Certificate IV in Kitchen Management (CRICOS course code 112855K) is a Certificate IV delivered by Queensland School of Beauty Therapy Pty Ltd over 1 year 6 months (~78 weeks). This qualification is designed for international students seeking to develop advanced culinary skills and kitchen management expertise, preparing them for supervisory roles in commercial kitchens. The course is registered on CRICOS, ensuring it meets Australian standards for international students. As a HeadStart Academy resource, we provide transparent, data-driven information to help you compare courses and make informed decisions.
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Certificate IV in Kitchen Management (CRICOS course code 112855K) is a Certificate IV qualification (AQF Level 4) in the field of Food, Hospitality and Personal Services, specifically Food and Hospitality (110109 Cookery). The course is offered by Queensland School of Beauty Therapy Pty Ltd (CRICOS 00663E), a private provider located in Brisbane, Queensland. The course duration is 1 year 6 months (78 weeks) of full-time study delivered in English. This is a single qualification with no dual or foundation studies. The course includes a mandatory work component of 12 weeks at 20 hours per week (approx. 240 total hours), providing practical industry experience.
Students in this program typically learn advanced cookery techniques, menu planning, kitchen operations management, financial management, and team leadership within a commercial kitchen environment. The curriculum aligns with the national training package SIT40521, covering units from food safety to inventory control. Graduates may pursue roles such as chef de partie, sous chef, or kitchen manager. While this is a general description, the exact syllabus is provided by the institution upon enrolment.
Full-time study over 1 year 6 months (78 weeks) as recorded on the CRICOS register. Instruction is in English. This is a single qualification — not a dual or bundled program. No foundation studies component. Campuses are located in Stones Corner and Woolloongabba, Brisbane, offering convenient access to public transport and student amenities.
Tuition fees: A$19,250 (indicative). Non-tuition fees: A$750 (includes amenities, materials, etc.). Estimated total: A$20,000. These fees are sourced from the CRICOS register and are subject to change. Always confirm current fees on the provider's website (www.qsb.com.au). Additional costs not included: Overseas Student Health Cover (OSHC) — approximately A$600–A$700 per year for single cover; living expenses — budget around A$21,000–A$25,000 per year in Brisbane (including rent, groceries, transport); and the student visa application charge (currently A$1,600).
International students typically need an IELTS overall score of 5.0–5.5 (or equivalent). Applicants should have completed Australian Year 12 or equivalent. Prior experience in cookery may be beneficial. There are no foundation or pathway programs offered with this course. For exact requirements, refer to Queensland School of Beauty Therapy Pty Ltd's website or contact their admissions team.
This course includes a mandatory work-integrated learning component: 12 weeks at 20 hours per week (approx. 240 total hours). This takes the form of an industry placement in a commercial kitchen, allowing students to apply their skills in real hospitality settings. Placements are arranged by the provider, but students may also source their own host employer with approval. This experience is critical for building employer confidence and may lead to employment opportunities.
The course is delivered at two locations in Brisbane, Queensland: Cleveland Road — Stones Corner, and Level 1, 180 Logan Road, Woolloongabba, QLD 4102. Both campuses are within the Brisbane metropolitan area, well-served by public buses and trains. Brisbane is home to over 200 CRICOS-registered providers, offering a vibrant student community with a relatively lower cost of living compared to Sydney or Melbourne (indicative weekly rent: A$250–A$350, groceries: A$80–A$120, transport: A$40–A$60).
International students enrolled in this course must hold a Student visa (Subclass 500). This visa allows work rights of 48 hours per fortnight during term and unlimited hours during scheduled holidays, subject to visa conditions. Applicants must meet the Genuine Temporary Entrant (GTE) requirement, maintain OSHC for the course duration, and demonstrate sufficient financial capacity to cover tuition, living costs, and travel. The ESOS Act protects international students, ensuring education quality and refund rights. HeadStart Academy does not provide migration advice; consult a registered MARA agent or the Department of Home Affairs.
Follow these three steps: 1) Research CRICOS-registered providers — use HeadStart Academy to filter by course level, field, and city to find this course. 2) Apply directly to your chosen institution — prepare your academic transcripts, English test results (IELTS 5.0-5.5), and any prerequisite evidence. Submit your application via the provider's website. 3) Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500) — once accepted, you'll receive a CoE, which you need to lodge your visa application with the Department of Home Affairs.
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Certificate IV in Kitchen Management is a CRICOS-registered programme at Queensland School of Beauty Therapy Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.