and work up to 48 hours per fortnight during your course, and unlimited hours during scheduled breaks (subject to visa conditions). You must maintain Overseas Student Health Cover (OSHC) for the duration of your stay. Additionally, you need to demonstrate genuine temporary entrant (GTE) criteria and financial capacity to cover tuition, living costs, and travel. For visa application details, consult the Department of Home Affairs or a registered migration agent (MARA). HeadStart Academy is not a migration agency and does not provide immigration advice.
Parramatta is an excellent choice for studying hospitality management due to its booming hospitality industry, with numerous hotels, restaurants, and event venues. The city has a large student population, with over 30 registered providers offering courses. Living costs are lower than in the Sydney CBD: shared accommodation averages $250–$350 per week, groceries around $60–$80, and a weekly transport pass about $40. Parramatta is well-connected by train and bus, making it easy to explore Sydney. The area offers diverse cultural experiences and part-time job opportunities in hospitality, allowing students to gain valuable work experience while studying. Before choosing this path, consider that the course requires a strong commitment to customer service and management principles.
Follow these three steps to apply for the Diploma of Hospitality Management at Le Pont International College Pty Ltd:
1. **Research CRICOS-registered providers**: Use the HeadStart Academy directory to compare hospitality management diplomas across providers. Filter by course level, field, and location to find the best fit. Le Pont International College is CRICOS-registered (03992H), ensuring quality standards.
2. **Apply directly to your chosen institution**: Prepare your academic transcripts, English test scores (e.g., IELTS 5.5-6.0), and any relevant work experience. Submit your application through Le Pont International College's admissions portal. Note application deadlines and any additional requirements.
3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa**: Once accepted, the provider will issue a CoE. Use this to apply for a Student visa (Subclass 500) via the Department of Home Affairs. Ensure you have OSHC and sufficient funds. Always consult a registered migration agent for visa advice.
Ready to apply? Contact Le Pont International College directly for current fees and admission details.
View the full Le Pont International College Pty Ltd profile →
Diploma of Hospitality Management is a CRICOS-registered programme at Le Pont International College Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.