Certificate III in Commercial Cookery (CRICOS course code 109776B) is a Certificate III delivered by William Angliss Institute of TAFE over 1 year. This nationally accredited course (SIT30821) is designed for international students seeking hands-on skills in commercial cookery. You'll learn in professional kitchens at two locations: Alexandria, NSW and Melbourne, VIC. Graduates gain a qualification recognized across Australia's hospitality industry. All providers listed on HeadStart Academy are CRICOS-registered, ensuring you study with an approved institution. Data sourced from the official CRICOS register (April 2026).
This qualification covers the core competencies required for a commercial cook. Students learn food preparation, cooking techniques, kitchen safety, menu planning, and teamwork. The field of education is Food and Hospitality (110109), focusing on cookery skills for restaurants, hotels, and catering. Typical outcomes include preparing appetisers, main dishes, desserts, and managing kitchen operations. For full details, refer to the provider's syllabus.
The course runs for 1 year (52 weeks on the CRICOS register). Instruction is in English. It is a single qualification (no dual or foundation studies). Full-time study is expected, with a combination of theory and practical kitchen sessions.
Indicative tuition fee is A$21,840, non-tuition fees A$1,500, estimated total A$23,340. These are indicative only from the CRICOS register (April 2026) and subject to change. Additional costs include Overseas Student Health Cover (OSHC), living expenses (e.g., rent, groceries, transport), and the visa application charge. Always confirm fees with William Angliss Institute of TAFE at www.angliss.edu.au.
General English requirement: IELTS 5.0-5.5 overall (or equivalent). Applicants typically need completion of Year 12 or equivalent. No prior cookery experience is mandatory, but a passion for hospitality helps. For foundation or pathway options, consult the provider directly.
This course has no mandatory work component. However, students may undertake voluntary work or part-time employment subject to visa conditions.
The course is delivered at two campuses: - 11 Bowden Street, Alexandria, NSW 2015 (Sydney area) - William Angliss Institute of TAFE, Melbourne, VIC Sydney has over 100 registered providers for food and hospitality, while Melbourne offers a vibrant culinary scene with many student-friendly suburbs. Both cities have extensive public transport access to campuses.
International students need a Student visa (Subclass 500) to study this course. Key requirements: Genuine Temporary Entrant (GTE) criterion, OSHC health cover, and evidence of financial capacity. Student work rights allow 48 hours per fortnight during term and unlimited hours during scheduled breaks (subject to visa conditions). ESOS Act protections apply to all CRICOS-registered courses.
Follow these steps to apply for Certificate III in Commercial Cookery at William Angliss Institute of TAFE: 1. Research CRICOS-registered providers: Use HeadStart Academy to filter by course level, field, and city. 2. Apply directly to your chosen institution: Meet entry requirements (English test, qualifications) and submit your application before deadlines. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500) through the Department of Home Affairs.
Australia's hospitality industry is thriving, with demand for skilled cooks across major cities. This course is ideal for those passionate about food and teamwork. Consider your career goals: working in restaurants, hotels, or even owning a business. Living in Sydney or Melbourne offers diverse food cultures and job opportunities. Remember to budget for living costs: indicative weekly rent in Sydney is A$300-500, Melbourne A$250-450, plus groceries and transport.
Ready to start your culinary journey? Explore more courses or contact William Angliss Institute directly.
Certificate III in Commercial Cookery is a CRICOS-registered programme at William Angliss Institute of TAFE. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.