Bachelor of Tourism and Hospitality Management (Professional Practice) (CRICOS course code 058617K) is a Bachelor Degree delivered by William Angliss Institute of TAFE over 4 years. This program combines comprehensive business management skills with specialised knowledge in tourism and hospitality, preparing graduates for leadership roles in Australia's dynamic tourism and hospitality sectors. As a CRICOS-registered course (provider code 01505M), it meets rigorous Australian quality standards for international students. HeadStart Academy sources all data directly from the official CRICOS register (April 2026), ensuring you receive accurate, up-to-date information. With over 1,500 CRICOS-registered providers and 26,433 courses available, finding the right program is key to your study abroad journey. Explore this page for details on fees, entry requirements, work-integrated learning, and the student visa process.
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The Bachelor of Tourism and Hospitality Management (Professional Practice) (CRICOS 058617K) is a four-year undergraduate degree offered by William Angliss Institute of TAFE, a government-owned CRICOS-registered provider (01505M). This course falls under the field of Tourism Management (080323) within Management and Commerce. It integrates theoretical knowledge with a substantial work component, allowing students to gain real-world experience in the Australian tourism and hospitality industry. The program is designed for international students seeking a globally recognised qualification in one of Australia's largest employment sectors. Trust signals: All listed providers are CRICOS-registered, and this page uses data from the official CRICOS register (April 2026). HeadStart Academy is a free resource with no referral fees.
Students in this Bachelor Degree level program (AQF Level 7) develop advanced business acumen, strategic management capabilities, and specialised knowledge in tourism and hospitality operations. Typical learning areas include destination management, event planning, sustainable tourism, service excellence, financial management, and marketing. The curriculum emphasises critical thinking, cross-cultural communication, and leadership skills essential for managing diverse teams and delivering exceptional guest experiences. Graduates are prepared for roles such as hotel manager, tour operator, event coordinator, or tourism policy advisor. While specific syllabus details are best obtained from William Angliss Institute of TAFE, this field of education equips students with a robust foundation for a global career.
The CRICOS register lists the duration as 4 years (208 weeks). The language of instruction is English. This is a single qualification (no dual award) and does not include foundation studies. The program typically runs across multiple semesters per year, with face-to-face classes at the Melbourne campus. International students must maintain full-time enrolment to comply with their student visa conditions.
Indicative fees for the Bachelor of Tourism and Hospitality Management (Professional Practice) are sourced from the CRICOS register as at April 2026. Tuition is approximately A$74,360 for the entire program, with non-tuition fees of A$1,000 (covering materials, equipment, or administration), bringing the estimated total to A$75,360. Please note: Overseas Student Health Cover (OSHC), living costs (approximately A$21,041 per year for a single student in Melbourne), and the visa application charge (A$1,600 as of March 2026) are not included. These fees are indicative and subject to change. Always confirm current fees directly with William Angliss Institute of TAFE via their website (www.angliss.edu.au). Under the ESOS Act, institutions must provide accurate fee information before enrolment.
International applicants typically need an IELTS overall band score of 6.0–6.5 with no band below 5.5–6.0, or an equivalent English language test result (e.g., TOEFL, PTE Academic). Completion of Australian Year 12 or equivalent overseas qualification is normally required. Some pathways may accept completion of a recognised foundation program or diploma. Always check specific academic and English language prerequisites on the provider's website. For personalised advice, consult a registered migration agent (MARA) or contact William Angliss Institute of TAFE directly.
This course includes a mandatory work-integrated learning component: 36 weeks of industry placement at 28 hours per week, totalling approximately 1,008 hours. This professional practice experience allows students to apply classroom theory in real tourism and hospitality settings, such as hotels, resorts, event venues, or tourism boards. The placement is supervised by the provider and may be completed in multiple blocks. Work-integrated learning enhances employability and is a key feature of this degree. International students must ensure their visa conditions allow for the work component; standard student work rights (48 hours per fortnight during term) apply, but placement hours may count separately. Confirm details with the provider before enrolment.
The course is delivered at William Angliss Institute of TAFE — MELBOURNE, VIC. Melbourne is Australia's cultural capital, home to over 140,000 international students and more than 50 CRICOS-registered providers offering business and hospitality courses. The campus is well-connected by public transport (trains, trams, and buses). Living costs in Melbourne are estimated at A$450–A$600 per week for rent, A$80–A$120 for groceries, and A$40–A$60 for transport. The city's thriving tourism and hospitality sector provides ample opportunities for networking and part-time work.
International students enrolled in this CRICOS-registered course are eligible to apply for a Student visa (Subclass 500). Visa conditions include maintaining enrolment in a full-time CRICOS-registered course, meeting attendance and academic progress requirements, and holding valid Overseas Student Health Cover (OSHC). Standard work rights allow 48 hours per fortnight during term and unlimited hours during scheduled breaks, subject to visa conditions. You must demonstrate genuine temporary entrant (GTE) intention and financial capacity to cover tuition, living costs, and travel. Contact a registered migration agent or visit the Department of Home Affairs for up-to-date information. HeadStart Academy provides guidance only and does not offer migration advice.
Follow these three steps to apply for the Bachelor of Tourism and Hospitality Management (Professional Practice) at William Angliss Institute of TAFE:
1. Research CRICOS-registered providers: Use our resources to filter courses by level (Bachelor Degree), field (Tourism Management), and location (Melbourne). Confirm that William Angliss Institute of TAFE (CRICOS 01505M) meets your needs.
2. Apply directly to your chosen institution: Submit your application through William Angliss Institute of TAFE's online portal. Ensure you meet the entry requirements (English test scores, academic qualifications) and provide necessary documents. Deadlines vary, so check the provider's website.
3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, you'll receive a CoE. Use this to lodge your visa application with the Department of Home Affairs. Include evidence of OSHC, financial capacity, and GTE statement. Processing times vary; apply early.
Melbourne is a premier destination for tourism and hospitality education, offering world-class training facilities, a diverse cultural scene, and a strong industry network. With over 140,000 international students from 170 countries, the city is known for its welcoming atmosphere and high quality of life. The tourism and hospitality sector in Victoria employs over 200,000 people, providing ample job opportunities for graduates. Consider factors like cost of living (estimated A$500–A$700 per week total expenses), climate (temperate with four seasons), and public transport connectivity. William Angliss Institute of TAFE's Melbourne campus is located near the CBD, with easy access to major attractions and accommodation. Weigh these factors against your personal preferences and career goals.
Ready to start your journey? Apply directly to William Angliss Institute of TAFE for the Bachelor of Tourism and Hospitality Management (Professional Practice). Visit www.angliss.edu.au for the latest fees, entry requirements, and application deadlines.
Bachelor of Tourism and Hospitality Management (Professional Practice) is a CRICOS-registered programme at William Angliss Institute of TAFE. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.