Diploma of Hospitality Management (CRICOS course code 112738D) is a Diploma delivered by Silverline College Pty Ltd over 1 year 6 months (~78 weeks). This qualification (AQF Level 5) equips students with advanced skills in hospitality operations, team management, and customer service — ideal for those pursuing supervisory roles in hotels, restaurants, and event venues. As a CRICOS-registered course (provider 04113C), it meets Australian Government standards for international student enrolment. The course includes a 7-week work placement (10 hours/week) to build real-world experience. Located in Sydney, NSW, this program combines classroom learning with practical industry exposure. HeadStart Academy sources all data from the official CRICOS register (April 2026) to ensure accuracy. Note: This course does not include foundation studies and is a single qualification.
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The Diploma of Hospitality Management (CRICOS 112738D) is designed for international students seeking a career in hospitality management. Delivered by Silverline College Pty Ltd (CRICOS 04113C), this 78-week program covers strategic hospitality management, financial control, marketing, and human resources. Graduates are prepared for roles such as restaurant manager, hotel duty manager, or events coordinator. The course is classified under Field of Education 080319 (Hospitality Management) and aligns with the national VET code SIT50422. All CRICOS-registered providers must comply with the ESOS Act, ensuring tuition protection and quality standards. Australia has over 1,500 CRICOS providers offering 26,433 courses — this course is one of many options for students aiming to work in Australia's vibrant hospitality sector. Tuition fees are indicative at A$12,000, with additional non-tuition fees of A$1,250, totaling an estimated A$13,250. Costs for OSHC, living expenses, and visa application are separate. Always confirm fees directly with Silverline College as they are subject to change.
This Diploma focuses on developing managerial competencies specific to the hospitality industry. Students learn to manage food and beverage operations, oversee accommodation services, implement marketing strategies, and lead diverse teams. The curriculum covers risk management, financial budgeting, and customer service excellence. While the exact syllabus is determined by Silverline College, typical topics include hospitality management principles, event planning, and regulatory compliance. The course equips graduates with the skills to operate independently and manage small to medium hospitality businesses. As an AQF Level 5 qualification, it requires prior completion of a Certificate IV or equivalent, often with English proficiency demonstrated through IELTS 5.5-6.0. This course is a single qualification, not a dual award or foundation program.
The course runs for 1 year and 6 months, equivalent to 78 weeks as recorded on the CRICOS register. Instruction is in English. This is a single qualification — no dual qualification or foundation studies are included. Students attend classes at Silverline College's Sydney campus. The study mode is typically full-time, as required for Student visa (Subclass 500) holders. International students must maintain satisfactory course progress to comply with visa conditions.
Indicative tuition fee: A$12,000. Non-tuition fees: A$1,250 (may include enrollment, materials, and administration). Estimated total cost: A$13,250. These figures are sourced from the CRICOS register as at April 2026 and are subject to change. Additional costs not included: Overseas Student Health Cover (OSHC), living expenses (approx. A$25,000–30,000 per year in Sydney), and the Student visa application fee (currently A$1,600). Always confirm the latest fees with Silverline College before applying. HeadStart Academy does not charge referral fees; this is a free resource for students.
English language proficiency: IELTS 5.5–6.0 overall (or equivalent). Academic entry: Completion of Australian Year 12 or equivalent, or a Certificate IV in a related field. Silverline College may have specific prerequisites — contact the provider directly. This course does not offer foundation or pathway options as listed on CRICOS. Students without the required English level may need to undertake a General English or EAP course first. Meeting entry requirements does not guarantee a visa; all applicants must satisfy the Genuine Temporary Entrant (GTE) criterion.
This course includes a mandatory work component of 7 weeks at 10 hours per week, totaling approximately 70 hours. This work-integrated learning typically involves an industry placement in a hospitality setting — such as a hotel, restaurant, or cafe — where students apply classroom knowledge in real-world environments. The placement is supervised and linked to course learning outcomes. It provides valuable Australian work experience and networking opportunities. International students on a Student visa (Subclass 500) are permitted to work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. The work placement counts toward course requirements and must be completed as part of the program.
This course is delivered at Silverline College's campus in Sydney, NSW. Sydney is Australia's largest city, home to over 5 million people and a thriving hospitality industry. The city has numerous CRICOS-registered providers — over 500 in NSW alone — offering diverse study options. Living costs in Sydney are higher than the national average: indicative weekly rent for a shared apartment is around A$250–400, groceries A$80–150, and public transport A$40–60. The campus is accessible by train, bus, and light rail. For students considering Sydney, the city offers a multicultural environment, world-class dining, and extensive job opportunities in hospitality. Check Silverline College's website for exact campus address and facilities.
International students enrolling in this Diploma must obtain a Student visa (Subclass 500). Key requirements: Confirmation of Enrolment (CoE) from Silverline College, genuine temporary entrant (GTE) statement, sufficient financial capacity for tuition and living costs, and Overseas Student Health Cover (OSHC). Work rights: 48 hours per fortnight during academic term, unlimited during scheduled holidays. All CRICOS-registered courses comply with ESOS Act protections, including Tuition Protection Service (TPS) if the provider fails. Visa processing times vary — apply early. HeadStart Academy does not provide migration advice; consult a registered MARA agent or the Department of Home Affairs for personal case assessment.
Follow these three steps to enrol in Diploma of Hospitality Management at Silverline College: 1. Research CRICOS-registered providers: Use HeadStart Academy to compare courses by level, field, and location. Silverline College is registered as CRICOS 04113C — verify their current status on cricos.teqsa.gov.au. 2. Apply directly to your chosen institution: Submit your application via Silverline College's online portal or contact their admissions team. Prepare documents: academic transcripts, English test results, passport copy, and a statement of purpose. Check application deadlines — many providers have intakes in February, July, and October. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa: Once accepted, Silverline College will issue a CoE. Use this to apply for a Subclass 500 visa through the Department of Home Affairs. Include OSHC, GTE statement, and evidence of funds. Seek professional advice if needed.
Ready to start your hospitality career? Apply direct to Silverline College today. Ensure you have your documents ready and check the latest fees. Need help? Use HeadStart Academy to compare other Diploma courses in Sydney.
Diploma of Hospitality Management is a CRICOS-registered programme at Silverline College Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.