Certificate III in Hospitality 110401A

Certificate III in Hospitality (CRICOS 110401A)

Certificate III in Hospitality (CRICOS course code 110401A) is a Certificate III delivered by York Business Institute Pty. Ltd. over 1 year. This nationally recognised qualification (AQF Level 3) is designed for students who want to gain practical skills in hospitality operations, including food and beverage service, event coordination, and customer service. York Business Institute, a private CRICOS-registered provider (CRICOS 03549E), delivers this course at its Sydney campus. As an international student, you'll learn in Australia's largest hospitality market, with Sydney offering countless opportunities in hotels, restaurants, and tourism. The course includes a work component to give you real industry experience. All data is sourced from the official CRICOS register (April 2026). HeadStart Academy is a free resource helping you navigate the 26,433 CRICOS courses available across 1,556 registered providers.

All listed providers are CRICOS-registered with the Australian Government
Data sourced directly from the official CRICOS register (April 2026)
Free resource — no commission, no referral fees
Covers 26,433 courses across all study levels and states
MetricValue

Course overview

Certificate III in Hospitality (CRICOS course code 110401A) is a Certificate III delivered by York Business Institute Pty. Ltd. over 1 year. This qualification is part of the field of Hospitality Management (080319), equipping students with essential skills for roles such as barista, waiter, or front office assistant. York Business Institute is a private provider located in Sydney, NSW. The course is assessed in English and is a single qualification (no dual or foundation components). As with all CRICOS-registered courses, ESOS Act protections apply, ensuring your tuition fees are safeguarded and you receive quality education. With over 30 CRICOS-registered providers in Sydney offering hospitality courses, you have ample choice, but this specific program stands out for its integrated work placement.

What you'll study

Students in the Certificate III in Hospitality typically study a range of operational and supervisory skills relevant to the hospitality industry. Common units may cover areas such as food and beverage service, hospitality sales and marketing, event coordination, and workplace health and safety. While exact units are set by the provider, graduates at this level are prepared for entry-level supervisory roles in restaurants, hotels, clubs, and catering operations. The course aligns with the VET national code SIT30622, ensuring national consistency. Sydney's vibrant hospitality scene—with over 4,000 registered food businesses—provides an ideal backdrop for learning. You'll benefit from guest lectures and industry visits that connect classroom theory to real-world practice.

Duration and study mode

The Certificate III in Hospitality runs for 1 year (52 weeks as listed on the CRICOS register). Instruction is fully in English, and the course is offered as a single qualification. This means you focus entirely on hospitality skills without parallel foundation studies. York Business Institute structures the program to include both classroom learning and a compulsory work component (see below). Studying full-time in Sydney allows you to immerse yourself in Australia's multicultural capital while meeting student visa conditions. Bear in mind that student visa holders are required to maintain satisfactory course progress and attendance.

Fees (indicative)

Tuition fees for Certificate III in Hospitality at York Business Institute are indicative only and sourced from the CRICOS register. As at April 2026, the tuition is A$15,000, with non-tuition fees of A$450 (including materials and administrative charges), giving an estimated total of A$15,450. Note that this does not include Overseas Student Health Cover (OSHC), living costs, or the visa application charge. For context, Sydney's weekly living costs (indicative) are: rent A$300–A$600, groceries A$80–A$150, transport A$40–A$50. Always confirm current fees with York Business Institute at www.york.edu.au before applying.

Entry requirements (general guidance)

York Business Institute requires international students to have an IELTS overall band score of 5.0–5.5 (or equivalent) for this course. Applicants should also hold qualifications equivalent to an Australian Year 11 or Certificate II. Foundation or pathway options are not built into this program; contact York Business Institute for details on bridging courses. As with all CRICOS-registered providers, you must meet the Genuine Temporary Entrant (GTE) requirement for your student visa. For English test equivalencies, refer to the Department of Home Affairs.

Work component

This course includes a mandatory work component of 10 weeks, with an estimated total of 200 hours (hours per week to be confirmed by the provider). This work-integrated learning (WIL) may take the form of an industry placement, internship, or clinical placement in a hospitality setting. It gives you practical experience to complement your studies, build your resume, and network with potential employers. Work placements are arranged by York Business Institute and typically occur in partner restaurants, hotels, or pubs in Sydney. During this component, student visa work rights (48 hours per fortnight during term, unlimited in holidays) apply, but the placement itself is assessed as part of your course.

