Graduate Diploma of International Hospitality Entrepreneurship (CRICOS course code 109251J) is a Graduate Diploma delivered by William Angliss Institute of TAFE over 1 year. This AQF Level 8 program is designed for aspiring leaders in the global hospitality industry, combining entrepreneurial business skills with specialised hospitality management. Located in Alexandria, NSW, the course offers practical and theoretical training in innovation, financial management, and strategic operations. William Angliss Institute of TAFE is a government-owned, CRICOS-registered provider (01505M) with a strong reputation in hospitality education. Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses, and this Graduate Diploma provides a direct pathway to leadership roles in hotels, resorts, and international hospitality enterprises. As a CRICOS-registered course, it is protected under the ESOS Act, ensuring quality standards for international students.
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Graduate Diploma of International Hospitality Entrepreneurship (CRICOS 109251J) is a 1-year (52 weeks) program at William Angliss Institute of TAFE, delivered in English. It sits at AQF Level 8 (Graduate Diploma) within the field of Food and Hospitality (Field of Education 110101). The course does not include a work component and is a single qualification, not part of a dual or foundation program. With a focus on entrepreneurship, students explore how to launch and manage hospitality ventures in a competitive global market. The provider, based in Alexandria, NSW, is a specialist TAFE with decades of experience in hospitality training. CRICOS registration (01505M) confirms the institution meets Australian Government standards for international student education.
This Graduate Diploma covers advanced topics in hospitality entrepreneurship, including strategic management, international marketing, financial analysis, and innovation in service delivery. Students develop skills to identify market opportunities, create business plans, and lead cross-cultural teams. The curriculum integrates real-world case studies and industry trends, preparing graduates for roles such as hotel general manager, restaurant entrepreneur, or hospitality consultant. As an AQF Level 8 qualification, it requires prior tertiary study (typically a bachelor's degree) and builds on existing knowledge to foster strategic thinking and leadership. While the exact syllabus is set by the provider, typical outcomes include the ability to evaluate hospitality business performance and implement sustainable growth strategies.
The course runs for 1 year (52 weeks as per the CRICOS register). All instruction is in English. It is a single qualification (Graduate Diploma) with no dual award or foundation studies option. Study mode is full-time, on campus at the Alexandria location. The 1-year duration allows students to complete their studies efficiently and progress to employment or further study. As with all CRICOS-registered courses, the duration is fixed and may affect visa conditions. International students should note that the course must be completed within the standard timeframe to maintain visa compliance.
Tuition fees for this Graduate Diploma are A$29,960, with non-tuition fees of A$500, making an estimated total of A$30,460. These figures are indicative, sourced from the CRICOS register as at April 2026, and are subject to change. The provider, William Angliss Institute of TAFE, sets the fees. Additional costs not included are Overseas Student Health Cover (OSHC), living expenses (e.g. rent, groceries, transport), and the Student visa application charge. For the most current fees, always check the provider's official website at www.angliss.edu.au. Sydney living costs are higher than the national average, with indicative weekly rent around A$350-500, groceries A$80-150, and transport A$40-60. Budgeting for these is essential.
Entry requires an IELTS score of 5.5-6.0 overall (or equivalent) and a prior qualification, typically a bachelor's degree or equivalent in any field. Some providers may consider relevant work experience. There are no foundation studies or pathway options specific to this course, but applicants can contact William Angliss Institute of TAFE for advice if they do not meet the standard. All entry requirements are at the institution's discretion. International students must also satisfy the Genuine Temporary Entrant (GTE) criterion for their visa. Always confirm exact requirements with the provider before applying.
This course does not include a mandatory work component. However, Student visa (Subclass 500) holders are permitted to work up to 48 hours per fortnight during term and unlimited hours during scheduled breaks. While the course itself does not require work, students can seek part-time employment in hospitality or other sectors to gain experience and offset living costs. Sydney offers numerous job opportunities for students, especially in hospitality and retail. Note that work rights are subject to visa conditions and must not interfere with study.
The course is delivered at 11 Bowden Street, Alexandria, NSW 2015. Alexandria is an inner-city suburb of Sydney, approximately 5 kilometres from the CBD. It is well-served by public transport, including buses and nearby Green Square train station. Sydney is home to over 200 CRICOS-registered providers and a large international student population. The area offers a vibrant mix of cafés, restaurants, and cultural attractions. Studying in Sydney provides access to a dynamic hospitality industry, with numerous hotels, resorts, and event venues. Living costs in Sydney are higher than the Australian average, but the city's lifestyle and career opportunities attract many international students.
International students must hold a Student visa (Subclass 500) to study this course. The visa requires enrolment in a CRICOS-registered course, sufficient financial capacity, and OSHC for the duration of study. Students can work 48 hours per fortnight during term and unlimited hours during breaks. The Genuine Temporary Entrant (GTE) criterion must be met to demonstrate genuine intention to study and return home. ESOS Act protections apply, including tuition fee protection and access to complaints processes. For visa applications, consult a registered migration agent (MARA) or the Department of Home Affairs (homeaffairs.gov.au). HeadStart Academy provides information only and does not offer migration advice.
Follow these three steps to apply for Graduate Diploma of International Hospitality Entrepreneurship at William Angliss Institute of TAFE:
1. **Research CRICOS-registered providers**: Use the CRICOS register to verify William Angliss Institute of TAFE (01505M) and this course (109251J). Check entry requirements and course details on the provider's website.
2. **Apply directly to your chosen institution**: Submit your application through William Angliss Institute of TAFE's online portal. Include your academic transcripts, English test results (IELTS 5.5-6.0), and any required documents. Deadlines vary, so check early.
3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa**: Once accepted, you'll receive a CoE. Use this to apply for a Student visa (Subclass 500) via the Department of Home Affairs. Include OSHC evidence and financial documents. Visa processing times vary, so apply well in advance.
Ready to take the next step? Visit William Angliss Institute of TAFE's website at www.angliss.edu.au to apply, or explore more courses on HeadStart Academy for free guidance.
Graduate Diploma of International Hospitality Entrepreneurship is a CRICOS-registered programme at William Angliss Institute of TAFE. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.