Certificate IV in Kitchen Management (CRICOS course code 116611J) is a Certificate IV delivered by Australian College of Technical Studies Pty. Ltd. over 1 year 6 months (~78 weeks). This course is designed for aspiring kitchen supervisors and managers, covering advanced cooking techniques, menu planning, cost control, and team leadership. Students gain practical skills through a mandatory 240-hour work placement, ensuring industry readiness. Located in Belconnen, ACT, the program combines classroom learning with hands-on experience in commercial kitchens. As a CRICOS-registered course (provider CRICOS 04273J), it meets Australian quality standards for international students. HeadStart Academy provides this comprehensive overview as a free resource to help you evaluate your study options in Australia. With over 1,556 CRICOS-registered providers offering 26,433 courses, finding the right fit is easier with accurate, up-to-date information.
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Certificate IV in Kitchen Management (CRICOS course code 116611J) is a Certificate IV (AQF Level 4) qualification in the field of Food and Hospitality (Field of Education 110101 - Hospitality). It is delivered by Australian College of Technical Studies Pty. Ltd. (CRICOS 04273J), a private provider located in Belconnen, ACT. The course has a duration of 1 year 6 months (~78 weeks) and is taught entirely in English. This is a single qualification (no dual qualification) and does not include foundation studies. The program incorporates a work component of 12 weeks at 20 hours per week (approximately 240 total hours), providing valuable industry experience. All data is sourced from the official CRICOS register as at April 2026, ensuring accuracy and trustworthiness. International students can be confident that this course meets the rigorous standards of the Australian education system, protected by the ESOS Act.
This Certificate IV in Kitchen Management focuses on developing supervisory and management skills within commercial kitchen environments. Students learn to manage food production, control costs, design menus, ensure food safety, and lead kitchen teams. The curriculum aligns with the national training package SIT40521 and covers units such as manage kitchen operations, develop menus, manage budgets, and implement food safety programs. Graduates are prepared for roles like chef de partie, sous chef, or kitchen manager in restaurants, hotels, and catering companies. While the specific syllabus is set by Australian College of Technical Studies, typical learning outcomes include advanced cooking techniques, staff supervision, inventory management, and compliance with health regulations. This level (Certificate IV) is ideal for individuals with some hospitality experience who want to move into leadership positions.
The course is offered full-time over 1 year 6 months (~78 weeks), as recorded on the CRICOS register. Instruction is in English, and students are expected to attend classes at the Belconnen campus. There is no part-time or online option specified for this CRICOS registration. This is a single qualification, meaning students graduate with only the Certificate IV in Kitchen Management (no additional diploma awarded concurrently). The structured timeline includes both theoretical study and the mandatory work placement. International students should factor in the full duration when planning their student visa (Subclass 500), which typically allows for the course length plus additional time for vacation. The campus is located at 8 Chandler St, Belconnen, ACT 2617, accessible by public transport from Canberra's city centre.
The indicative tuition fee for Certificate IV in Kitchen Management at Australian College of Technical Studies is A$26,000. Non-tuition fees (e.g., materials, uniforms, administration) are estimated at A$1,750, bringing the estimated total to A$27,750. These figures are sourced from the CRICOS register as at April 2026 and are subject to change. Please note that Overseas Student Health Cover (OSHC), living expenses, and visa application charges are not included. For the most current fees, always visit the provider's official website: https://actstudies.edu.au/. Living costs in Canberra (ACT) are approximately A$400–A$600 per week for rent, groceries, and transport, though this varies by lifestyle. HeadStart Academy recommends budgeting for at least A$21,041 per year for living costs as per Department of Home Affairs guidelines.
While exact entry requirements are set by Australian College of Technical Studies, typical expectations for a Certificate IV level course include completion of Year 12 (or equivalent) and English language proficiency. For international students, an IELTS score of 5.0–5.5 overall (or equivalent) is commonly required. This course may also expect prior experience or a Certificate III in Hospitality or Cookery. Some providers offer pathway options for students who do not meet direct entry requirements. Applicants should check with the college regarding foundation or English language programs. Note that meeting academic requirements does not guarantee a visa. The Genuine Temporary Entrant (GTE) criterion and financial capacity will also be assessed by the Department of Home Affairs.
