Certificate III in Hospitality (CRICOS course code 114650G) is a Certificate III delivered by TAFE SA over 1 year. This course gives international students the foundational skills needed for roles in restaurants, cafes, hotels, and catering. TAFE SA is a government-owned registered training organisation (RTO) located in South Australia, with its Regency Park Campus offering hands-on training. As a CRICOS-registered provider (00092B), TAFE SA meets Australian Government standards for international student enrolment. The course includes a work placement component, helping you gain real industry experience before entering the workforce. With an indicative total fee of A$12,355, this Certificate III pathway is a practical stepping stone for a career in Australia’s vibrant hospitality sector.
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Certificate III in Hospitality (CRICOS 114650G) is a nationally recognised vocational qualification (AQF Level 3) offered by TAFE SA. The course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS), ensuring it meets the quality standards required for international students. Over 52 weeks, you will learn core hospitality skills such as food and beverage service, customer service, teamwork, and workplace safety. This course sits under the Field of Education 110101 Hospitality, part of the broader Food and Hospitality sector. Upon completion, graduates are prepared for roles like waiter, barista, bartender, or front-of-house staff. TAFE SA is one of over 1,500 CRICOS-registered providers in Australia, offering more than 26,000 courses to international students. All listed providers on HeadStart Academy are CRICOS-registered, and data is sourced directly from the official CRICOS register as at April 2026.
This Certificate III program covers the essential skills for working in hospitality environments. Students learn to provide quality customer service, handle cash and point-of-sale systems, prepare and serve beverages (including coffee and cocktails), maintain workplace hygiene, and work effectively in a team. The curriculum also includes responsible service of alcohol (RSA) training, food safety, and basic barista skills. While specific units vary by provider, graduates at this level typically gain the ability to work under supervision in restaurants, cafes, clubs, and hotels. The VET national code for this course is SIT30622. Hands-on training is a key feature, with practical sessions in simulated hospitality settings at the Regency Park Campus.
The Certificate III in Hospitality is a 1-year program, listed as 52 weeks on the CRICOS register. The language of instruction is English. This is a single qualification (no dual qualification or foundation studies attached). The course is delivered face-to-face at the Regency Park Campus in Regency Park, South Australia. Full-time study is required, and students must attend classes, practical sessions, and complete assessments. International students should ensure they maintain satisfactory course progress as required by their Student visa conditions.
The indicative tuition fee for this course is A$11,805, with non-tuition fees of A$550, bringing the estimated total to A$12,355. These figures are sourced from the CRICOS register as at April 2026 and are subject to change. TAFE SA sets the actual fees, so you must confirm directly with the provider before applying. Additional costs not included in this estimate are Overseas Student Health Cover (OSHC), living expenses (accommodation, food, transport), and the Student visa application charge. For context, living costs in Adelaide (South Australia) are generally lower than Sydney or Melbourne – indicative weekly rent for a shared apartment is around A$200–A$300, groceries A$80–$120, and public transport A$40–$60. Always budget adequately for your stay.
To enrol in Certificate III in Hospitality, you typically need an IELTS overall band score of 5.0 to 5.5 (or equivalent) and completion of Year 11 or equivalent qualifications. TAFE SA may also accept other English language tests (e.g., TOEFL, PTE) – check their website for details. No prior hospitality experience is usually required, but basic numeracy and literacy are expected. If you do not meet the English requirement, some providers offer foundation or pathway programs. Always refer to TAFE SA’s international student page for the most current entry criteria.
This course includes a mandatory work component: 10 weeks at 15 hours per week, totalling approximately 150 hours. This work-integrated learning (WIL) is an industry placement in a real hospitality setting, giving you hands-on experience in a restaurant, café, hotel, or club. It allows you to apply classroom learning, develop workplace skills, and build a professional network. The placement is usually unpaid but counts towards your course hours and is supervised by the provider. This is a valuable opportunity to enhance your CV and improve your employment prospects after graduation.
The Certificate III in Hospitality is delivered at TAFE SA’s Regency Park Campus located in REGENCY PARK, South Australia (postcode 5010). Regency Park is a northern suburb of Adelaide, about 8 km from the city centre. The campus is well-served by public transport (bus routes and the Outer Harbor train line). Adelaide is the capital of South Australia with a population of 1.3 million, known for its affordable living and vibrant food scene. There are numerous CRICOS-registered providers in Adelaide, making it a popular study destination. The cost of living in Adelaide is relatively low compared to Sydney or Melbourne, offering a more budget-friendly option for international students.
International students need a Student visa (Subclass 500) to study this course full-time in Australia. You must meet the Genuine Temporary Entrant (GTE) requirement, demonstrate financial capacity (tuition, living costs, OSHC, and travel), and hold Overseas Student Health Cover (OSHC) for the duration of your stay. With a Student visa, you can work up to 48 hours per fortnight while your course is in session and unlimited hours during scheduled breaks. However, work must not interfere with your studies. HeadStart Academy is not a registered migration agent; for visa assistance, consult a MARA-registered agent or visit the Department of Home Affairs website. All CRICOS-registered courses, including this one, are protected under the ESOS Act, ensuring your rights as an international student.
Follow these three steps to apply for Certificate III in Hospitality at TAFE SA:
1. **Research CRICOS-registered providers** – Use HeadStart Academy to find TAFE SA and compare similar courses. Filter by course level (Certificate III), field (Hospitality), and location (South Australia). All providers listed are CRICOS-registered, so you can trust their quality.
2. **Apply directly to your chosen institution** – Visit TAFE SA’s international student page (http://www.tafesa.edu.au/international) to check entry requirements, English language test scores, and application deadlines. Submit your application along with required documents (academic transcripts, English test results, passport copy).
3. **Receive your Confirmation of Enrolment (CoE) and apply for your Student visa** – Once TAFE SA accepts you, they will issue a CoE. Use this to apply for a Student visa (Subclass 500) through the Department of Home Affairs. Ensure you have OSHC and sufficient funds.
Ready to start your hospitality career? Explore TAFE SA’s Certificate III in Hospitality today and take the first step toward studying in Australia.
Certificate III in Hospitality is a CRICOS-registered programme at TAFE SA. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.