Certificate IV in Kitchen Management (CRICOS course code 109650E) is a Certificate IV delivered by Box Hill Institute over 26 weeks (~6 months). This qualification sits at AQF Level 4 and is designed for those who want to develop supervisory and management skills in a commercial kitchen environment. It is registered under the field of Food, Hospitality and Personal Services, specifically in Cookery (110109). Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses to international students, and this course is one of them. At HeadStart Academy (headstartacademy.com.au), we source all data from the official CRICOS register as at April 2026, ensuring you receive accurate, up-to-date information. Whether you are aiming to become a chef, kitchen manager, or hospitality leader, this course provides a pathway into the Australian food industry. The course is delivered at the Box Hill campus in Melbourne, Victoria, a city with a large international student community and excellent public transport links. Remember, this page is a free resource – no referral fees, no commission. Always verify fees and entry requirements directly with the provider before applying.
Certificate IV in Kitchen Management (CRICOS course code 109650E) is a Certificate IV delivered by Box Hill Institute over 26 weeks (~6 months). This course is part of the SIT40521 national training package and focuses on advanced cookery skills, kitchen operations, and team leadership. Graduates typically find roles as chefs, kitchen supervisors, or catering managers. The field of education is Food, Hospitality and Personal Services (11), with a specific focus on Cookery (110109). As a CRICOS-registered provider (02411J), Box Hill Institute is a government-owned TAFE institution with a strong reputation for vocational training. International students who complete this qualification may be eligible for post-study work opportunities, depending on visa conditions. This course does not include a work component, meaning you focus entirely on your studies. The indicative tuition fee is A$7,918, with no non-tuition fees listed, making the estimated total A$7,918. However, you will also need to budget for Overseas Student Health Cover (OSHC), living costs (approximately A$400–$600 per week in Melbourne), and the visa application charge. These are not included in the course fee. Always check the provider's website for the most current fees and offerings.
This Certificate IV in Kitchen Management covers the competencies needed to work as a senior chef or kitchen supervisor in a range of hospitality settings. The training typically includes menu planning, cost control, food safety supervision, team leadership, and advanced cookery techniques. While the exact syllabus is set by Box Hill Institute, graduates of this level are expected to demonstrate initiative and judgement in planning, coordinating, and evaluating kitchen activities. You will learn to manage stock, design menus, and ensure compliance with health and safety regulations. The course also incorporates financial management skills relevant to a commercial kitchen. As this is a CRICOS-registered course, it meets the quality standards of the Australian Qualifications Framework (AQF) and the ESOS Act, which protects international students' rights. Studying in Victoria gives you access to one of Australia's most vibrant food and hospitality scenes, with many internship and employment opportunities in Melbourne's restaurants, hotels, and event venues. After completing Certificate IV, some students choose to progress to a Diploma of Hospitality Management or other higher-level qualifications.
The course duration is 26 weeks (~6 months), as recorded on the CRICOS register. This is a full-time program delivered in English. Box Hill Institute may offer the course in face-to-face mode at its main campus. There is no dual qualification or foundation studies component; it is a standalone Certificate IV. For international students, full-time study is a requirement of the Student visa (Subclass 500), and you must maintain satisfactory course attendance and progress. The language of instruction is English, and you will need to demonstrate proficiency through an IELTS score of 5.0–5.5 overall (or equivalent). The course is a single qualification, meaning you will receive one testamur upon completion. If you are planning to study in Melbourne, you'll join over 200,000 international students from around the world. The city offers excellent public transport, including trains, trams, and buses, making it easy to commute to the Box Hill campus. Living costs in Melbourne are roughly A$1,000–$1,500 per month for shared accommodation, plus groceries and transport.
The indicative tuition fee for Certificate IV in Kitchen Management is A$7,918. Non-tuition fees are listed as A$0 on the CRICOS register, bringing the estimated total to A$7,918. However, you must remember that this amount does not include Overseas Student Health Cover (OSHC), living costs, or the visa application charge. OSHC costs around A$500–$700 per year for single cover, and the visa application fee (as of 2026) is A$1,600. Living costs in Melbourne are estimated at A$21,000–$25,000 per year. HeadStart Academy provides these fees as indicative only, sourced from the CRICOS register as at April 2026. They are subject to change by the institution. Always confirm current fees directly with Box Hill Institute via their website (www.boxhill.edu.au). Additionally, some scholarships or payment plans may be available for eligible students; check with the provider. The ESOS Act ensures that any tuition fees you pay are protected if the institution fails to deliver the course.
