Certificate III in Baking (CRICOS course code 107361H) is a Certificate III delivered by Jabin Hopkins Pty Ltd over 1 year 1 month (~58 weeks). This course sits within the field of Food, Hospitality and Personal Services (1101 - Food and Hospitality), specialising in Baking and Pastrymaking (110107). As a CRICOS-registered provider (CRICOS 03189B), Jabin Hopkins Pty Ltd offers this program in Adelaide, South Australia, preparing international students for a career in the baking industry. Australia has over 1,500 CRICOS-registered providers and 26,000+ courses, and this qualification is a popular choice for those seeking hands-on skills in pastry and bakery production. The course is taught in English and includes no mandatory work component, allowing students to focus on practical training. Whether you aim to work as a baker or patissier, this qualification provides a solid foundation. Below, we break down everything you need to know: fees, entry requirements, delivery locations, visa pathways, and how to apply.
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Certificate III in Baking (CRICOS course code 107361H) is a Certificate III qualification at AQF Level 3, delivered by Jabin Hopkins Pty Ltd. The course runs for 1 year 1 month (58 weeks) and is conducted entirely in English. It is a single qualification with no dual or foundation study options. The VET national code is FBP30521. The indicative tuition fee is A$14,750, with no compulsory non-tuition fees listed on the CRICOS register, bringing the estimated total to A$14,750. Please note that this does not include Overseas Student Health Cover (OSHC), living costs, or the student visa application charge. The course is delivered at JH Pty Ltd - Lvls 2 & 3, 135 Pirie St, Adelaide SA 5000. As a CRICOS-registered course, it meets the standards of the ESOS Act, ensuring international students receive quality education and legal protections.
This course falls under the field of Food and Hospitality (1101), specifically in Baking and Pastrymaking (110107). At Certificate III level, students typically learn a range of baking techniques, including preparing and baking breads, pastries, cakes, and desserts. The curriculum covers food safety, workplace hygiene, ingredient handling, and production planning. Graduates are equipped to work in commercial bakeries, patisseries, hotels, or run their own business. While the exact syllabus is determined by Jabin Hopkins Pty Ltd, CRICOS-registered courses must meet national training standards. This qualification provides both theoretical knowledge and practical skills, aligning with industry demands in Australia's hospitality sector. Students can expect to engage in hands-on baking sessions and assessments that simulate real workplace environments.
The Certificate III in Baking is scheduled over 1 year 1 month, equivalent to 58 weeks as recorded on the CRICOS register. The course is delivered in English, making it accessible to international students who meet the English language proficiency requirements. This is a single qualification (not a dual or combined course) and does not include foundation studies. Students will attend classes at the provider's campus in Adelaide, with full-time study load expected to comply with student visa conditions. The 58-week duration includes both delivery and assessment periods, and may include scheduled breaks. For detailed delivery schedules, applicants should contact Jabin Hopkins Pty Ltd directly.
The indicative tuition fee for Certificate III in Baking at Jabin Hopkins Pty Ltd is A$14,750, with non-tuition fees listed as A$0. Therefore, the estimated total cost is A$14,750. These figures are sourced from the CRICOS register as at April 2026 and are subject to change by the provider. Please confirm current fees directly with Jabin Hopkins Pty Ltd before applying. Note that this amount does not include Overseas Student Health Cover (OSHC), which is mandatory for international students (estimated at around A$500–A$700 per year for single cover). Living costs in Adelaide for a single student are approximately A$500–A$700 per week (including rent, groceries, and transport). The Australian Government requires proof of financial capacity for student visa applications. Always check the provider's website for the most up-to-date fee schedule and any additional charges.
For international students, the minimum English language requirement indicated on the CRICOS register is IELTS 5.0–5.5 overall. Equivalent tests such as TOEFL or PTE may also be accepted; check with Jabin Hopkins Pty Ltd. Prior academic qualifications expected for this level typically include completion of Australian Year 11 or equivalent. Some providers may also require evidence of relevant work experience or a foundation program. No foundation or pathway options are listed for this course, so students need to meet direct entry requirements. It is essential to verify specific prerequisites with the provider, as CRICOS registration does not guarantee entry. For visa purposes, the Genuine Temporary Entrant (GTE) requirement must be satisfied, and English proficiency evidence submitted with the student visa application.
This course does not include a mandatory work component. The CRICOS register lists 'No work component' for course 107361H. However, student visa holders are permitted to work up to 48 hours per fortnight during study periods and unlimited hours during scheduled breaks, subject to visa conditions. While this course offers no structured work placement, students can seek part-time employment to gain experience and supplement living costs. Adelaide has a growing hospitality sector, providing opportunities in cafes, bakeries, and restaurants. Always check your visa conditions before commencing any paid work.
Certificate III in Baking is delivered at JH Pty Ltd - Lvls 2 & 3, 135 Pirie St, Adelaide SA 5000. Adelaide is the capital of South Australia, known for its affordable cost of living compared to Sydney or Melbourne. The city has a student population exceeding 50,000, with several universities and VET providers. The Pirie Street campus is centrally located, with easy access to public transport (buses, trams, and Adelaide Railway Station). Adelaide's median weekly rent for a one-bedroom apartment is around A$300–A$400, and public transport costs about A$40–A$50 per week with a student concession. This location offers a vibrant food scene and a welcoming environment for international students.
International students enrolling in this course must apply for a Student visa (Subclass 500). This visa allows full-time study and work rights (48 hours per fortnight during term, unlimited during breaks). Key requirements include: Confirmation of Enrolment (CoE) from Jabin Hopkins Pty Ltd, Overseas Student Health Cover (OSHC), genuine temporary entrant (GTE) statement, sufficient financial capacity, and English proficiency proof. The visa application fee is currently A$710 (subject to change). Processing times vary; apply well in advance. HeadStart Academy is not a registered migration agent; we recommend consulting a MARA-registered agent or visiting the Department of Home Affairs website for detailed guidance.
Follow these three steps to apply for Certificate III in Baking at Jabin Hopkins Pty Ltd: 1. Research CRICOS-registered providers: Use HeadStart Academy to filter courses by level, field, and location. Confirm that Certificate III in Baking (107361H) meets your goals. 2. Apply directly to Jabin Hopkins Pty Ltd: Check entry requirements (English test, academic qualifications), prepare documents, and submit an application through the provider's admissions portal. Pay attention to application deadlines and deposit requirements. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, the provider will issue a CoE. Use this to lodge your visa application with the Department of Home Affairs. Provide evidence of OSHC, finances, and GTE. For visa assistance, consult a registered migration agent.
Ready to start your baking career in Australia? Explore more VET courses in South Australia and compare providers on HeadStart Academy.
Certificate III in Baking is a CRICOS-registered programme at Jabin Hopkins Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.