Certificate III in Commercial Cookery (CRICOS course code 119132M) is a Certificate III delivered by Advith Education Pty Ltd over 1 year. This qualification equips students with the foundational cookery skills required for entry-level roles in commercial kitchens across Australia. As a CRICOS-registered course, it meets Australian Government standards and is available to international students seeking a career in the hospitality industry. The course is delivered at the Albury campus in NSW and includes a mandatory work component to provide hands-on experience. All information here is sourced from the official CRICOS register (April 2026) and is intended as a guide only.
| Metric | Value |
|---|
This course falls under the field of Food, Hospitality and Personal Services (Broad field 11) and specifically Food and Hospitality (Narrow field 1101), with a focus on Cookery (Detailed field 110109). At the Certificate III level, students typically learn essential cooking techniques, kitchen safety, food preparation, menu planning, and supervisory skills needed for a commercial kitchen environment. The curriculum covers units such as preparing appetisers, stocks, sauces, soups, meat, poultry, seafood, and vegetable dishes, as well as managing kitchen operations and working effectively in a team. Graduates often pursue roles as commis chefs, line cooks, or kitchen supervisors. Note that specific unit offerings may vary and should be confirmed with the provider.
The course is 52 weeks in duration (1 year) as recorded on the CRICOS register. Instruction is delivered in English. This is a single qualification (not a dual qualification) and does not include foundation studies. Study mode is typically full-time, face-to-face at the campus. No online or part-time options are listed on CRICOS for this course. International students should be aware that maintaining full-time enrolment is a condition of the Student visa (Subclass 500).
Tuition fees for Certificate III in Commercial Cookery at Advith Education Pty Ltd are indicative at A$13,600 for the full program. Non-tuition fees (materials, uniforms, etc.) are estimated at A$2,600, bringing the total to approximately A$16,200. These fees are sourced from the CRICOS register as at April 2026 and are subject to change. Always confirm current fees directly with the provider. Additional costs not included are Overseas Student Health Cover (OSHC), living expenses, and the visa application charge. For up-to-date fees, visit the provider's website. HeadStart Academy is a free resource and does not receive referral fees.
International applicants should have an academic background equivalent to Australian Year 10 or completion of secondary schooling in their home country. English proficiency requirements are typically IELTS 5.0–5.5 overall (or equivalent) for Certificate III level. Some providers may require a higher score. Applicants may also need to demonstrate suitability through prior study or work experience. For specific entry criteria, including any foundation or pathway options, refer to Advith Education Pty Ltd directly. Meeting entry requirements does not guarantee admission; the provider makes the final decision. HeadStart Academy does not provide migration advice; consult a registered migration agent for visa eligibility.
This course includes a mandatory work component of 10 weeks at 20 hours per week, totaling approximately 200 hours. This is industry placement designed to give students real-world experience in a commercial kitchen setting. Work-integrated learning is a key feature of many VET courses, allowing students to apply skills learned in class, build professional networks, and enhance employability. Placement arrangements are typically facilitated by the provider, but students should confirm details directly.
The course is delivered at 425 Kiewa St, Albury, NSW 2640. Albury is a regional city on the Murray River, with a population of around 50,000. It has a growing hospitality scene and is home to several registered providers. Living costs in Albury are generally lower than in Sydney or Melbourne, with indicative weekly rent for a shared apartment around $200–$300, groceries $80–$120, and public transport $30–$50. The campus is accessible by local buses and is near the Albury railway station.
International students need a Student visa (Subclass 500) to study this course full-time. The visa requires a Confirmation of Enrolment (CoE) from CRICOS-registered provider Advith Education Pty Ltd. Students must meet the Genuine Temporary Entrant (GTE) requirement, maintain Overseas Student Health Cover (OSHC), and demonstrate sufficient financial capacity for tuition, living costs, and travel. Work rights: 48 hours per fortnight during term, unlimited during scheduled breaks. All conditions are subject to change; check the Department of Home Affairs for current rules. This is not immigration advice; consult a registered MARA agent.
Albury offers a balanced lifestyle with lower living costs than major cities. It has a multicultural community and good public transport. The city has over 10 CRICOS-registered providers offering various courses. International students can access support services, libraries, and recreational facilities. The cost of living as a single student is estimated at A$30,000–A$40,000 per year including tuition and living expenses. Albury's regional location may be appealing for those who prefer a quieter study environment.
Follow these three steps to apply:
1. **Research CRICOS-registered providers**: Use HeadStart Academy to compare courses and providers. Filter by field (Food & Hospitality), level (Certificate III), and location (Albury, NSW) to find the right fit. Verify the provider's CRICOS code (04398G) and course code (119132M).
2. **Apply directly to your chosen institution**: Contact Advith Education Pty Ltd for application forms, entry requirements, and document submission. You may need to provide academic transcripts, English test results (e.g., IELTS), and a copy of your passport. Check deadlines and any additional requirements.
3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa**: If accepted, you will receive a CoE from Advith Education. Use the CoE to apply for the Student visa (Subclass 500) via the Department of Home Affairs. Ensure you have OSHC and sufficient funds for living costs. This is not migration advice; consult a registered MARA agent for assistance.
Ready to start your cookery career? Browse similar courses or apply directly to Advith Education Pty Ltd today.
Certificate III in Commercial Cookery is a CRICOS-registered programme at Advith Education Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.