Advanced Diploma of Hospitality Management CRICOS 110328E

Advanced Diploma of Hospitality Management (CRICOS 110328E)

Advanced Diploma of Hospitality Management (CRICOS course code 110328E) is an Advanced Diploma (AQF Level 6) delivered by Pacific College Pty Ltd (CRICOS 02668F) over 2 years full-time. This course belongs to the field of Food, Hospitality and Personal Services (1101 – Food and Hospitality), specifically focusing on hospitality management. Students develop advanced competencies in managing hospitality operations, leading teams, financial management, and strategic planning. The course includes a structured work component of approximately 200 hours (40 weeks at 5 hours per week), giving students hands-on industry experience. Pacific College delivers this program at its Auburn and Sydney City campuses in New South Wales. The indicative total cost is A$34,400 (including tuition and non-tuition fees). English language proficiency of IELTS 5.5-6.0 overall is typically required. All information is sourced from the official CRICOS register as at April 2026. HeadStart Academy (headstartacademy.com.au) is an independent resource for international students; we do not charge referral fees or commissions. Every course and provider listed on our site is CRICOS-registered, ensuring compliance with the ESOS Act protections for overseas students. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses – this Advanced Diploma is one of them. Whether you aim to work in luxury hotels or manage a restaurant chain, this qualification can be your stepping stone.

All listed providers are CRICOS-registered with the Australian Government
Data sourced directly from the official CRICOS register (April 2026)
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What you'll study in Advanced Diploma of Hospitality Management

The Advanced Diploma of Hospitality Management covers a broad range of managerial and operational skills essential for leadership roles in the hospitality industry. Students typically study topics such as strategic management, financial budgeting for hospitality operations, human resource management, marketing and public relations, event management, and advanced food and beverage service. The curriculum also includes risk management, quality assurance, and sustainable practices in hospitality. Graduates are prepared for positions like restaurant manager, hotel department head, conference manager, or operations manager in hotels, resorts, and catering companies. This qualification provides the theoretical foundation and practical skills needed to supervise teams, manage budgets, and ensure customer satisfaction. As an AQF Level 6 qualification, it builds on knowledge gained from a Diploma or equivalent and emphasises critical thinking and problem-solving in complex hospitality environments. The course incorporates industry-relevant case studies and simulations, with the work component allowing students to apply their learning in real Australian hospitality settings.

Duration and study mode

The Advanced Diploma of Hospitality Management is a full-time course with a duration of 2 years, equivalent to 104 weeks as recorded on the CRICOS register. The language of instruction is English, and it is offered as a single qualification (no dual or foundation studies). Students typically attend classes, workshops, and practical sessions, with a study load of approximately 20 to 25 hours per week, plus additional self-study. The course is delivered on campus at Pacific College's two locations in New South Wales. International students must maintain full-time enrolment to comply with their student visa conditions. The structured timeline allows students to progress through core subjects and electives sequentially, with the work component integrated into the final months of the program.

Fees for Advanced Diploma of Hospitality Management

The indicative fees for the Advanced Diploma of Hospitality Management at Pacific College Pty Ltd are as follows: tuition fee A$32,000, non-tuition fees A$2,400, giving an estimated total of A$34,400. These fees are sourced from the CRICOS register as at April 2026 and are subject to change. Please note that the estimated total does not include Overseas Student Health Cover (OSHC), living expenses (accommodation, food, transport), or the student visa application charge. International students should budget for additional costs: OSHC typically costs between A$500 and A$700 per year, living expenses in NSW are approximately A$25,000 per year as recommended by the Department of Home Affairs, and the visa application fee is currently A$710 (subject to change). Always confirm the current fees and inclusions directly with Pacific College by visiting their official website at www.pct.edu.au before making any financial commitments.

Entry requirements

Entry into the Advanced Diploma of Hospitality Management typically requires an IELTS overall band score of 5.5 to 6.0 (or equivalent English language test), depending on the provider's assessment. In addition, applicants are usually expected to have completed a Diploma level qualification in a related field (such as hospitality or business) or possess substantial relevant work experience. Some providers may consider alternative pathways, such as demonstrated skills through prior learning. Pacific College may also require applicants to be at least 18 years old. It is important to check the specific entry requirements with the institution directly, as they can vary. Foundation or pathway programs are not mandatory for this course, but if you do not meet the academic or English prerequisites, Pacific College may offer preparatory courses. Remember, meeting the entry requirements does not guarantee a visa – you must also satisfy the Genuine Temporary Entrant (GTE) criterion and provide evidence of financial capacity for your student visa application.

Work component (industry placement)

This course includes a mandatory work component of 40 weeks, with 5 hours per week, totaling approximately 200 hours. This work-integrated learning is designed to give students practical experience in the hospitality industry under real workplace conditions. The placement may take the form of an internship, industry placement, or clinical placement (where applicable), and is typically arranged by the provider in collaboration with partner hotels, restaurants, or event venues. During this period, students gain hands-on exposure to front-of-house operations, kitchen management, event coordination, and customer service. The work component not only enhances learning outcomes but also helps students build professional networks and improve their employability after graduation. It is important to note that the work component is supervised and assessed as part of the course, and students must complete it to be eligible for the qualification.

