Diploma of Hospitality Management 113355M

Diploma of Hospitality Management (CRICOS 113355M)

Diploma of Hospitality Management (CRICOS course code 113355M) is a Diploma delivered by The Queensland Institute of Commerce and Technology Pty Ltd over 1 year 2 months (~60 weeks). This AQF Level 5 qualification equips students with supervisory and managerial skills for the hospitality industry, covering food and beverage, accommodation, and business operations. Australia's CRICOS register lists over 26,000 courses across 1,500+ providers, ensuring international students have diverse options. The Queensland Institute of Commerce and Technology Pty Ltd (CRICOS 02403J) is a private college with campuses in Melbourne, offering this course with a substantial work-integrated learning component. HeadStart Academy provides this information free of charge, sourced directly from the official CRICOS register (April 2026).

All listed providers are CRICOS-registered with the Australian Government
Data sourced directly from the official CRICOS register (April 2026)
Free resource — no commission, no referral fees
Covers 26,433 courses across all study levels and states
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Course Overview

Diploma of Hospitality Management (CRICOS course code 113355M) is a Diploma delivered by The Queensland Institute of Commerce and Technology Pty Ltd over 1 year 2 months (~60 weeks). This course is classified under Field of Education 080319 - Hospitality Management, part of Management and Commerce. It provides a pathway to supervisory roles in hotels, restaurants, and event venues. As a CRICOS-registered course, it meets Australian standards for international students, with ESOS Act protections applying. The course code 113355M uniquely identifies this program on the CRICOS register.

What You'll Study

The Diploma of Hospitality Management covers a broad range of skills and knowledge in hospitality operations. Students learn about managing food and beverage services, coordinating accommodation, leading teams, and financial management. The curriculum typically includes units on customer service, marketing, human resources, and workplace health and safety. This level of study (AQF Level 5) prepares graduates for roles such as restaurant manager, front office manager, or event coordinator. While specific syllabus details are set by the provider, the field of education ensures a comprehensive understanding of hospitality management principles.

Duration and Study Mode

The course runs for 1 year 2 months (~60 weeks) according to the CRICOS register. Language of instruction is English. This is a single qualification (no dual award) and does not include foundation studies. The study mode is typically full-time, delivered face-to-face at the provider's campuses. Students should confirm exact timetables with The Queensland Institute of Commerce and Technology Pty Ltd.

Fees (Indicative)

Tuition fees are indicative at A$12,000, with non-tuition fees of A$1,400, totalling an estimated A$13,400. These fees are sourced from the CRICOS register (April 2026) and are subject to change. Additional costs not included are Overseas Student Health Cover (OSHC), living expenses, and the visa application charge. For current fees, always check the provider's website at www.qcve.edu.au. As a guide, living costs in Melbourne are approximately A$400–600 per week for rent, A$80–120 for groceries, and A$40–60 for public transport.

Entry Requirements

English language proficiency is typically IELTS 5.5–6.0 overall or equivalent. Students are expected to have completed Australian Year 12 or equivalent. Prior qualifications in hospitality may be beneficial. Foundation or pathway options may be available; contact the provider directly for details. International students must meet the Genuine Temporary Entrant (GTE) requirement for the student visa. Always consult the latest entry requirements on the provider's website.

Work Component

This course includes a mandatory work component of 60 weeks, 20 hours per week, totalling approximately 1,200 hours. This work-integrated learning involves industry placements or internships in hospitality settings, providing practical experience in hotels, restaurants, or event venues. The supervised work component helps students apply classroom knowledge to real-world scenarios and enhances employability. Work hours are structured to comply with student visa conditions.

Delivery Locations

The course is delivered at three locations in Victoria: 54 LaTrobe Street, Melbourne VIC; JEFFCOTT STREET WEST MEBLOURNE, West Melbourne VIC; and Level 9 601 Bourke St, Melbourne VIC. Melbourne has over 200 CRICOS-registered providers, making it a major study destination. The campuses are accessible via public transport, including trains and trams. Living costs in Melbourne are moderate compared to Sydney, with a vibrant student community.