Yes, this course includes a mandatory work component of 12 weeks, at 20 hours per week (approximately 240 total hours). This is an industry placement (internship) where students apply their skills in a real commercial kitchen setting. The work component is integrated into the curriculum and may be arranged by the college or sourced by the student. It provides critical hands-on experience in tasks such as food preparation, plating, and kitchen management under supervision. This placement is unpaid or may be paid depending on the host employer's policies. International students must ensure their visa conditions allow for such work, noting that student work rights are limited to 48 hours per fortnight during term and unlimited during scheduled breaks. The placement is an excellent opportunity to build Australian industry contacts and enhance employability.
Certificate IV in Kitchen Management is delivered at 8 Chandler St, Belconnen ACT 2617, in the suburb of Belconnen within the Australian Capital Territory. Belconnen is a major commercial and residential area approximately 10 km northwest of Canberra's city centre. The campus is well-served by public buses and nearby amenities. Canberra itself is home to over 150 CRICOS-registered providers, offering a wide range of courses across all fields. The city has a student population of around 40,000, including many international students. Living in Canberra offers a high quality of life with access to cultural institutions, nature parks, and a multicultural dining scene. When choosing a location, consider the local cost of living, transport options, and the type of hospitality industry jobs available for work placements.
International students enrolling in this course will need a Student visa (Subclass 500). Key requirements include Confirmation of Enrolment (CoE) from Australian College of Technical Studies, Overseas Student Health Cover (OSHC) for the duration of stay, proof of financial capacity (tuition, living costs, travel), and English language proficiency. The Genuine Temporary Entrant (GTE) criterion must be satisfied. Student visa holders can work up to 48 hours per fortnight while their course is in session and unlimited hours during scheduled holiday periods. However, the work component of this course (12 weeks placement) counts as part of the study and may have specific visa conditions. Always check the latest visa regulations on the Department of Home Affairs website or consult a registered migration agent (MARA). HeadStart Academy does not provide immigration advice.
Follow these three steps to apply for Certificate IV in Kitchen Management at Australian College of Technical Studies:
1. **Research CRICOS-registered providers** – Use HeadStart Academy's tools to filter courses by level (Certificate IV), field (Hospitality), and location (ACT). Verify that Australian College of Technical Studies (CRICOS 04273J) is the right fit for you. 2. **Apply directly to your chosen institution** – Visit the college's website (https://actstudies.edu.au/) and complete the application form. Ensure you meet entry requirements, including English language proficiency (IELTS 5.0–5.5 typically required). Submit required documents such as transcripts, passport copy, and proof of English. Check application deadlines – many providers have multiple intakes throughout the year. 3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500)** – Upon acceptance, the college will issue a CoE. Use this to apply for a student visa online through the Department of Home Affairs. Prepare for GTE assessment, arrange OSHC, and demonstrate sufficient funds. Processing times vary – apply early.
The Australian Capital Territory (ACT) is a unique study destination centered on Canberra, the nation's capital. It offers a safe, clean environment with a strong education sector – over 150 CRICOS-registered providers operate here. The hospitality industry is thriving due to government and tourism sectors, providing ample opportunities for work placements and employment after graduation. Living costs in Canberra are moderate: expect around A$200–A$300 per week for rent in shared accommodation, plus A$80–A$100 for groceries and A$40–A$50 for public transport. The city has a high student satisfaction rate and excellent public transport. However, compared to Sydney or Melbourne, Canberra has a smaller nightlife scene. If you prefer a focused study environment with access to national institutions and nature, the ACT could be ideal. Consider your personal preferences and career goals before deciding.
Ready to start your hospitality career in Australia? Explore more Certificate IV courses in ACT or contact Australian College of Technical Studies directly for application details. HeadStart Academy is here to help with free, accurate course information.
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Certificate IV in Kitchen Management is a CRICOS-registered programme at Australian College of Technical Studies Pty. Ltd.. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.