For Certificate IV in Kitchen Management, international students typically need to meet both academic and English language requirements. You should have completed Australian Year 12 or equivalent qualification. Box Hill Institute may also require prior experience or a Certificate III in Commercial Cookery. The English language requirement is generally IELTS 5.0–5.5 overall (or equivalent such as TOEFL iBT 35–46, PTE Academic 36–42, or Cambridge English 154–162). Some students may need to complete a language course or foundation program before starting. This course has no foundation studies component listed on CRICOS, but the provider may offer pathway options. You should always refer to Box Hill Institute's official entry requirements for the most accurate information. Remember, meeting the entry requirements does not guarantee a visa – you must also satisfy the Genuine Temporary Entrant (GTE) criterion and provide evidence of financial capacity. Consult a registered migration agent (MARA) for personalised advice.
This course does not include a mandatory work component. You will not be required to complete a work placement or internship as part of the course. However, as an international student holding a Student visa (Subclass 500), you are permitted to work up to 48 hours per fortnight during term time and unlimited hours during scheduled holidays. This can help you gain practical experience in the hospitality industry while studying. Keep in mind that work must not interfere with your study commitments. The absence of a work component means the course is purely academic; any additional work experience is voluntary. Box Hill Institute may offer optional industry networking events or career advice. Always check visa conditions, as working more than allowed can impact your visa status.
The course is delivered at Box Hill Institute of TAFE – 465 Elgar Rd, BOX HILL, VIC 3128. Box Hill is a vibrant suburb in Melbourne's eastern region, approximately 14 km from the CBD. It has excellent public transport links, including trains (Box Hill station on the Belgrave/Lilydale lines) and many bus routes. The suburb is home to a large Chinese and Korean community, offering diverse food options and a multicultural environment. Melbourne itself has over 50 registered providers offering hospitality and cookery courses, making it a great city for networking and job opportunities. The cost of living in Melbourne is moderate; a single person's weekly expenses (rent, food, transport) are around A$500–$700. The city has a student population of over 200,000, with many facilities and support services tailored to international students. Box Hill Institute's campus is well-equipped with commercial kitchens, training restaurants, and student support services.
International students studying this course will need a Student visa (Subclass 500). This visa allows you to stay in Australia for the duration of your course (26 weeks plus additional time if needed). With this visa, you can work up to 48 hours per fortnight during term and unlimited hours during scheduled course breaks. You must maintain enrolment in a full-time CRICOS-registered course, maintain satisfactory attendance and academic progress, and have valid Overseas Student Health Cover (OSHC). The visa also requires you to be a genuine temporary entrant (GTE) – you must intend to stay in Australia temporarily for study. Financial capacity evidence is needed: you must show you can cover tuition, living costs, and travel. The ESOS Act provides tuition protection if the institution defaults. Visa conditions can change, so always check the Department of Home Affairs website (homeaffairs.gov.au) or consult a registered migration agent. HeadStart Academy is not a migration agent and does not provide immigration advice.
Follow these three steps to secure your place:
1. **Research CRICOS-registered providers** – Use HeadStart Academy's directory to filter courses by level, field, and city. This course is at Box Hill Institute (CRICOS 02411J). Verify the course code (109650E) on the CRICOS register.
2. **Apply directly to Box Hill Institute** – Visit www.boxhill.edu.au and find the international student application page. Check entry requirements (academic qualifications, English test scores, prerequisites). Prepare your documents: transcripts, IELTS/TOEFL results, passport copy. Submit your application before the deadline. You may also need to provide a portfolio or attend an interview.
3. **Receive your CoE and apply for a visa** – Once accepted, Box Hill Institute will issue a Confirmation of Enrolment (CoE). Use this to apply for a Student visa (Subclass 500) online via the Department of Home Affairs. You'll need to pay the visa application fee, provide GTE and financial evidence, and undergo health checks. After visa grant, arrange OSHC and travel to Australia.
Melbourne is a global food capital, with a thriving hospitality industry. Studying cookery here offers exposure to diverse cuisines and world-class restaurants. With over 50 registered providers offering cookery courses, competition for spots can be high, so apply early. The city's multicultural environment helps international students feel welcome. However, consider the cost of living: rent in Box Hill area is around A$200–$350 per week for shared housing, plus A$60–$80 for groceries and A$40 for a weekly transport pass. If you enjoy hands-on learning and want a career in kitchens, this Certificate IV can be a stepping stone. Melbourne's job market for chefs is strong, with many visa pathways for skilled migration after graduation. But remember, this course alone may not guarantee residency – consult an expert.
Ready to start your cookery journey in Melbourne? Visit Box Hill Institute's website to apply or use HeadStart Academy to compare other CRICOS-registered cookery courses.
Certificate IV in Kitchen Management is a CRICOS-registered programme at Box Hill Institute. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.