Delivery locations

Certificate III in Hospitality is delivered at two locations in Sydney, NSW: Suite 2, Level 1, 338-340 Pitt Street, Sydney 2000 (the main campus), and YBI@Sydney. Both are in the heart of Sydney's central business district, close to public transport including Town Hall and Central stations. Sydney is home to over 200,000 international students and more than 30 CRICOS-registered hospitality providers. Studying here means access to a dynamic hospitality industry, with students working part-time across the city's 7,000+ cafes and restaurants. The Pitt Street location is near Chinatown and Darling Harbour, offering rich cultural experiences.

Student visa

International students studying this course must hold a Student visa (Subclass 500). Key conditions include maintaining enrolment in a CRICOS-registered course, satisfactory course progress, and valid OSHC. Work rights allow 48 hours per fortnight during term and unlimited hours during scheduled breaks. You must also satisfy the Genuine Temporary Entrant (GTE) requirement. When applying for your visa, you'll need to show evidence of sufficient funds for tuition, living costs (A$21,041/year for a single student), and OSHC. Remember that student visa holders in Sydney need to budget for living expenses, which are higher than the national average. HeadStart Academy strongly recommends consulting a registered migration agent for visa advice.

How to apply

Follow these three steps to enrol in Certificate III in Hospitality at York Business Institute: 1. Research CRICOS-registered providers: Use HeadStart Academy's course search to filter by course level (Certificate III), field (Hospitality Management), and location (Sydney). Compare providers like York Business Institute. 2. Apply directly to your chosen institution: Check entry requirements (IELTS 5.0–5.5), prepare your documents (transcripts, English test results), and submit your application before the deadline. York Business Institute accepts applications year-round. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, York Business Institute will issue a CoE. Then apply for your visa via the Department of Home Affairs, including OSHC and GTE evidence.

Is Sydney right for you?

Sydney is Australia's most popular study destination for international students, offering a vibrant multicultural environment and a strong hospitality industry. With over 200,000 international students and countless cafes, restaurants, and hotels, it's an ideal place to study hospitality. However, living costs are among the highest in Australia—rent can be A$300–A$600 per week—so budget carefully. Public transport is extensive but can be costly. Consider whether you prefer a bustling city or a quieter regional setting. If you thrive in a fast-paced, diverse environment and want to network in Australia's tourism hub, Sydney is an excellent choice. For more location guides, explore our states pages.

Start your journey today. Research more CRICOS-registered hospitality courses on HeadStart Academy.

Other courses at York Business Institute Pty. Ltd.

View the full York Business Institute Pty. Ltd. profile →

Similar Certificate III courses in New South Wales

All Certificate III courses in New South Wales →

Source-backed course facts

Certificate III in Hospitality is a CRICOS-registered programme at York Business Institute Pty. Ltd.. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Certificate III in Hospitality
CRICOS course code
110401A
Provider
York Business Institute Pty. Ltd. (03549E)
Course level
Certificate III
Field of education
08 - Management and Commerce
Duration
52 weeks
Tuition (indicative)
A$15,000
Estimated total (indicative)
A$15,450
Delivery locations
Sydney
Work component
Yes (200 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative tuition fee is A$15,000, with non-tuition fees of A$450, giving an estimated total of A$15,450. This does not include OSHC, living expenses, or visa application costs. Fees are set by the provider and subject to change, so always confirm with York Business Institute at www.york.edu.au.
The course duration is 1 year (52 weeks) as listed on the CRICOS register. It is a full-time program delivered in English. The course includes a 10-week work component, which is integrated into the 52 weeks.
York Business Institute requires an IELTS score of 5.0–5.5 overall (or equivalent) and completion of Year 11 or equivalent. There are no built-in pathway or foundation options. For specific equivalencies, contact the provider.
The course is delivered at two Sydney locations: Suite 2, Level 1, 338-340 Pitt Street, Sydney 2000, and YBI@Sydney. Both are in the CBD, near major transport and hospitality hubs.
CRICOS lists estimated total fees of A$15,450 for Certificate III in Hospitality (tuition A$15,000). Figures are indicative as at the April 2026 register snapshot — confirm current fees with York Business Institute Pty. Ltd. before applying.
The CRICOS course code is 110401A, offered by York Business Institute Pty. Ltd. (provider code 03549E). Use these codes when checking your offer and CoE.