Every CRICOS-registered course in the Food Hospitality And Personal Services field of education that is delivered to international students in Australia, organised by state and city. Sourced from the official CRICOS register.
What does Food Hospitality And Personal Services cover? CRICOS courses in this ASCED field of education include commercial cookery, hospitality management, tourism, beauty therapy and other personal-service programmes. International students study these courses across universities, TAFEs and registered private colleges in every Australian state and territory.
Hospitality and cookery graduates work in kitchens, hotels, tourism operations and salon/beauty businesses. These programmes are popular with international students seeking practical training and work-integrated learning.
TAFEs and private RTOs dominate commercial cookery and hospitality diplomas. Some universities list tourism and hospitality degrees. Inspect commercial kitchen facilities and work-placement hours on the CRICOS record.
Certificate III/IV cookery pathways often run 6–18 months; hospitality diplomas 1–2 years; bachelor tourism/hospitality ~3 years. Watch non-tuition costs (uniforms, tools, knives).
VET quality is ASQA-regulated. Visa work rights still apply during study — unpaid placement hours count toward your timetable even when they are not paid employment.
Last reviewed: 29 August 2026. Data: CRICOS register, April 2026.