Delivery locations

Pacific College delivers the Advanced Diploma of Hospitality Management at two campuses in New South Wales: Pacific College (Auburn) at RTO Operations in AUBURN, and Pacific College Sydney City Campus in SYDNEY. Auburn is a multicultural suburb in Western Sydney, approximately 20 km from the city centre, with affordable accommodation options and good transport links via train and bus. The Sydney City Campus is located in the heart of the CBD, surrounded by world-class hotels, restaurants, and event venues, offering students direct access to the hospitality industry. Sydney is home to over 1,200 CRICOS-registered providers and a diverse student population of more than 200,000 international students. The cost of living in Sydney is higher than other Australian cities; indicative weekly expenses include rent A$350–500, groceries A$100–150, and public transport A$40–60. Studying in either location allows students to benefit from NSW's strong hospitality sector, which includes major international hotel chains, boutique venues, and a vibrant events calendar.

Student visa (Subclass 500)

International students studying the Advanced Diploma of Hospitality Management on a full-time basis will require a Student visa (Subclass 500). This visa permits you to stay in Australia for the duration of your course and includes work rights: 48 hours per fortnight while your course is in session, and unlimited hours during scheduled course breaks. To obtain the visa, you must provide evidence of enrolment (Confirmation of Enrolment – CoE), meet the Genuine Temporary Entrant (GTE) requirement, demonstrate sufficient financial capacity to cover tuition, living costs, and dependents (if applicable), and maintain Overseas Student Health Cover (OSHC) for the entire visa period. ESOS Act protections apply to all CRICOS-registered courses, ensuring you receive the education you paid for. Remember, HeadStart Academy does not provide immigration advice; always consult a registered migration agent (MARA) or the Department of Home Affairs for visa applications. For more details, visit our student visa guide.

How to apply for Advanced Diploma of Hospitality Management

Follow these three steps to secure your place in the Advanced Diploma of Hospitality Management at Pacific College Pty Ltd:

1. **Research CRICOS-registered providers** – Use HeadStart Academy's directory to filter by course level, field, and city. Confirm that Pacific College (CRICOS 02668F) offers the Advanced Diploma of Hospitality Management (110328E) and review all details.

2. **Apply directly to your chosen institution** – Submit your application to Pacific College meeting the entry requirements, including English language test scores (IELTS 5.5–6.0), academic transcripts, and any required documents. Check application deadlines and any additional conditions.

3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa** – Once Pacific College issues your CoE, you can apply for a Student visa (Subclass 500) through the Department of Home Affairs. Prepare your GTE statement, financial evidence, OSHC, and pay the visa application fee. Start the visa process early to allow for processing times.

Is New South Wales right for your hospitality studies?

New South Wales, particularly Sydney, offers an exceptional environment for hospitality students. The state is home to over 1,200 CRICOS-registered providers, making it one of Australia's largest education hubs. Sydney's hospitality industry is dynamic, with a booming tourism sector, world-class restaurants, and major hotels constantly seeking skilled graduates. The city's public transport network (trains, buses, ferries) provides easy access to campuses and work placement sites. Living costs in Sydney are higher than average; budget around A$25,000–30,000 per year for accommodation, food, and transport. However, part-time work opportunities (up to 48 hours per fortnight) can help offset expenses. Auburn offers a more affordable suburban lifestyle while still being connected to the city. Studying in NSW also connects you to a large international student community, cultural festivals, and networking events. Consider your personal preferences for campus location, lifestyle, and budget when choosing between Auburn and Sydney City.

FAQ

Ready to start your hospitality career? Apply to Pacific College Pty Ltd for the Advanced Diploma of Hospitality Management (CRICOS 110328E) today.

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Source-backed course facts

Advanced Diploma of Hospitality Management is a CRICOS-registered programme at Pacific College Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Advanced Diploma of Hospitality Management
CRICOS course code
110328E
Provider
Pacific College Pty Ltd (02668F)
Course level
Advanced Diploma
Field of education
11 - Food, Hospitality and Personal Services
Duration
104 weeks
Tuition (indicative)
A$32,000
Estimated total (indicative)
A$34,400
Delivery locations
AUBURN, SYDNEY
Work component
Yes (200 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative total cost is A$34,400, comprising A$32,000 in tuition and A$2,400 in non-tuition fees. This does not include Overseas Student Health Cover (OSHC), living expenses, or the visa application charge. Fees are sourced from the CRICOS register as at April 2026 and are subject to change. Always confirm current fees with Pacific College at www.pct.edu.au.
The course duration is 2 years full-time, corresponding to 104 weeks on the CRICOS register. It requires full-time study, typically around 20–25 hours per week of classes and practical sessions, plus self-study and the work component.
Typical entry requirements include an IELTS overall score of 5.5 to 6.0 (or equivalent), and completion of a Diploma level qualification in a related field or substantial relevant work experience. Specific requirements may vary – check with Pacific College directly.
The course is delivered at two campuses: Pacific College (Auburn) in AUBURN, NSW, and Pacific College Sydney City Campus in SYDNEY, NSW. Both locations are well-connected by public transport and situated in areas with strong hospitality industries.
CRICOS lists estimated total fees of A$34,400 for Advanced Diploma of Hospitality Management (tuition A$32,000). Figures are indicative as at the April 2026 register snapshot — confirm current fees with Pacific College Pty Ltd before applying.
The CRICOS course code is 110328E, offered by Pacific College Pty Ltd (provider code 02668F). Use these codes when checking your offer and CoE.