Undergraduate Certificate in Hospitality (CRICOS course code 112757A) is a Non AQF Award delivered by Le Cordon Bleu Australia Pty Limited over 26 weeks (~6 months). This program is designed for individuals seeking foundational knowledge in hospitality operations, including food and beverage service, accommodation management, and event coordination. As a CRICOS-registered course (provider CRICOS 02380M), it meets Australian government standards for international student enrolment. All data on this page is sourced from the official CRICOS register (April 2026). Whether you are a recent graduate or career-changer, this certificate offers a pathway to entry-level roles in Australia's vibrant hospitality industry. Le Cordon Bleu, with campuses in VIC, NSW, and SA, provides a globally recognised brand and industry connections.
Undergraduate Certificate in Hospitality is a CRICOS-registered programme at Le Cordon Bleu Australia Pty Limited. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.
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| Item | Details |
|---|---|
| Tuition (indicative) | A$9,980 |
| Non-tuition fees | A$0 |
| Estimated total | A$9,980 |
| Duration | 26 weeks (~6 months) |
| Language | English |
This Non AQF Award falls under the field of Food and Hospitality (110199). Students develop practical skills in kitchen operations, customer service, and supervisory practices. The curriculum typically covers food preparation, beverage management, hospitality finance, and workplace health and safety. Graduates gain competencies for roles such as restaurant supervisor, event assistant, or hotel front office staff. Note: This description is general guidance; consult Le Cordon Bleu for the exact syllabus.
The course runs for 26 weeks (~6 months) as per the CRICOS register. Instruction is in English. This is a single qualification (no dual or foundation studies). Students attend full-time classes at one of the three delivery campuses. The intensive format allows fast-track entry into the workforce or further study.
Tuition fees for Undergraduate Certificate in Hospitality are A$9,980 (indicative, sourced from CRICOS register). Non-tuition fees are A$0, bringing the estimated total to A$9,980. This fee does not include Overseas Student Health Cover (OSHC), living costs, or the visa application charge. For current and precise fees, always visit Le Cordon Bleu Australia's website at www.cordonbleu.edu/australia.
English language requirements vary by provider; typical IELTS scores range from 5.5 to 7.0 overall depending on course level. For this certificate, prior qualifications at Year 12 or equivalent are usually expected. Foundation or pathway options may be available — check with Le Cordon Bleu for specific prerequisites and alternative entry pathways.
This course does not include a mandatory work component. However, international students on a Student visa (Subclass 500) have work rights: 48 hours per fortnight during term and unlimited hours during scheduled breaks (subject to visa conditions).
The course is offered at three CRICOS-registered campuses: Chadstone Campus (Chadstone, VIC), TAFE NSW - NSI Ryde College (Ryde, NSW), and TAFE SA Regency Campus SA (Regency Park, SA). Chadstone is in Melbourne's eastern suburbs, known for its major shopping centre and diverse food scene. Ryde is a northern suburb of Sydney with good public transport links. Regency Park is near Adelaide's CBD, close to the city's growing hospitality sector. Each location offers unique local industry connections and lifestyle benefits.
International students must hold a Student visa (Subclass 500) to study this full-time course. Key requirements include: Genuine Temporary Entrant (GTE) criterion, evidence of sufficient funds, and Overseas Student Health Cover (OSHC). Visa holders can work 48 hours per fortnight during their course and unlimited hours during scheduled breaks. Always refer to the Department of Home Affairs for current conditions. HeadStart Academy recommends consulting a registered migration agent (MARA) for personalised advice.
Step 1: Research CRICOS-registered providers like Le Cordon Bleu Australia (CRICOS 02380M). Use HeadStart Academy's course finder to compare hospitality courses. Step 2: Apply directly to Le Cordon Bleu — meet entry requirements (English test, academic documents) and submit an application by the deadline. Step 3: Once accepted, you'll receive a Confirmation of Enrolment (CoE). Use this to apply for your Student visa (Subclass 500) via the Department of Home Affairs.
Australia has over 1,500 CRICOS-registered providers offering more than 26,000 courses. For hospitality, Victoria, New South Wales, and South Australia each have strong industry presences. Melbourne (Chadstone) has a thriving restaurant and events scene, with weekly rents averaging A$250–400 for a room. Sydney (Ryde) offers a dynamic hospitality market, with rents from A$300–500. Adelaide (Regency Park) has a lower cost of living (weekly rent A$200–350) and a growing food culture. Public transport is accessible at all campuses. Consider your budget, lifestyle preferences, and career goals when choosing a location.
Ready to start your hospitality study in Australia? Visit Le Cordon Bleu Australia's website for current fees and application details.
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