The Undergraduate Certificate in Food Systems and Logistics (CRICOS course code 112754D) is a Non AQF Award delivered by Le Cordon Bleu Australia Pty Limited over 26 weeks (~6 months). This course provides foundational knowledge in purchasing, warehousing, and distribution within the food industry, preparing you for entry-level roles in supply chain management. As a CRICOS-registered course, it meets Australian standards for international students. HeadStart Academy brings you this detailed guide to help you understand the course structure, fees, entry requirements, and visa process. Whether you're planning to study in Melbourne, Sydney, or Adelaide, this program offers flexibility across three campuses. With Australia hosting over 1,500 CRICOS-registered providers and 26,000+ courses, the Undergraduate Certificate in Food Systems and Logistics is a focused option for those seeking a short, industry-aligned qualification. Read on for everything you need to know before applying.
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The Undergraduate Certificate in Food Systems and Logistics (CRICOS course code 112754D) is a Non AQF Award delivered by Le Cordon Bleu Australia Pty Limited over 26 weeks (~6 months). This course sits within the field of Purchasing, Warehousing and Distribution (Field of Education 089901), part of the broader Management and Commerce discipline. It is designed to equip students with practical skills in managing food supply chains, inventory control, and logistics operations. As a CRICOS-registered course (provider CRICOS 02380M), it is available to international students seeking to study in Australia. Le Cordon Bleu Australia is a private institution known for its culinary and hospitality programs, and this certificate expands its offering into food systems. The program is delivered in English and does not include a work component or dual qualification. With an indicative tuition fee of $9,980 and a duration of just 26 weeks, it offers a cost-effective pathway into the food logistics sector.
This course provides a focused curriculum in purchasing, warehousing, and distribution, tailored specifically to the food industry. Students will learn principles of supply chain management, including procurement strategies, inventory management, cold chain logistics, and distribution network design. While the exact syllabus is set by Le Cordon Bleu Australia, graduates typically develop the ability to coordinate food supply chains, manage storage and distribution operations, and apply quality and safety standards. The course also covers foundational business concepts relevant to logistics, such as demand forecasting, supplier relationship management, and cost control. This knowledge prepares students for roles such as logistics coordinator, supply chain assistant, or warehouse supervisor in food-related businesses. The program is at a Non AQF Award level, meaning it is not part of the Australian Qualifications Framework but still provides vocational skills recognised by industry.
The Undergraduate Certificate in Food Systems and Logistics is a 26-week (~6 months) course. According to the CRICOS register, the duration is exactly 26 weeks. The language of instruction is English. It is a single qualification, not a dual or nested award. Students study full-time on campus at one of three delivery locations. There is no online or part-time option indicated in the CRICOS record. This short duration makes it an attractive option for students who want to enter the workforce quickly or continue onto further studies. The course is offered year-round with multiple intake dates (check with the provider for specific dates).
Indicative tuition fees for the Undergraduate Certificate in Food Systems and Logistics are set at A$9,980, as recorded in the CRICOS register. Non-tuition fees are listed as A$0. Therefore, the estimated total fee is A$9,980. Please note that these fees are indicative and sourced from the CRICOS register as at April 2026. Fees are subject to change by Le Cordon Bleu Australia Pty Limited. Always confirm current fees on the provider's website at www.cordonbleu.edu/australia. Additional costs not included in the CRICOS data include Overseas Student Health Cover (OSHC), living expenses, and the visa application charge. International students should budget for these separately. For living costs, as a guide, weekly rent in Melbourne or Sydney averages $200-$400, groceries around $80-$150, and public transport $40-$60. These figures are indicative and may vary.
Entry requirements for the Undergraduate Certificate in Food Systems and Logistics are determined by Le Cordon Bleu Australia. Generally, for a Non AQF Award at this level, applicants are expected to have completed Year 12 or equivalent. English language proficiency is required; typical IELTS scores range from 5.5 to 7.0 overall depending on the course level and provider. For this certificate, an IELTS of 6.0 overall (or equivalent) is common. Other English tests accepted: TOEFL, PTE, or Cambridge English. International students must also meet the Genuine Temporary Entrant (GTE) requirement. If you do not meet the English or academic prerequisites, pathway programs such as foundation studies or English language courses may be available. Contact the provider for specific entry requirements. HeadStart Academy recommends you verify all requirements directly with Le Cordon Bleu Australia before applying.
This course does not include a mandatory work component. According to the CRICOS register, there is no work component listed. However, international students on a Student visa (Subclass 500) are permitted to work up to 48 hours per fortnight during term and unlimited hours during scheduled holidays. This can provide valuable industry experience while studying. Students may choose to seek part-time work in logistics, warehousing, or food service positions. Bear in mind that work rights are subject to visa conditions and must not interfere with your studies.
The Undergraduate Certificate in Food Systems and Logistics is delivered at three campuses across Australia: Chadstone Campus in Melbourne (VIC), TAFE NSW - NSI Ryde College in Sydney (NSW), and TAFE SA Regency Campus in Adelaide (SA). Chadstone is a suburb of Melbourne, home to many educational institutions and the largest shopping centre in Australia. Ryde is a northern suburb of Sydney with excellent transport links, and Regency Park is an industrial area of Adelaide close to the city centre. Each campus offers access to student services and facilities. Melbourne has over 700 CRICOS-registered providers, Sydney over 800, and Adelaide over 200, giving students a vibrant international student community. Public transport connects all campuses to their respective city centres. For location-specific advice, explore our state pages for VIC, NSW, and SA.
International students enrolled in this course will need a Student visa (Subclass 500). The course is CRICOS-registered, which is a prerequisite for visa eligibility. Key visa requirements include: Confirmation of Enrolment (CoE), genuine temporary entrant (GTE) statement, sufficient financial capacity (tuition, living costs, OSHC), and English proficiency evidence. OSHC is mandatory for Student visa holders; it covers hospital and medical care. The current visa application charge is A$710 (subject to change). Work rights allow 48 hours fortnightly during term. Family members may accompany you on a Student Guardian visa (Subclass 590). HeadStart Academy provides general guidance only. For detailed immigration advice, consult a registered migration agent (MARA) or the Department of Home Affairs at homeaffairs.gov.au.
Follow these three steps to apply for the Undergraduate Certificate in Food Systems and Logistics at Le Cordon Bleu Australia Pty Limited: 1. Research CRICOS-registered providers: Use HeadStart Academy to search for courses and providers. Confirm that Le Cordon Bleu Australia (CRICOS 02380M) offers the course you want and meets your criteria in terms of location, fees, and duration. 2. Apply directly to your chosen institution: Visit the provider's website at www.cordonbleu.edu/australia to access the application portal. Prepare your documents: academic transcripts, English test score (e.g., IELTS), passport copy, and any required statements. Check application deadlines and submit before the intake close date. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa: Once accepted, Le Cordon Bleu will issue a CoE. Use the CoE to lodge your Student visa (Subclass 500) application online via ImmiAccount. Pay the visa fee, attach your GTE statement, financial evidence, and OSHC policy. Await visa grant before travelling to Australia.
Ready to take the next step? Visit the Le Cordon Bleu Australia website to apply or explore more CRICOS-registered courses on HeadStart Academy.
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Undergraduate Certificate in Food Systems and Logistics is a CRICOS-registered programme at Le Cordon Bleu Australia Pty Limited. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.