Certificate IV in Kitchen Management (CRICOS course code 109639M) is a Certificate IV delivered by Actors College of Theatre and Television Pty Ltd over 1 year 6 months (~80 weeks). This qualification, aligned with the national VET code SIT40521, is designed for aspiring chefs and kitchen managers who want to develop advanced cooking skills and supervisory expertise. As a CRICOS-registered course, it meets Australian Government standards for international students, ensuring quality education and ESOS Act protections. The course is delivered in Parramatta, NSW — a vibrant multicultural hub with excellent public transport and a large student population. Indicative tuition is A$20,000, with non-tuition fees of A$1,250, bringing the estimated total to A$21,250. Please note these fees are indicative and subject to change — always confirm with the provider. HeadStart Academy sources data from the official CRICOS register as at April 2026, covering over 26,000 courses across 1,500+ providers. This page provides an unbiased overview to help you make an informed decision.
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This qualification falls under the field of education 'Food and Hospitality' (broad field 11), specifically within 'Cookery' (detailed field 110109). At the Certificate IV level (AQF Level 4), students typically learn to plan, organise, and supervise kitchen operations, manage stock, control costs, and create menus while maintaining high standards of food safety and nutrition. Graduates are prepared for roles such as chef, sous chef, or kitchen manager in restaurants, hotels, and catering companies. While the specific syllabus is set by Actors College of Theatre and Television Pty Ltd, this level generally combines practical kitchen training with management theory. Note that this is a single qualification — it does not include a dual or foundation component. For exact unit details, contact the provider.
The CRICOS register lists the duration as 1 year 6 months (~80 weeks) — specifically 80 weeks of study. The course is delivered in English, which is the standard language of instruction for most CRICOS-registered courses. As a single qualification, it does not lead to a dual award or require foundation studies. Study mode details should be confirmed directly with Actors College of Theatre and Television Pty Ltd, as CRICOS data does not specify full-time, part-time, or online delivery. However, international students on a Subclass 500 visa are generally required to maintain full-time enrollment. The location-based delivery ensures students benefit from Parramatta's dynamic food scene and industry connections.
Indicative fees sourced from the CRICOS register (April 2026) are as follows: tuition A$20,000, non-tuition fees A$1,250, for an estimated total of A$21,250. Please note that these are indicative amounts set by Actors College of Theatre and Television Pty Ltd and subject to change. Additional costs not included are Overseas Student Health Cover (OSHC), which is mandatory for international students, living expenses (e.g., accommodation, food, transport), and the visa application charge for a Student visa (Subclass 500). As a guide, living costs in Parramatta may range from A$400 to A$700 per week depending on lifestyle. Always visit the provider's official website for the most current fee schedule. HeadStart Academy does not charge referral fees — we provide free, unbiased information.
For international students, the indicative English language requirement is IELTS 5.0 to 5.5 overall (or equivalent). This course is at Certificate IV level, so applicants are typically expected to have completed Australian Year 12 or equivalent, or a Certificate III in a related field. Some providers may also require prior work experience or a prerequisite qualification. Foundation or pathway options may be available — contact Actors College of Theatre and Television Pty Ltd for details. These requirements are general guidance; the provider sets specific entry criteria. Always check the provider's website or admissions office for the most accurate information. Remember, meeting minimum requirements does not guarantee admission, as places are limited.
This course has no mandatory work component, as indicated on the CRICOS register. While the curriculum may include practical training in a simulated kitchen environment, it does not require students to complete external work placement. This can be beneficial for students who prefer a structured campus-based learning experience. However, international students on a Student visa (Subclass 500) are permitted to work up to 48 hours per fortnight during study periods and unlimited hours during scheduled breaks. Parramatta offers many part-time job opportunities in hospitality, retail, and administration, which can help offset living costs.
The course is delivered at Level 1, 11-13 Aird St, Parramatta, NSW. Parramatta is a major commercial and cultural centre in Western Sydney, known for its diverse food scene and large student community. The campus is easily accessible by train (Parramatta Station is a short walk) and bus. Parramatta has over 30 CRICOS-registered providers, making it a popular study destination. Living costs in Parramatta are generally lower than in Sydney CBD, with indicative weekly rent for a shared apartment around A$250-A$350, groceries A$60-A$100, and transport A$30-A$50. The area offers numerous cafes, restaurants, and a riverside setting, ideal for cookery students.
International students need a Student visa (Subclass 500) to study this course full-time. Key requirements include: genuine temporary entrant (GTE) criteria, sufficient financial capacity (tuition, living costs, OSHC), and English proficiency. OSHC is mandatory for the duration of the visa — costs vary by provider. Visa holders can work up to 48 hours per fortnight during term and unlimited hours during holidays. The course's CRICOS registration ensures it meets visa eligibility. For detailed advice, consult a registered migration agent (MARA) or visit the Department of Home Affairs. HeadStart Academy does not provide immigration advice.
Follow these three steps to enrol in Certificate IV in Kitchen Management at Actors College of Theatre and Television Pty Ltd:
1. **Research CRICOS-registered providers** — Use HeadStart Academy to filter by course level, field (Food and Hospitality), and location (Parramatta). Confirm the provider's CRICOS code (01544D) is current on the official register.
2. **Apply directly to your chosen institution** — Visit ACTT's website (www.actt.edu.au) for application forms, entry requirements, English test results, and application deadlines. Submit required documents including academic transcripts and proof of English proficiency.
3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa** — The provider will issue a CoE once your application is accepted. Use this CoE to lodge your Subclass 500 visa application with the Department of Home Affairs. Include OSHC, financial evidence, and GTE statement.
Ready to start your culinary career? Check the provider's website for latest fees and intake dates, or explore more cookery courses on HeadStart Academy.
View the full Actors College of Theatre and Television Pty Ltd profile →
Certificate IV in Kitchen Management is a CRICOS-registered programme at Actors College of Theatre and Television Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.