Diploma of Hospitality Management (CRICOS course code 117592K) is a Diploma delivered by Professions Pty Ltd over 2 years. This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) under provider code 04347G. It provides students with the skills and knowledge to manage hospitality operations, including accommodation, food and beverage, and event management. The course is delivered at the provider's campus in Southport, Queensland, a vibrant coastal city with a strong tourism and hospitality industry. As a CRICOS-registered course, international students can use this qualification to apply for a Student visa (Subclass 500) and gain work rights during their studies. HeadStart Academy presents this information as a free resource, with data sourced directly from the official CRICOS register as at April 2026. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses, and this Diploma in Hospitality Management is a solid pathway to supervisory and management roles in hotels, resorts, restaurants, and catering companies. With a duration of 2 years, students have ample time to develop practical and theoretical expertise. The indicative total fee is A$26,000, excluding health cover and living costs.
Diploma of Hospitality Management (CRICOS course code 117592K) is a Diploma (AQF Level 5) delivered by Professions Pty Ltd over 2 years (104 weeks). It belongs to the field of Hospitality Management (08 - Management and Commerce, 0803 - Business and Management, 080319 - Hospitality Management). The course is a single qualification with no dual or foundation studies component. It is taught in English and does not include a mandatory work placement. This course equips students for careers in hospitality leadership, covering areas such as budgeting, staffing, marketing, and service quality.
At the Diploma level, students develop advanced skills in managing hospitality operations. The curriculum typically covers financial management, human resources, marketing, event coordination, and food and beverage management. You will learn to develop operational plans, manage budgets, lead teams, and ensure compliance with industry regulations. The course combines theoretical knowledge with practical application, preparing graduates for roles such as restaurant manager, hotel supervisor, or function coordinator. Note that the specific syllabus is set by Professions Pty Ltd — contact them for detailed unit information.
The Diploma of Hospitality Management runs for 104 weeks (2 years) as recorded on the CRICOS register. The language of instruction is English. It is a single qualification (not a dual award) and does not include foundation studies. Students will attend classes at the provider's campus in Southport, Queensland. The course is likely delivered full-time in face-to-face mode, though you should confirm with Professions Pty Ltd for exact timetabling.
The indicative tuition fee for this course is A$23,500, with additional non-tuition fees of A$2,500, making an estimated total of A$26,000. These fees are sourced from the CRICOS register and are set by Professions Pty Ltd. Please note that fees are subject to change — always confirm with the provider. The following costs are not included: Overseas Student Health Cover (OSHC), living expenses, and the visa application charge for your Student visa (Subclass 500). For current fees, visit the provider's website or contact their admissions office.
To enrol in Diploma of Hospitality Management, international students typically need an IELTS score of 5.5 to 6.0 overall (or equivalent). You are expected to have completed an Australian Year 12 qualification or equivalent. Some providers may require prior study in a related field or relevant work experience. Foundation or pathway options may be available if you do not meet the standard entry requirements — please check with Professions Pty Ltd for details. Meeting the English language requirement is essential for visa purposes. Note that entry requirements are set by the institution and can vary.
This course does not include a mandatory work component. However, as a holder of a Student visa (Subclass 500), you may be eligible to work up to 48 hours per fortnight during term time and unlimited hours during scheduled breaks. This provides an opportunity to gain practical experience in the hospitality industry while studying. Always ensure you comply with your visa conditions and working hours restrictions.
The course is delivered at Level 1- 8 Short St, Southport QLD 4215. Southport is a suburb of the Gold Coast, Queensland, a major tourist destination. The Gold Coast has a high concentration of hospitality businesses, providing ample networking and employment opportunities. Southport is well-connected by public transport, including buses and the G:link light rail, making the campus accessible. The area has a large student population, with several universities and colleges nearby. Indicative living costs: weekly rent for a shared apartment is around A$250–350, groceries A$80–150, and public transport A$30–50.
International students enrolled in this CRICOS-registered course can apply for a Student visa (Subclass 500). You must meet the Genuine Temporary Entrant (GTE) requirement, demonstrate sufficient financial capacity, and have valid Overseas Student Health Cover (OSHC). Work rights: 48 hours per fortnight during study periods, unlimited during holidays. The ESOS Act protects your rights as a student, including tuition fee protection if your provider defaults. For visa advice, consult a registered migration agent (MARA) or visit the Department of Home Affairs website. HeadStart Academy is not a migration agency.
Follow these three steps: 1) Research CRICOS-registered providers: Use HeadStart Academy's directory to filter by course level (Diploma), field (Hospitality Management), and location (Southport). Compare providers using CRICOS data. 2) Apply directly to Professions Pty Ltd: Check their entry requirements (English test scores, academic qualifications), gather your documents, and submit an application before the deadline. The provider will assess your eligibility. 3) Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once admitted, you'll get a CoE. Apply for your visa with the Department of Home Affairs, providing evidence of OSHC, finances, and GTE. Start your studies once the visa is granted.
Southport, located on the Gold Coast, is a hub for tourism and hospitality. The Gold Coast attracts millions of visitors annually, creating a dynamic job market for hospitality graduates. Studying here gives you access to a vibrant student community and a lifestyle that balances beach and city. The cost of living is moderate compared to Sydney or Melbourne. With many registered providers in the area, you have options. However, always ensure the provider is CRICOS-registered for visa purposes. Southport is ideal for students who want hands-on experience in a real hospitality environment.
Ready to apply? Contact Professions Pty Ltd directly or use our course search to find more options.
Diploma of Hospitality Management is a CRICOS-registered programme at Professions Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.