Student Visa

International students require a Student visa (Subclass 500) to study this course. Visa conditions include maintaining enrolment, attendance, and OSHC coverage. Work rights allow 48 hours per fortnight during study periods and unlimited work during scheduled breaks. The Genuine Temporary Entrant (GTE) criterion must be satisfied. Financial capacity to cover tuition, living costs, and OSHC must be demonstrated. HeadStart Academy recommends consulting a registered migration agent (MARA) or the Department of Home Affairs for personalised advice.

Is Melbourne Right for You?

Melbourne is Australia's second-largest city, home to over 200,000 international students. It offers a multicultural environment, strong hospitality industry, and excellent public transport. The city has numerous CRICOS-registered providers across all study levels. Consider your budget, climate preferences, and career opportunities. Melbourne's cost of living is generally lower than Sydney but higher than regional areas. The city is known for its food, arts, and sports culture, making it an attractive destination for hospitality students.

How to Apply

Follow these three steps to apply for the Diploma of Hospitality Management at The Queensland Institute of Commerce and Technology Pty Ltd: 1. **Research CRICOS-registered providers**: Use HeadStart Academy to filter by course level, field, and city. Confirm the provider's CRICOS registration at cricos.teqsa.gov.au. 2. **Apply directly to your chosen institution**: Meet entry requirements (English test, academic documents) and submit your application via The Queensland Institute of Commerce and Technology's website (www.qcve.edu.au). Deadlines and application procedures are set by the provider. 3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500)**: Once accepted, you will receive a CoE. Apply for the student visa online via the Department of Home Affairs, including OSHC and financial evidence.

Ready to apply? Follow the three-step process above or visit The Queensland Institute of Commerce and Technology's website to begin your application.

Other courses at The Queensland Institute of Commerce and Technology Pty Ltd

View the full The Queensland Institute of Commerce and Technology Pty Ltd profile →

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Source-backed course facts

Diploma of Hospitality Management is a CRICOS-registered programme at The Queensland Institute of Commerce and Technology Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.

CRICOS register extract

Course
Diploma of Hospitality Management
CRICOS course code
113355M
Provider
The Queensland Institute of Commerce and Technology Pty Ltd (02403J)
Course level
Diploma
Field of education
08 - Management and Commerce
Duration
60 weeks
Tuition (indicative)
A$12,000
Estimated total (indicative)
A$13,400
Delivery locations
MELBOURNE, West Melbourne
Work component
Yes (1200 total hours)

This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.

Important notes for international students

  • Tuition and living-cost figures on this site are indicative only — confirm current fees with the provider before you accept an offer.
  • HeadStart Academy is not a registered migration agent and does not provide immigration advice. For Student visa (Subclass 500) rules, OSHC and financial capacity, verify with the Department of Home Affairs or a registered MARA agent.
  • Only CRICOS-registered providers may enrol overseas students. Always check the CRICOS course and provider codes on your offer and Confirmation of Enrolment (CoE).

Related pages

Frequently Asked Questions

The indicative tuition fee is A$12,000, with non-tuition fees of A$1,400, totaling approximately A$13,400. These fees are sourced from the CRICOS register (April 2026) and are subject to change. Additional costs such as OSHC, living expenses, and visa fees are not included. Always confirm current fees directly with the provider.
The course duration is 1 year 2 months (~60 weeks) as per the CRICOS register. This is a full-time program, typically requiring attendance at one of the delivery locations in Melbourne. The duration includes the mandatory work component.
English language proficiency of IELTS 5.5–6.0 overall (or equivalent) is required. Applicants should have completed Australian Year 12 or equivalent. Prior hospitality experience may be beneficial. Foundation or pathway options may be available; contact the provider for details.
The course is delivered at three Melbourne locations: 54 LaTrobe Street (Melbourne), JEFFCOTT STREET WEST MEBLOURNE (West Melbourne), and Level 9 601 Bourke St (Melbourne). All campuses are in Victoria, with easy access to public transport.
CRICOS lists estimated total fees of A$13,400 for Diploma of Hospitality Management (tuition A$12,000). Figures are indicative as at the April 2026 register snapshot — confirm current fees with The Queensland Institute of Commerce and Technology Pty Ltd before applying.
The CRICOS course code is 113355M, offered by The Queensland Institute of Commerce and Technology Pty Ltd (provider code 02403J). Use these codes when checking your offer and CoE.