Certificate IV in Kitchen Management (CRICOS course code 109709B) is a Certificate IV delivered by Equanimity Consultants Pty Ltd over 1 year 6 months (~78 weeks). This course, with VET national code SIT40521, is designed for those aspiring to become skilled kitchen managers in the Australian hospitality industry. Equanimity Consultants Pty Ltd (CRICOS 03275D) is a private provider delivering this qualification across multiple locations in Fremantle and Perth, Western Australia. As a CRICOS-registered course, international students can enrol and study under the Student visa (Subclass 500). The course focuses on advanced cookery skills, menu planning, kitchen supervision, and food safety management. With Australia's hospitality sector growing, this qualification opens doors to roles such as chef, kitchen manager, or catering supervisor. HeadStart Academy provides this information sourced directly from the official CRICOS register (April 2026) to help you make informed decisions. All listed providers are CRICOS-registered, and more than 26,000 courses are available across Australia.
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This course belongs to the field of Food, Hospitality and Personal Services, specifically Cookery (code 110109). At the Certificate IV level, students typically develop advanced cooking techniques, kitchen management skills, menu costing, and leadership abilities. Graduates are prepared to supervise kitchen operations, manage staff, ensure compliance with health and safety regulations, and create innovative menus. While specific subjects vary by provider, the course generally covers topics such as food preparation, kitchen hygiene, nutrition, inventory management, and customer service. It may also include practical training in modern culinary techniques and workplace communication. For detailed syllabus information, contact Equanimity Consultants Pty Ltd directly.
The Certificate IV in Kitchen Management is delivered over 1 year 6 months (~78 weeks), as recorded on the CRICOS register. All instruction is in English. This is a single qualification (not a dual or foundation studies program). Students should expect a mix of classroom learning and practical kitchen sessions. The duration may vary depending on study load, but the CRICOS register lists 78 weeks as the standard duration for international students.
The indicative tuition fee for this course is A$18,000, with non-tuition fees set at A$0, making the estimated total A$18,000. These fees are sourced from the CRICOS register as at April 2026 and are subject to change. Important additional costs not included are Overseas Student Health Cover (OSHC), living expenses, and the visa application charge. For current and accurate fees, always check the provider's website: http://www.eei.wa.edu.au. As a guide, international students in Perth should budget approximately A$500–A$600 per week for accommodation, food, and transport.
Applicants typically need an IELTS score of 5.0–5.5 overall (or equivalent) to meet English language requirements. For a Certificate IV, prior completion of a Certificate III in Cookery or equivalent is often expected. Some providers may accept relevant work experience. Foundation or pathway options may be available; contact Equanimity Consultants Pty Ltd for specific entry criteria. Always confirm entry requirements directly with the institution before applying.
This course does not include a mandatory work component. However, international students on a Student visa can work up to 48 hours per fortnight during study periods and unlimited hours during scheduled university holidays, subject to visa conditions.
Equanimity Consultants Pty Ltd delivers this course at four locations: - 16 The Terrace, Fremantle WA 6160 - Empyrean Training Kitchen (City Campus) - Unit 2/69 Milligan Street, Perth WA 6000 - Empyrean Training Kitchen (Fremantle Campus) - 8 The Terrace, Fremantle WA 6160 - Equanimity Consultants Pty Ltd - 18 The Terrace, Fremantle WA 6160
All campuses are in the Perth metropolitan area. Fremantle is a vibrant port city with a strong hospitality scene, while Perth CBD offers easy access via public transport. Perth is home to over 50 CRICOS-registered providers offering hospitality courses, making it a great choice for culinary studies.
International students need a Student visa (Subclass 500) to study this course in Australia. Key requirements include: - Genuine Temporary Entrant (GTE) criterion - Overseas Student Health Cover (OSHC) for the duration of your stay - Sufficient financial capacity to cover tuition, living costs, and travel - Maintain enrolment in a CRICOS-registered course
Student visa holders can work 48 hours per fortnight during term and unlimited hours during breaks. Australia's ESOS Act provides legal protections for international students, including tuition fee protection and access to complaint processes. For personalised visa advice, consult a registered migration agent (MARA) or visit the Department of Home Affairs website.
Follow these three steps to apply for the Certificate IV in Kitchen Management at Equanimity Consultants Pty Ltd:
1. Research CRICOS-registered providers: Use HeadStart Academy to filter by course level, field, and city. Confirm the provider is CRICOS-registered. 2. Apply directly to your chosen institution: Meet entry requirements, provide English test results, and submit your application by the deadline. 3. Receive your Confirmation of Enrolment (CoE) and apply for your Student visa (Subclass 500): Once accepted, you'll receive a CoE. Use it to apply for your visa online through the Department of Home Affairs.
Perth, the capital of Western Australia, offers a relaxed lifestyle with a growing economy. The city has a cost of living slightly lower than Sydney or Melbourne. Indicative weekly expenses: rent (shared) A$200–A$300, groceries A$80–A$120, transport A$40–A$60. With over 50 CRICOS-registered providers and thousands of courses, Perth is a popular study destination. Public transport includes trains, buses, and the free CAT bus service. For hospitality students, Perth's thriving food scene provides ample opportunities for practical experience.
Ready to advance your culinary career? Follow the steps above to apply for Certificate IV in Kitchen Management at Equanimity Consultants Pty Ltd.
Certificate IV in Kitchen Management is a CRICOS-registered programme at Equanimity Consultants Pty Ltd. Use this register extract [CRICOS register, Apr 2026] to cross-check codes, duration and indicative fees before you apply.
This page is general information only and not migration advice. Confirm Student visa (Subclass 500) requirements with the Department of Home Affairs.